Hotel bar and grill. Bartender was friendly and made small talk for a minute. Ordered a double Jack and Coke. Measured pour. Barbecue sandwich next to me looked like crockpot bbq. Decided on the ceaser, add chicken. Decent, but not terribly large. Fit the bill. I would eat here again if nothing was walkable.
Kathy Phillips
Cocktails were wayyyyy too expensive. Been to plenty of very expensive restaurants and never this much. Bar tender was not compromising at all.
Food: 1
Service: 1
jorden green
I got the Cajun alfredo dinner.They used Penne pasta noodles and charged extra for protein.I also got an appetizer (the shrimp) that was
Atmosphere: 4
Food: 3
Service: 2
Cap “Flyinfurrh” Furrh
Cocktails way over priced, even for a hotel (they're always more expensive) Service is friendly, menu is very limited. The burger and grilled cheese not bad for the price. 40 bucks for the Market priced beef cut of the week: an 8oz. Ribeye! No breakfast either! What a shame. They need to seriously up their game...
Atmosphere: 3
Food: 3
Service: 3
Jigar Patel
Little understaffed for such a busy place, something as simple as bringing drinks took 1/2 hour. There is a place called Saltgrass across the street which was amazing.
Jordan C.
This is the restaurant at the PTI airport Marriott and I've stayed here a few times over the years. The restaurant here is subject to the whims of how many people are traveling so at low times they aren't always open but usually post their hours in the lobby. The food here is pretty good to me. It's southern inspired but pretty similar to what you would expect from a Marriott restaurant. Breakfast is always a strong suit of Marriott's and that's no different here. The buffet is very good but again, in low travel periods they don't always have it. Absent the buffet, they have waffles, pancakes, eggs, meats, etc. it's all tasty and fresh made. The most important thing is that I always get great service here. The staff is always so friendly and accommodating. You are kind of trapped in the hotel if you are here but I don't mind normally because Due South provides a nice place to eat.
Maria Polanco Germosen
Extremely baddd restaurant, everything was bad. I think they gave me an expired. Would neverrr go again
Bruce Blakely
Not open on Sunday nights. No place to eat at hotel on Sunday night. Heaven help you if you are stranded at GSO and want sustenance.
John Fouche
Nothing wrong, luvly staff and service.
Rex Estébanez
Excellent place. Good food and great service. They should open Sundays.
We had the Center Cut Pork Chops and definitely were not disappointed! It was juicy, tender, and cooked to perfection! The fruit chutney gave it an amazing flavor! The potatoes and green beans were seasoned so well! So delicious and the service was amazing as well! A must try and you won't be disappointed! Thank you!!
A H
Great sandwiches!!!
Bo W.
It wasn't bad... but... This review is based on food, service, cleanliness, atmosphere, and value. I had a chicken sandwich. It was just okay. I could definitely do a better job, and for a fraction of the price. The service was extremely slow. The kind of slow that makes you scratch you head as to why. They weren't rude, but didn't follow any standard server training. The best way to describe it is distant. The dining area wasn't dirty or messy, per se, but could use some elbow grease. The atmosphere is average for an establishment of this type. There's nothing drawing in a crowd. The value was average. Mediocre food, with below average service, and above average prices. 2.5 stars, but I'm generously rounding up. Things could be done better in all areas.
sunnie carter
Very nice ambiance
Jamie V.
I had the chicken sandwich, no bun -- it was the most horrible meal I've had in quite some time. The chicken was so tough and it had this weird fishy taste to it. The bacon was cold, and the pimento cheese left much to be desired. When asked by the waitress how my meal was and I said "hmmm... I could be better" she gave me a cold look and I got the cold shoulder for my remaining time while I was there. On the positive side, the sweet potato fries were awesome and hot!
Hotel bar and grill. Bartender was friendly and made small talk for a minute. Ordered a double Jack and Coke. Measured pour. Barbecue sandwich next to me looked like crockpot bbq. Decided on the ceaser, add chicken. Decent, but not terribly large. Fit the bill. I would eat here again if nothing was walkable.
Cocktails were wayyyyy too expensive. Been to plenty of very expensive restaurants and never this much. Bar tender was not compromising at all.
Food: 1
Service: 1
I got the Cajun alfredo dinner.They used Penne pasta noodles and charged extra for protein.I also got an appetizer (the shrimp) that was
Atmosphere: 4
Food: 3
Service: 2
Cocktails way over priced, even for a hotel (they're always more expensive) Service is friendly, menu is very limited. The burger and grilled cheese not bad for the price. 40 bucks for the Market priced beef cut of the week: an 8oz. Ribeye! No breakfast either! What a shame. They need to seriously up their game...
Atmosphere: 3
Food: 3
Service: 3
Little understaffed for such a busy place, something as simple as bringing drinks took 1/2 hour. There is a place called Saltgrass across the street which was amazing.
This is the restaurant at the PTI airport Marriott and I've stayed here a few times over the years. The restaurant here is subject to the whims of how many people are traveling so at low times they aren't always open but usually post their hours in the lobby. The food here is pretty good to me. It's southern inspired but pretty similar to what you would expect from a Marriott restaurant. Breakfast is always a strong suit of Marriott's and that's no different here. The buffet is very good but again, in low travel periods they don't always have it. Absent the buffet, they have waffles, pancakes, eggs, meats, etc. it's all tasty and fresh made. The most important thing is that I always get great service here. The staff is always so friendly and accommodating. You are kind of trapped in the hotel if you are here but I don't mind normally because Due South provides a nice place to eat.
Extremely baddd restaurant, everything was bad. I think they gave me an expired. Would neverrr go again
Not open on Sunday nights. No place to eat at hotel on Sunday night. Heaven help you if you are stranded at GSO and want sustenance.
Nothing wrong, luvly staff and service.
Excellent place. Good food and great service. They should open Sundays.
Restaurantji Recommends
We had the Center Cut Pork Chops and definitely were not disappointed! It was juicy, tender, and cooked to perfection! The fruit chutney gave it an amazing flavor! The potatoes and green beans were seasoned so well! So delicious and the service was amazing as well! A must try and you won't be disappointed! Thank you!!
Great sandwiches!!!
It wasn't bad... but... This review is based on food, service, cleanliness, atmosphere, and value. I had a chicken sandwich. It was just okay. I could definitely do a better job, and for a fraction of the price. The service was extremely slow. The kind of slow that makes you scratch you head as to why. They weren't rude, but didn't follow any standard server training. The best way to describe it is distant. The dining area wasn't dirty or messy, per se, but could use some elbow grease. The atmosphere is average for an establishment of this type. There's nothing drawing in a crowd. The value was average. Mediocre food, with below average service, and above average prices. 2.5 stars, but I'm generously rounding up. Things could be done better in all areas.
Very nice ambiance
I had the chicken sandwich, no bun -- it was the most horrible meal I've had in quite some time. The chicken was so tough and it had this weird fishy taste to it. The bacon was cold, and the pimento cheese left much to be desired. When asked by the waitress how my meal was and I said "hmmm... I could be better" she gave me a cold look and I got the cold shoulder for my remaining time while I was there. On the positive side, the sweet potato fries were awesome and hot!