Mozelle's

878 W 4th St, Winston-Salem
(336) 703-5400

Recent Reviews

Kurt G.

Mozelle's Southern Bistro offers an above-average dining experience with fantastic service that truly sets it apart. From the moment you walk in, you're greeted with warmth and hospitality that makes you feel right at home. The attentive staff goes above and beyond to ensure that every need is met with care and efficiency, enhancing the overall enjoyment of the meal. While the food may not reach the heights of culinary innovation, it's still flavorful and satisfying, showcasing classic Southern dishes done well. Whether you're craving comfort food or looking for a relaxed dining experience, Mozelle's Southern Bistro delivers with its exceptional service and welcoming atmosphere.

Carolee A.

I didn't find the food to be as good as everyone raves about. The seating is tight. We felt like we were having dinner with the 4top next to us. The service was good. I'd be fine if we didn't go back.

Kim Brimlow

Absolutely the best! FIVE stars!! My daughter and I found this wonderful place and meet up at least once a year. Modern Meatloaf and Tomato Pie are our favs so far! Until next time ❤️

Stella Croskey

The food was great! The service was wonderful! The atmosphere was perfect. I enjoyed the experience and plan to return.

Atmosphere: 5

Food: 5

Service: 5

Michael Childs

All four of our entrees - shrimp & grits (one of the best I've had), tomato pie, hamburger, pork roast - were delicious and filling. The service was outstanding, and the hostess was a pleasure to deal with. Dairy products are from the renowned Homeland Creamery. Highly recommended.

Atmosphere: 5

Food: 5

Service: 5

Michele Wendell

Really enjoyed our last minute lunch. We weren’t able to make a reservation, but the hostess graciously offered to see us at the bar. And that time another table became available and she sat there instead. My friend and I had a delicious meal of the southern eggrolls… I would say they don’t look as good as they taste, but they were delicious. Then I had a spring bowl with fried tofu on top, and a delicious green goddess type dressing. My friend had that southern meatloaf with collard greens and she loved that as well.The atmosphere is fresh and fun, with peppy lime green chairs, as well as fun bistro meets mid century modern café.

Atmosphere: 5

Food: 5

Service: 5

Ethan Lee

No wait time. Excellent food. Servers were amazing and helpful.

Atmosphere: 4

Food: 5

Service: 5

Jim Lee

Our server was excellent and very forthcoming. The food was delicious and scrumptious. The ambience was romantic and nice!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Creme Brulee

Ankith Rao

great place, cramped but the staff make up for

Atmosphere: 4

Food: 4

Service: 5

Joy Day

We were in Winston Salem for the conclusion of a six-city college tour with our daughter. This restaurant was the highlight. The tomato pie and fried chicken were perfect. The wine list was excellent. Our server was Alex and his recommendations and service were spot-on. If we are ever in Winston Salem again, this will be our spot. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tomato Pie

Nay Ingram

In an extended celebration of our wedding anniversary, my husband and I decided to go to Mozelle's for dinner. However, we switched our dining option to take out once we realized at 8 the restaurant would be closing at 9. We were assured it would be okay to dine in and we wouldn't have to rush, but we didn't want to take a chance. I gave the restaurant 1 star for the food because we ordered the modern meatloaf served with spicy collard greens and cheesy grits. The entree that was supposed to be meatloaf was a plain, unseasoned hamburger pattie (over cooked). My husband has to eat soft foods due to dental issues. The tomato marmalade looked like someone just scooped a small amount of diced tomatoes into a condiment container. I was truly disappointed in the false advertising that this restaurant served meatloaf.For myself, I ordered the Atlantic Salmon served with coconut curry sauce, cheese grits, and arugula. The coconut curry sauce did not taste much like coconut. We also ordered a sunny salad which was supposed to be served with a miso-lemon dressing. The dressing was a lump of dressing. It wasn't smooth and creamy as expected. It was a very disappointing dining experience. Most of all, I was truly disappointed for my husband. There wasn't any pork or havarti mixed in. It was unacceptable. I called the next day to speak to the manager. I cannot imagine why the person who answered the phone wanted to know what my call was about. They put me on hold and never returned. After 5 minutes I hung up. Very, very, unprofessional. Two minutes is a long time and when individuals are working in a customer service role, providing good quality customer service goes a long way. My husband and I do not live locally so this was not a situation in which we could have returned to the restaurant. I would never have left a tip had I known what had been packaged in our take out trays. We also ordered dessert which was mediocre. I expected much better than what we received.

Atmosphere: 2

Food: 1

Service: 2

Marion Tyson

Ambience was appealing. Service was top notch.Parking: Depending upon the time you dine, paid meter parking is available. So please have quarters available.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kale Salad, Salad, Cheese Grits

Michael Brown

Ham an$ eggs benedict special. Delicious! Wonderful atmosphere and ambulance was amazing for brunch setting. Drove 30 minutes to try it out and it was well worth it!

Zai Franco

Wonderful lunch experience. Yummy food, decent prices and great service. Will be coming back when I’m in town!

Atmosphere: 5

Food: 5

Service: 5

DanielleW

Although I am not a fan of the closeness of tables, the space is warm and inviting. I had the green chile pork bowl with two poached eggs. The pork was not visually appealing and the green chiles sauce had a strong aroma that I was not very fond of. But when I mixed everything together... the taste was amazing. The pork was super tender and the grits were yummy delicious. Solid dish.

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