It’s very close to Mt. Washington Best Thai Restaurant. Their service was excellent. We went there in a snowstorm night.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Drunken Noodles, Papaya Salad, Shrimp Pad Thai Noodles, Thai Lo Mein, Pineapple Fried Rice, Tom Yum Soup, Vegetarian Rolls
Mei Li Jin
This place is very pretty, service is good and the environment also was to enjoy.Restrooms were clean which is also a huge thing to see when I go anywhere. This place was clean and the food was very quick.I would definitely come back
Atmosphere: 5
Food: 5
Service: 5
John Guerra
Good Thai food. Rice is made right. Tom Yum is solid.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Drunken Noodles, Tom Yum Soup
Collin Jackson
Came from out of state and wanted a taste of home. The Pad Thai is EXCELLENT, spice level is numbered 1-4.
Ben Dover
I've been eating here for years, and have never had a single disappointment! The food is always spot on, the sweet Thai tea is the best in N. Conway, and the wait staff is friendly and always remembers me and has a pleasant word to say. The food comes quick too.The green curry and drunken noodle are my favorite things on the menu, but having eaten most of the dishes, I can honestly say there isn't anything I wouldn't order again.Try this place, you will love it. Eat in or takeout, its always awesome!
Atmosphere: 5
Food: 5
Service: 5
Susan Kiver
1st time here and the house unsweetened ice tea is something I have never tasted before, so good! Shrimp Stir Fry with brown rice was addicting good, unique sauce! Then Mango with sticky rice for dessert was yummy!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mango Sticky Rice
maryam qonita
Delicious food, kind waiters, cute plating (I had a heart-shaped rice!) Highly recommend the curry- I had the massaman curry and it was soo good. The atmosphere is very cozy, warm and culturally immersive. Great location as well- it was only a two minute drive from one of the many inns in North Conway.
Very few people at the restaurant on a Saturday night, but they were only serving takeout orders. We waited here for 1 hour to only have a plate of spring rolls served, will never come again.
Atmosphere: 1
Food: 2
Service: 1
Yawei B.
I went for a quick lunch. It's not fancy restaurant. But friendly servers. I ordered Pad see ew with tofu. It was a good plate of noodle.
Terry Xie
Drunken noodle was not very tasteful but acceptable. Pan fried pork dumplings were cold and not crispy. What made things worse was that they packed the wrong food for a take out order and I had to go back for an exchange.
I ordered takeout, got the drunken noodles and pad thais and some kid stuff.frozen vegetables -- For the prices they charge I expect fresh ingredients, how hard is it to use fresh vegetables?? Instead I am greeted with the cheapest of cheap frozen vegetable melange -- you know the crap you pick out of a cheap Chinese buffet?the noodles -- mushy. Not much to say, not great.flavor -- bland. Did they run everything through the flavor extractor? I have had tastier food in prison.Spice -- understand their clientele is American and so they aren't making things thai spicy, but I ordered "Hot" drunken noodles and I've had spicier cheerios for breakfast.Service -- I asked the auntie there to change an ice tea from unsweetened to sweetened. She shook her head and said it wasn't possible, showed me the receipt showing an unsweetened tea was ordered. Huh, maybe a language barrier? I asked again, told her I wanted to change it. She reluctantly agrees, then tells me it will cost an extra dollar. First, the price difference is .50$ on their menu, and second, I have just ordered $100 worth of food with a $20 tip on top of that. Charge me if you want but this is braindead behavior from a business standpoint. I point out that it is a $.50 difference on their menu, not a dollar. She tells me it is a dollar with tax. I stare at her. She brings out a calculator and hits some buttons, shows me its now $.75 with tax.The positive? Eating the swill they serve here will give you something to compare real thai food with.
Atmosphere: 2
Food: 1
Service: 1
Ryder W.
I ordered takeout, got the drunken noodles and pad thais and some kid stuff. frozen vegetables -- For the prices they charge I expect fresh ingredients, how hard is it to use fresh vegetables?? Instead I am greeted with the cheapest of cheap frozen vegetable melange -- you know the crap you pick out of a cheap Chinese buffet? the noodles -- mushy. Not much to say, not great. flavor -- bland. Did they run everything through the flavor extractor? I have had tastier food in prison. Spice -- understand their clientele is American and so they aren't making things thai spicy, but I ordered "Hot" drunken noodles and I've had spicier cheerios for breakfast. Service -- I asked the auntie there to change an ice tea from unsweetened to sweetened. She shook her head and said it wasn't possible, showed me the receipt showing an unsweetened tea was ordered. Huh, maybe a language barrier? I asked again, told her I wanted to change it. She reluctantly agrees, then tells me it will cost an extra dollar. First, the price difference is .50$ on their menu, and second, I have just ordered $100 worth of food with a $20 tip on top of that. Charge me if you want but this is braindead behavior from a business standpoint. I point out that it is a $.50 difference on their menu, not a dollar. She tells me it is a dollar with tax. I stare at her. She brings out a calculator and hits some buttons, shows me its now $.75 with tax. The positive? Eating the swill they serve here will give you something to compare actually good food with.
