Such a good lunch spot! The bartender Ashley was amazing. She recommended the cinnamon bun bread pudding and it was so good! DEFINITELY coming back
Taylor Graham
The waitress wasn't too attentive but omg the food was phenomenal!! Got the hot crab dip and the lobster tails with the lemon wine butter sauce. Un.real. so good.
Atmosphere: 5
Food: 5
Service: 4
Sha Su
Four at our table and each was very pleased with the food and drinks. My Cobb Salad was delicious and the crab soup was very good also--we will come back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: She Crab Soup, Salad
Monette Graham
Love this place never ate there before great drinks ? and food. The waiting staff was very good. Very clean. Everything was delicious. I highly recommend them five
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cajun Chicken Penne Pasta, Bleu House Salad
Charles “Charles” Trotter
1St time here. Beautiful Restaurant! Excellent Service! Good Variety on the Menu!
We just ordered a rib eye steak medium well and received a rare bloody steak which made my wife sick just looking at. I expected them to at least be able to cook food. What a waste of money.
Food: 1
Recommended dishes: She Crab Soup, Blackened Angus Ribeye
Bob Evans
Food is just not good. If your gonna pay for the price of it just go to village tavern next
Atmosphere: 1
Food: 1
Service: 4
Jeromy Tucker
They shouldn't put the outside tables inside for more occupancy. There is no privacy for your party. Also you should be able to pick the sides you want not the sides the restaurant choses for you.
Atmosphere: 1
Food: 4
Service: 2
Misol
Awesome! Ashley greeted me with a hug at the door (she is a former student of mine). Reina was so attentive. Michele Gordon stopped by our table to say hello. And, the food was on point. Merci Bleu! ?
We've eaten there many times, each experience nice, there is a wonderful ambience, but last night was exceptional! The food was fresh, delicious, & as always, a beautiful presentation but the experience was heightened by the attitude & attentiveness of our server Joseph! What a charm! He was knowledgeable, tuned into our needs, and showed no sign of flagging as we closed the place down! I highly recommend my favorite restaurant, Bleu!
AaronL
We decided to try something new. From out of town, so we decided to give it a try. Our waitress seemed very overwhelmed from the jump, kind of snatching glasses off the table to refill them. The hot crab dip appetizer was delicious. Looking back, maybe that's what we should have ordered all together. I decided to go with a ribeye (medium/rare) my wife with the jumbo shrimp. The shrimp tasted as if was cooked in the microwave with absolutely 0 seasoning. My rib eye was 90% fat, pictures of it had looked great. They bring it out, I cut it up, it was so cold, it about made me gag. I'm not the type to complain at a restaurant. But I had to send it back. Told them it was cold. They in return instead of a new steak. Just threw that on the grill, brought it back out. It was about burnt completely at this point and time. I ate a bite or two of it and that was all. I'm not the kind of man to leave food on the table. But there was plenty left over after this meal. No one offered anything to make it right after the circumstances. Instead my drink glass went dry and then checks brought to the table. All together it was an awful experience.
Lauren Basham
Found this place driving back home from the Kaleideum museum with my girls. It was such a great place to find on the way for some delicious food and an atmosphere. So happy we saw the interstate sign and immediately inquired. I had the duck breast which was delicious with the reduction. I was hoping for more than a few chopped pieces of bok choy in my rice, but overall I enjoy other’s creations and enjoyed my plate.Thank you for your offerings and ending our day perfectly as we made our way back to Asheville!Cheers! The bread and oil was FANTASTIC!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Grilled Maple Leaf Duck Breast
Allison
Food was good after they took back my raw salmon and cooked it. Our server was unfriendly and rude though. Didn’t like her. Other times I’ve been there have been good and who I assume is the manager is super nice.
Such a good lunch spot! The bartender Ashley was amazing. She recommended the cinnamon bun bread pudding and it was so good! DEFINITELY coming back
The waitress wasn't too attentive but omg the food was phenomenal!! Got the hot crab dip and the lobster tails with the lemon wine butter sauce. Un.real. so good.
Atmosphere: 5
Food: 5
Service: 4
Four at our table and each was very pleased with the food and drinks. My Cobb Salad was delicious and the crab soup was very good also--we will come back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: She Crab Soup, Salad
Love this place never ate there before great drinks ? and food. The waiting staff was very good. Very clean. Everything was delicious. I highly recommend them five
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cajun Chicken Penne Pasta, Bleu House Salad
1St time here. Beautiful Restaurant! Excellent Service! Good Variety on the Menu!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp & Grits, Salmon Burger, Mashed Potatoes, Blackened Angus Ribeye, Bleu House Salad
I work here. Xome see
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Surf & Turf, Mashed Potatoes
We just ordered a rib eye steak medium well and received a rare bloody steak which made my wife sick just looking at. I expected them to at least be able to cook food. What a waste of money.
Food: 1
Recommended dishes: She Crab Soup, Blackened Angus Ribeye
Food is just not good. If your gonna pay for the price of it just go to village tavern next
Atmosphere: 1
Food: 1
Service: 4
They shouldn't put the outside tables inside for more occupancy. There is no privacy for your party. Also you should be able to pick the sides you want not the sides the restaurant choses for you.
Atmosphere: 1
Food: 4
Service: 2
Awesome! Ashley greeted me with a hug at the door (she is a former student of mine). Reina was so attentive. Michele Gordon stopped by our table to say hello. And, the food was on point. Merci Bleu! ?
Restaurantji Recommends
We've eaten there many times, each experience nice, there is a wonderful ambience, but last night was exceptional! The food was fresh, delicious, & as always, a beautiful presentation but the experience was heightened by the attitude & attentiveness of our server Joseph! What a charm! He was knowledgeable, tuned into our needs, and showed no sign of flagging as we closed the place down! I highly recommend my favorite restaurant, Bleu!
We decided to try something new. From out of town, so we decided to give it a try. Our waitress seemed very overwhelmed from the jump, kind of snatching glasses off the table to refill them. The hot crab dip appetizer was delicious. Looking back, maybe that's what we should have ordered all together. I decided to go with a ribeye (medium/rare) my wife with the jumbo shrimp. The shrimp tasted as if was cooked in the microwave with absolutely 0 seasoning. My rib eye was 90% fat, pictures of it had looked great. They bring it out, I cut it up, it was so cold, it about made me gag. I'm not the type to complain at a restaurant. But I had to send it back. Told them it was cold. They in return instead of a new steak. Just threw that on the grill, brought it back out. It was about burnt completely at this point and time. I ate a bite or two of it and that was all. I'm not the kind of man to leave food on the table. But there was plenty left over after this meal. No one offered anything to make it right after the circumstances. Instead my drink glass went dry and then checks brought to the table. All together it was an awful experience.
Found this place driving back home from the Kaleideum museum with my girls. It was such a great place to find on the way for some delicious food and an atmosphere. So happy we saw the interstate sign and immediately inquired. I had the duck breast which was delicious with the reduction. I was hoping for more than a few chopped pieces of bok choy in my rice, but overall I enjoy other’s creations and enjoyed my plate.Thank you for your offerings and ending our day perfectly as we made our way back to Asheville!Cheers! The bread and oil was FANTASTIC!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Grilled Maple Leaf Duck Breast
Food was good after they took back my raw salmon and cooked it. Our server was unfriendly and rude though. Didn’t like her. Other times I’ve been there have been good and who I assume is the manager is super nice.
Very good
Atmosphere: 4
Food: 5
Service: 3