The best pork chop I've ever had. Outstanding. The service was good, My wife said her Salmon was great with the thai sauce. This was my first time back after a couple of bad meals. Go with the pork chop, you'll love it.
They didn't update open table with their schedule. We made a reservation for our anniversary for there and the restaurant was closed. They are currently closed 2 days a week. We went to a phenomenal Italian Restaurant in Sunset instead.
MilkyWay
The hostess was a little slow in getting us seated so we waited at the bar. The ladies at the bar were fabulous. Took awhile to be seated and we had reservations but all worth it for amazing food. Everyone loved what they ordered. The food was fresh and hot! Delicious! The waitress was also fabulous. Definitely recommend to anyone that loves Italian!
EdmondS
The food was fair, my wife's dinner (steak bites had a Cajun sauce that my wife asked the server to have them reduce). They failed to reduce it and the meal was too spicy for her to eat. My meal was fine. She has had this in the past and they were very good about reducing the Cajun spices.
Roger Murdock
I truly don’t understand this restaurantThe pork chop Marsala is the best I’ve ever had on earth; chef does an absolutely amazing jobThe steaks are done expertly and have great flavor and seasoning.Mashed potatoes and veggies are consistent and appropriate for the meat dishesButtttttttt…The Italian food is some of the worst I’ve ever had. Pasta is consistently mush. Mama’s lasagna is something that should have stayed at the house and served as a punishment for bad behavior. The tour of Italy makes Olive Garden seem like the North End by comparison. Any of the red sauces are confusingly prepared and seasoned and just downright awfulTl;dr: just be an upscale steakhouse; you’re excellent at that; all that Italian food doesn’t belong in a home cook’s microwave, much less in a restaurant
Atmosphere: 4
Food: 3
Service: 5
Melissa Knox
Great atmosphere and decor!Delicious food, especially the bread!!!The chef even visited the table!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salads, Meatballs
Malorie Smith
Saturday night to go order of four dishes-Service was prompt and polite.Wait time was exactly as told.Food was delicious as always!!!
Atmosphere: 5
Food: 5
Service: 5
Glenn Anderson
Excellent food, great staff. The chef checked on us to see everything was okay. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ahi Tuna App
Charles “Chip” Payet
Dining out while on vacation this year is always a little trickier, as our German exchange student is vegetarian. We’re regularly surprised by how limited the vegetarian options are in most restaurants. Robertos had a good selection of pastas & vegetables on the menu, so we decided to try it.Overall, it was a good experience, and we would certainly recommend it.I especially want to compliment them on their house-made Caesar salad dressing. I like a strongly flavored Caesar, not a wimpy one, and theirs was excellent. Had a real bite to it - one of the best I’ve had in years.I thought the Salmon Rockefeller needed just a little more salt, and the outside was cooked just a little too crispy, but the flavor was good, and the inside wasn’t overcooked at all.The Limoncello Layer Cake was light and delicious, which was a nice way to finish the meal.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Salads
Latazia Burgess
Very disappointed in this experience. My family and I are out of towners and made a reservation for 7 PM. We got seated on time, but it was after 8 o’clock before our meals were brought to us. At this point, we lost our appetites and requested that our food come out with the check and boxes. Our daughter’s kids mac & cheese look like dry, fettuccine noodles with shredded Parmesan cheese on top. Not sure how me and my husband’s food tastes yet since we left due to the extensive and subpar service. We will not be back when we visit OIB again. We had high hopes.
Our server was wonderful. Above and beyond professional. Food was wonderful. The owner came out and had a conversation with many of the customers.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti & Meatball, Salads, House Salad, Smothered in Roasted Garlic & Onions
RobinM
The food is always good at Robertos. Roberto comes around to the tables asking how your dinner was. That is rare . I like that a salad and bread comes with the meal and you do not pay extra. Our waitress was very friendly and was very attentive.
Ashleigh Taylor
Everything was spectacular! Will definitely be back! Great service, food, and hospitality!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Chop
Andrea
Edith, our server had a great sense of humor and was a very attentive waitress. We all enjoyed our dinners and since it was our daughter's birthday, served her a delicious chocolate cake. It was a great birthday celebration. We will return soon.