Lisa DeWitt
Travellers, this restaurant has a huge menu and many things to choose from. The soups were delicious and especially the Tom yum soup, which was perfectly seasoned. We got take out which was fine. The pad Thai was very tasty. Check it out. We recommend.TLDR solid Thai foodVegetarian options: There are many vegetarian options.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Shrimp Pad Thai Noodles, Tom Yum Soup
Jay Jay
It was a good experience with Thai cuisine. Tom Yum seafood soup was the perfect food for the cold weather. The papaya salad is the good option for a different t kind of salad experience. Seafood house fried rice and general Thai chicken are both good flavorful dishes worth to try. Rangoons here is one of the best that we had, crunchy and creamy on the inside finished with the perfect dessert of mango sticky rice. Our family had a good Thai food experience.
The first experience I had here was not great. Even though I returned recently with a friend and had a better one, I still want to illustrate that the authenticity and quality of the food just doesn't seem right. The negative review for service does not apply to my most recent visit, as our waitress was very kind and sweet. However, the first time I went, my waiter did not bring drinks out and told me that my order could not have tofu added because it was all premade. This was obvious when it arrived at the table. I've been a line cook before and I get it, but my meal was dry and I don't think it was stored correctly. The noodles used for certain dishes look like boxed spaghetti. I grew up eating a lot of Southeast Asian food and cooking it at home with my family, and I'm not an expert, but I'd never seen those noodles used for those dishes before. I also feel it's important to add that the interior of this place has zero reflection of the origins of the cuisine. Many Thai and SE Asian businesses will proudly display their culture's beautiful artwork and their roots will be reflected in the atmosphere through music, decor, presentation and plating of food. The interior here is bland and bare, which is honestly a tragedy.
It’s very close to Mt. Washington Best Thai Restaurant. Their service was excellent. We went there in a snowstorm night.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Drunken Noodles, Papaya Salad, Shrimp Pad Thai Noodles, Thai Lo Mein, Pineapple Fried Rice, Tom Yum Soup, Vegetarian Rolls
This place is very pretty, service is good and the environment also was to enjoy.Restrooms were clean which is also a huge thing to see when I go anywhere. This place was clean and the food was very quick.I would definitely come back
Atmosphere: 5
Food: 5
Service: 5
Good Thai food. Rice is made right. Tom Yum is solid.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Drunken Noodles, Tom Yum Soup
Came from out of state and wanted a taste of home. The Pad Thai is EXCELLENT, spice level is numbered 1-4.
I've been eating here for years, and have never had a single disappointment! The food is always spot on, the sweet Thai tea is the best in N. Conway, and the wait staff is friendly and always remembers me and has a pleasant word to say. The food comes quick too.The green curry and drunken noodle are my favorite things on the menu, but having eaten most of the dishes, I can honestly say there isn't anything I wouldn't order again.Try this place, you will love it. Eat in or takeout, its always awesome!
Atmosphere: 5
Food: 5
Service: 5
1st time here and the house unsweetened ice tea is something I have never tasted before, so good! Shrimp Stir Fry with brown rice was addicting good, unique sauce! Then Mango with sticky rice for dessert was yummy!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mango Sticky Rice
Delicious food, kind waiters, cute plating (I had a heart-shaped rice!) Highly recommend the curry- I had the massaman curry and it was soo good. The atmosphere is very cozy, warm and culturally immersive. Great location as well- it was only a two minute drive from one of the many inns in North Conway.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Massaman Curry, Crab Rangoon, Soup
Very few people at the restaurant on a Saturday night, but they were only serving takeout orders. We waited here for 1 hour to only have a plate of spring rolls served, will never come again.
Atmosphere: 1
Food: 2
Service: 1
I went for a quick lunch. It's not fancy restaurant. But friendly servers. I ordered Pad see ew with tofu. It was a good plate of noodle.
Drunken noodle was not very tasteful but acceptable. Pan fried pork dumplings were cold and not crispy. What made things worse was that they packed the wrong food for a take out order and I had to go back for an exchange.
