Customers` Favorites
Customers` Favorites
“Food was great. Service was a little slow, but there was a big show in town as well. They were packed, and being from Myrtle Beach we are used to being a packed house and slower food times. The staff was very friendly and the atmosphere was great. That is the reason for the 5 ? ? ⭐️ ? ?I see the hard work, and don't want to put them down. Keep up the great work.“
Customers` Favorites
“My wife and I were looking for a local restaurant that served a great breakfast/brunch. I googled Waynesville locations and found Beach Mountain Diner which she said she'd been hearing good things about. We decided to head over last Sunday to afternoon to check it out. All I can say is that this place was fantastic - far better than my expectations! The restaurant was busy even at 1:30 and had a line out the door however they really have an efficient kitchen and wait staff because they were turning tables quickly and the wait was very short. The service was top notch and super friendly! The food was out of this world! Every single item was fantastic - there was nothing lacking! The eggs were fluffy and fantastic, the homefries were crispy and not greasy, the chicken fried chicken with sausage gravy was fork tender and absolutely incredible and last but not least, the pancakes were buttermilk perfection! This will be a new regular for us!“
Customers` Favorites
“First of off the food, delicious and delicious never had seafood in the mountains this good, second the service was great our waitress Yasmine was awesome friendly and very attentive, so if your looking for a great place with friendly and great service this is the place for you and your family.“
Customers` Favorites
“Low Tide offers a basic menu of seafood (fried, grilled, or pan-seared), and steaks. There are appetizers. Beer, wine selections. Salads. Sides.Very casual atmosphere. Clean and with a good sanitation score of 100. Friendly staff. Prices are on the higher side considering it's so casual but they aren't too pricey all things considered.I ordered a salad with grilled shrimp. I'm super picky about seafood--if it's not fresh looking/tasting, I won't eat it. This shrimp was plump and juicy and fresh tasting. Not overcooked. Not under-seasoned. The house wine Pino Noir I had was surprisingly good for a house wine. My friend had the filet medallions and they were tender and tasty. The food arrived at a reasonable time considering how busy they were.Better either go very early, or wait and see what happens. I was really surprised to see how crowded it was at 5, which I thought was super early as people had been arriving since 4--we snagged the last parking spot. It calmed down about 6:30 but was still hopping busy. Note that there are limited hours of 4PM to 8PM, which is a bit early for dinner hours (well, the 4PM is) but if you don't mind that, head on over and grab a seat: indoors or outdoors.I'll go back.“
Customers` Favorites
“I see a lot of people writing bad reviews without ever trying to talk to the restaurant first. I guess passive aggression is just the good ole southern way down here, but i find that way of “resolving” conflict to be repulsive.My first experience ordering takeout wasn’t great, but I spoke with the manager and asked her to remake my meal. She did and it was one of the best dinners I’ve ever had. People- if you’re gonna write a bad review, the very least you could do is give them the chance to make it right. Thank you marquita and DCS staff for making me feel like a valued customer. I will return (:“
Customers` Favorites
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“A quaint little place in Maggie Valley. The food was decent, a little pricy for the quality, but certainly edible. The service at the bar was good. I had the shrimp cocktail as an appetizer. There were 5 medium-sized shrimp, and although small, they were fresh and well chilled.“