I stopped in to purchase a gift certificate for friends and the place is a wonderful little family old world Italian restaurant.
Atmosphere: 4
Service: 4
Kenn Cramer
There's not a lot of great restaurant choices in Manchester. However, Mangia is a true diamond in the rough. I can be hyper critical of Italian restaurants because I grew up in a very traditional Italian American family. It's hard to beat Grandma's cooking. Mangia feels like home; small, intimate, warm and friendly service, and every thing made from scratch. I am SO happy to have found this wonderful Italian restaurant. We will be frequenting it for as long as we live in New Hampshire.
Atmosphere: 5
Food: 5
Service: 5
Cole Riel
A wonderful spot to relax with friends and fantastic food! All meals are “made to order” and the staff tells you to anticipate a wait right away.Not a single bite was disappointing and our entire group appreciated our experience.Pictured is the antipasto, tortellini, ravioli, chicken parm, and penne rigate. For dessert, we sampled the cannoli, chocolate cake, and pistachio gelato. The gelato was the favorite of the bunch!
Atmosphere: 5
Food: 5
Service: 5
p0kerduude
The tortellini with chicken was one of the best dishes I’ve had in the past…I don’t know, I can’t remember a better dining experience out.
Atmosphere: 5
Food: 5
Service: 5
Lori Couturier
I thought this place would be amazing based on reviews but I had a horrible experience. 1- it took literally 90 minutes for our food. 2- after 1.5 hours of waiting, our food came out Luke warm. 3- They serve child sized portions. (I ordered Ravioli, there were 6 on my plate.) 4- the waitress never brought the beer I ordered. 5- I politely asked if they offered a birthday dessert and got told "NOPE" in a rude tone and she immediately walked away. Would not recommend.
Atmosphere: 4
Food: 2
Service: 2
Keegan R
By far my favorite Italian restaurant in the southern NH area, even the whole state so far. This place is the real deal. Everything is made fresh to order, and you can definitely taste that it is. Because of this, the food will take slightly longer than normal but it's worth the wait every time. I do recommend having a reservation because it's a pretty small place so it could full up fast. And because it's small, it could get a little loud but you can still hear your conversations at your table.This place used to be BYOB but they have it so you can order mixed drinks and beer too. Not a huge selection of beer but it'll do. I would like to see some IPAs available but it actually is kind of good they don't have any because those would fill you up so much, that you won't be able to eat as much of the delicious food. The espresso martini I ordered was one of the best ones I've had, definitely recommend it.As far as the food, the warm crispy bread with the dipping oil was so addicting to it, I couldn't stop. We ordered the bruschetta as well and I'm glad I got a 2piece because the pieces of bruschetta are HUGE. And to no surprise these were amazing. For the main meal, I got the chicken parm. This chicken just melts in your mouth it's so tender and cooked to perfection along with the sauce all on it and on the pasta. Top notch chicken parm, my favorite chicken parm anywhere. My girlfriend got the fettuccine Alfredo with chicken and like my chicken, it melted in your mouth. This dish also didn't taste heavy like some Alfredo dishes are.Also an important thing, they do accommodate a severe peanut/ treenut allergy. We did not have a problem with that.I cant recommend this place enough. The chef Angelo really knows how to make an authentic Italian meal the right way and I will never stop coming back!Dietary restrictions: The kitchen accommodates a severe peanut/ treenut allergy as well!Parking: I typically park on the street across the way and it's free.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana, Fettuccine Alfredo with Chicken
James Eckert
Valentine's Day dinner was ruined by the EXTREMELY rude owner after discovering that the "deposit" that I paid for making the reservation for Valentine's Day was not actually a deposit, but was a booking fee/surcharge, and this was not properly communicated by his staff.I made the reservation a few weeks in advance for dinner with my wife and our five year old daughter. Being informed that we would need to make a $37.50 deposit to make the reservation seemed reasonable considering that it is a big night for dining out, and they have small dining room. I paid the deposit at the time of making the reservation.Fast forward to the meal. We ordered a bottle of wine, an appetizer, entrées, and dessert. Everything was good. The dining room was a little chilly, but otherwise dinner was fine. The spaghetti and meatballs was a