“We love Red Crab!! The food is always amazing, the atmosphere is very friendly, and the staff is seriously next level! We especially love our girl, Raina!! She has waited on us multiple times and I’ve never had such a sweet, accommodating, & attentive server!! You can tell she’s completely genuine and just cares, which we really appreciate!! We love you Raina!! Thank you for taking such good care of us!! ?“
“Glad I didn't pay attention to the negative reviews! Picked up some wings for the Super Bowl. Ordered the day before and my wings were ready when I picked them up today. The wings were delicious! And even though I made several stops before I got home, the wings were still hot. I will definitely be back!“
“The best underrated seafood in the city great prices food is always great from the seafood boil bag and the hibachi is always great and stays hot even when traveling from 1 side of town to the other. Oh, and when asking for hot or hot extra hot believe you will get that when talking spices in the seafood boil ? just not many will hit the mark in the city, and glad they did. Please never change the quality of food to match these other so-called "good" seafood boil places“
“It was Friday, I wanted fish/shrimp, and I didn't feel like cooking. So I went to GrubHub and started looking for somewhere new to me, with good ratings. And up pops Cajun Seafood and Grill. So I placed an order for delivery. Upon arrival, the entire order was delivered hot. The swai and shrimp were seasoned and fried to perfection. I had fries and hush puppies as sides and coleslaw/vegetable egg rolls as extras and all were delicious. 5 Star Kudos...Thank You. 'Til next time ! GrubHub delivery service and driver was great as usual.“
“The service was good and there wasn't a wait. The food was pricey, they didn't have many options without crab legs, and they don't give you a lot of sauce in the bag. The waitress was very friendly. I will return. The food is pricey but still good.“
“Love cheap oyster Monday! Great beer. Sometimes I'm not sure what the kitchen staff is doing. The team shucking oysters is always killing it and the kitchen food can be so slow. They completely forgot my crab soup and it took 45 minutes for Calamari.Parking: Really small lot behind the restaurant but street parking downtown.Kid-friendliness: Not a kid friendly place!“