“My husband and I go here every couple of months. The ramen, sake, and appetizers are great!! The restaurant always seems to be empty, which is crazy because of how good the food is and the prices are reasonable. One negative about this location, is the atmosphere. I love the anime theme, the music is always good, and all the hanging lights, but the ceiling lights are too bright!! It would give more of a "club" atmosphere if the lights are taken down a notch.“
“This is one of my favorite spots. Their patio is incredible with huge, warming fire pits. Everyone who works there is fun and knowledgeable. Their food - I literally never leave without getting the popcorn and spinach artichoke dip. But what surprised me most at first is their prices. They have a huge range in bottles priced from mid 10s and up. And those that are $10-$30 aren't your average cheap grocery wine. They're carefully curated and absolutely delicious!“
“I wish I had taken photos! I have been hoping for a martini bar in Omaha for so long and Stuffed Olive delivered. I got the delicious chocolate cake martini and the crab Rangoon dip! Our server gave great recommendations and was so helpful! Super chic decor and dim lighting with the perfect amount of volume made this venue perfect! Not too loud, great vibe and great options!“
“These party people are always busy!!!!! It was a random Wednesday and we're sitting out there for 45 min waiting for a table. They also have 0 room to wait so you're definitely going to be waiting outside or go somewhere else to wait. Get your name on the list asap! As far as the area, you're likely going to run into college kids that look like they just rolled out of bed. No shame in their game but it's just an FYI. It gets kind of loud in there but the patio is to die for when the weather is right! As for the food - I've been 4+ times and loved everything. A margarita flight, a dip flight, it's perfect. I often wake up thinking about the dip flight the next morning. The kiddo likes the taquitos and we like the tacos. The pork was dry for me but the birria has been so tasty. This would definitely be a place I recommend to friends or take someone from out of town. Worth going!“
“Our server Mike was phenomenal, he made the entire experience. He was very attentive and friendly, making jokes and constantly checking to make sure we were happy and content. I got the everything hash browns, they were amazing, I'm excited to try the barbacoa grilled cheese next time I come.“
“Ika San Ramen in downtown Omaha is a hidden gem that serves up delicious and authentic ramen. The restaurant has a cool, modern vibe with graffiti murals and upbeat music, making it a great spot for a casual meal with friends.The menu features a variety of ramen options, from classic tonkotsu to spicy miso and vegetarian broths. I tried the Tonkotsu Black, which was rich and flavorful with perfectly cooked noodles. The pork belly was melt-in-your-mouth tender, and the ajitama egg was perfectly seasoned.In addition to ramen, Ika San also offers a selection of small plates and izakaya dishes. I highly recommend trying the gyoza, which are pan-fried to perfection and filled with savory pork and vegetables.Overall, I had a great experience at Ika San Ramen and would definitely recommend it to anyone looking for a delicious and authentic ramen experience in Omaha.“
“Went here for date night with the wife and so glad we did. I remember when the place was a sushi restaurant, and upon walking in, the transformation of the space was pretty amazing. To me it has a trendy but rustic look.It was pretty busy when we went, which was a Saturday night, but luckily we made reservations. I think that's probably the way to go since this seems like a popular spot.The staff was welcoming, and our server was attentive and informative, given this was our first time visiting.I ended up ordering the fried chicken, the wife got the bibimbap. We also ordered the Brussels sprouts/cauliflower in Thai chili sauce appetizer which was super yum!The wife really liked her dish. Tasting it myself, I thought it was very good as well.My fried chicken was good, but it was borderline overdone. The crust was a dark brown vs golden brown, and retained a bit more grease than I would have liked. And, the meat was right on the line of being overcooked. BUT... luckily it wasn't, though it was close. Overall, my dish was tasty and the accompanying risotto and carrot puree were delicious.I would definitely recommend stopping in if you haven't already.“