Atmosphere: 2
Food: 2
Service: 1
Restaurantji Recommends
I ordered takeout, got the drunken noodles and pad thais and some kid stuff.frozen vegetables -- For the prices they charge I expect fresh ingredients, how hard is it to use fresh vegetables?? Instead I am greeted with the cheapest of cheap frozen vegetable melange -- you know the crap you pick out of a cheap Chinese buffet?the noodles -- mushy. Not much to say, not great.flavor -- bland. Did they run everything through the flavor extractor? I have had tastier food in prison.Spice -- understand their clientele is American and so they aren't making things thai spicy, but I ordered "Hot" drunken noodles and I've had spicier cheerios for breakfast.Service -- I asked the auntie there to change an ice tea from unsweetened to sweetened. She shook her head and said it wasn't possible, showed me the receipt showing an unsweetened tea was ordered. Huh, maybe a language barrier? I asked again, told her I wanted to change it. She reluctantly agrees, then tells me it will cost an extra dollar. First, the price difference is .50$ on their menu, and second, I have just ordered $100 worth of food with a $20 tip on top of that. Charge me if you want but this is braindead behavior from a business standpoint. I point out that it is a $.50 difference on their menu, not a dollar. She tells me it is a dollar with tax. I stare at her. She brings out a calculator and hits some buttons, shows me its now $.75 with tax.The positive? Eating the swill they serve here will give you something to compare real thai food with.
Atmosphere: 2
Food: 1
Service: 1
I ordered takeout, got the drunken noodles and pad thais and some kid stuff. frozen vegetables -- For the prices they charge I expect fresh ingredients, how hard is it to use fresh vegetables?? Instead I am greeted with the cheapest of cheap frozen vegetable melange -- you know the crap you pick out of a cheap Chinese buffet? the noodles -- mushy. Not much to say, not great. flavor -- bland. Did they run everything through the flavor extractor? I have had tastier food in prison. Spice -- understand their clientele is American and so they aren't making things thai spicy, but I ordered "Hot" drunken noodles and I've had spicier cheerios for breakfast. Service -- I asked the auntie there to change an ice tea from unsweetened to sweetened. She shook her head and said it wasn't possible, showed me the receipt showing an unsweetened tea was ordered. Huh, maybe a language barrier? I asked again, told her I wanted to change it. She reluctantly agrees, then tells me it will cost an extra dollar. First, the price difference is .50$ on their menu, and second, I have just ordered $100 worth of food with a $20 tip on top of that. Charge me if you want but this is braindead behavior from a business standpoint. I point out that it is a $.50 difference on their menu, not a dollar. She tells me it is a dollar with tax. I stare at her. She brings out a calculator and hits some buttons, shows me its now $.75 with tax. The positive? Eating the swill they serve here will give you something to compare actually good food with.
Travellers, this restaurant has a huge menu and many things to choose from. The soups were delicious and especially the Tom yum soup, which was perfectly seasoned. We got take out which was fine. The pad Thai was very tasty. Check it out. We recommend.TLDR solid Thai foodVegetarian options: There are many vegetarian options.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Shrimp Pad Thai Noodles, Tom Yum Soup
It was a good experience with Thai cuisine. Tom Yum seafood soup was the perfect food for the cold weather. The papaya salad is the good option for a different t kind of salad experience. Seafood house fried rice and general Thai chicken are both good flavorful dishes worth to try. Rangoons here is one of the best that we had, crunchy and creamy on the inside finished with the perfect dessert of mango sticky rice. Our family had a good Thai food experience.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Crab Rangoon, Papaya Salad, Mango Sticky Rice, Tom Yum Soup
The first experience I had here was not great. Even though I returned recently with a friend and had a better one, I still want to illustrate that the authenticity and quality of the food just doesn't seem right. The negative review for service does not apply to my most recent visit, as our waitress was very kind and sweet. However, the first time I went, my waiter did not bring drinks out and told me that my order could not have tofu added because it was all premade. This was obvious when it arrived at the table. I've been a line cook before and I get it, but my meal was dry and I don't think it was stored correctly. The noodles used for certain dishes look like boxed spaghetti. I grew up eating a lot of Southeast Asian food and cooking it at home with my family, and I'm not an expert, but I'd never seen those noodles used for those dishes before. I also feel it's important to add that the interior of this place has zero reflection of the origins of the cuisine. Many Thai and SE Asian businesses will proudly display their culture's beautiful artwork and their roots will be reflected in the atmosphere through music, decor, presentation and plating of food. The interior here is bland and bare, which is honestly a tragedy.
Atmosphere: 1
Food: 1
Service: 2