The best pork chop I've ever had. Outstanding. The service was good, My wife said her Salmon was great with the thai sauce. This was my first time back after a couple of bad meals. Go with the pork chop, you'll love it.
They didn't update open table with their schedule. We made a reservation for our anniversary for there and the restaurant was closed. They are currently closed 2 days a week. We went to a phenomenal Italian Restaurant in Sunset instead.
The hostess was a little slow in getting us seated so we waited at the bar. The ladies at the bar were fabulous. Took awhile to be seated and we had reservations but all worth it for amazing food. Everyone loved what they ordered. The food was fresh and hot! Delicious! The waitress was also fabulous. Definitely recommend to anyone that loves Italian!
The food was fair, my wife's dinner (steak bites had a Cajun sauce that my wife asked the server to have them reduce). They failed to reduce it and the meal was too spicy for her to eat. My meal was fine. She has had this in the past and they were very good about reducing the Cajun spices.
I truly don’t understand this restaurantThe pork chop Marsala is the best I’ve ever had on earth; chef does an absolutely amazing jobThe steaks are done expertly and have great flavor and seasoning.Mashed potatoes and veggies are consistent and appropriate for the meat dishesButtttttttt…The Italian food is some of the worst I’ve ever had. Pasta is consistently mush. Mama’s lasagna is something that should have stayed at the house and served as a punishment for bad behavior. The tour of Italy makes Olive Garden seem like the North End by comparison. Any of the red sauces are confusingly prepared and seasoned and just downright awfulTl;dr: just be an upscale steakhouse; you’re excellent at that; all that Italian food doesn’t belong in a home cook’s microwave, much less in a restaurant
Atmosphere: 4
Food: 3
Service: 5
Great atmosphere and decor!Delicious food, especially the bread!!!The chef even visited the table!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salads, Meatballs
Saturday night to go order of four dishes-Service was prompt and polite.Wait time was exactly as told.Food was delicious as always!!!
Atmosphere: 5
Food: 5
Service: 5
Excellent food, great staff. The chef checked on us to see everything was okay. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ahi Tuna App
Dining out while on vacation this year is always a little trickier, as our German exchange student is vegetarian. We’re regularly surprised by how limited the vegetarian options are in most restaurants. Robertos had a good selection of pastas & vegetables on the menu, so we decided to try it.Overall, it was a good experience, and we would certainly recommend it.I especially want to compliment them on their house-made Caesar salad dressing. I like a strongly flavored Caesar, not a wimpy one, and theirs was excellent. Had a real bite to it - one of the best I’ve had in years.I thought the Salmon Rockefeller needed just a little more salt, and the outside was cooked just a little too crispy, but the flavor was good, and the inside wasn’t overcooked at all.The Limoncello Layer Cake was light and delicious, which was a nice way to finish the meal.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Salads
Very disappointed in this experience. My family and I are out of towners and made a reservation for 7 PM. We got seated on time, but it was after 8 o’clock before our meals were brought to us. At this point, we lost our appetites and requested that our food come out with the check and boxes. Our daughter’s kids mac & cheese look like dry, fettuccine noodles with shredded Parmesan cheese on top. Not sure how me and my husband’s food tastes yet since we left due to the extensive and subpar service. We will not be back when we visit OIB again. We had high hopes.
Atmosphere: 3
Food: 1
Service: 2
Restaurantji Recommends
Our server was wonderful. Above and beyond professional. Food was wonderful. The owner came out and had a conversation with many of the customers.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti & Meatball, Salads, House Salad, Smothered in Roasted Garlic & Onions
The food is always good at Robertos. Roberto comes around to the tables asking how your dinner was. That is rare . I like that a salad and bread comes with the meal and you do not pay extra. Our waitress was very friendly and was very attentive.
Everything was spectacular! Will definitely be back! Great service, food, and hospitality!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Chop
Edith, our server had a great sense of humor and was a very attentive waitress. We all enjoyed our dinners and since it was our daughter's birthday, served her a delicious chocolate cake. It was a great birthday celebration. We will return soon.
Excellent! Chef was very personable. Loved it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Di Mia Marinara