little underwhelming for what I expected to be home-made pasta and sauce (unconfirmed). Certainly not something I would write a negative review over had that been the only issue but not anything I would order again for $22.When the bill came, it was just north of $150 and the "deposit" was not deducted. When I asked our server, she referred to it as "non refundable" (was not asking for a refund, only for the deposit to applied as expected) and stated that several other guests had been confused by this as well. When I said that I wanted to speak with a manager, she told me that a manager was not going to come out and speak with me. I told her that I wouldn't pay the bill if they didn't come out. The owner came out and impatiently explained that the "deposit" was non refundable. After an extremely unpleasant exchange where we discussed the meaning of "deposit," and he agreed that the intention was to discourage guests from making a reservation and not showing up at all, but the deposit paid would still not be deducted from the food bill, he said "you don't want to pay? Fine, but don't come back." To which I replied "I do want to pay for our meals, but I want the $37.50 I already paid applied to the bill." To which he replied "No, just don't come back," and walked away. No apology for the misrepresentation of his surcharge/fee that had been described as a deposit. No offer for anything other than to not come back if I didn't want to pay. He was arrogant, rude, and completely unconcerned over my dissatisfaction with the situation.After several minutes of discussing with my wife, we disagreed as to what the appropriate course of action would be, leading to an extremely unpleasant end to our Valentine's Day. We paid the entire bill, including the surcharge which had been misrepresented as a deposit, tipped the waitress 20+%, and left the restaurant.I will absolutely never be returning to this establishment.
cornerdfox1
This is by far authentic.Eaten many places here in ManchesterPrice is expensive.Yet totally worth it.Food is cooked fresh and seasoned wellWell portionedAnd to ensure you do get best serviceMake sure you make a reservation prior before.Enjoy!
Atmosphere: 5
Food: 5
Service: 5
Katiuska Rojas
Best authentic Italian food. Be back many, many, many times.
Atmosphere: 5
Food: 5
Service: 5
mike levesque
Everytime the front door opens, you hear this obnoxious door chime. The door chime is annoying and ridiculously loud. Definitely needs removal.Our food took over 45 mins to arrive, plenty of empty tables on a Friday night. The cheese tortellini I ordered, was bland, most of it was cold.Maybe this was an off night?
Great meal , service , and ambiance ! Unfortunately though.....Not BYOB anymore ?
Atmosphere: 5
Food: 5
Service: 5
Ian
Some of the best food around. The chef is phenomenal and knows how to turn food into a delicious work of art. 10/10 would
Atmosphere: 5
Food: 5
Service: 5
Jennifer Ricard
He makes everything to order so it takes long to get your food. Try and get there
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana
Brian Fortin
So so good! Had the best Italian meal ever last night. The veal Gusta is amazing. Been going for years and always fantastic. Everything is made to order so it's all fresh. Being a smaller restaurant the service is more personalized.
Atmosphere: 5
Food: 5
Service: 5
Donald Morrison
Amazing food. Best tomato sauce. Great
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tiramisu, Chicken Parmigiana, Fettuccine Alfredo with Chicken, Traditional Bruschetta, Gelato
I stopped in to purchase a gift certificate for friends and the place is a wonderful little family old world Italian restaurant.
Atmosphere: 4
Service: 4
There's not a lot of great restaurant choices in Manchester. However, Mangia is a true diamond in the rough. I can be hyper critical of Italian restaurants because I grew up in a very traditional Italian American family. It's hard to beat Grandma's cooking. Mangia feels like home; small, intimate, warm and friendly service, and every thing made from scratch. I am SO happy to have found this wonderful Italian restaurant. We will be frequenting it for as long as we live in New Hampshire.
Atmosphere: 5
Food: 5
Service: 5
A wonderful spot to relax with friends and fantastic food! All meals are “made to order” and the staff tells you to anticipate a wait right away.Not a single bite was disappointing and our entire group appreciated our experience.Pictured is the antipasto, tortellini, ravioli, chicken parm, and penne rigate. For dessert, we sampled the cannoli, chocolate cake, and pistachio gelato. The gelato was the favorite of the bunch!
Atmosphere: 5
Food: 5
Service: 5
The tortellini with chicken was one of the best dishes I’ve had in the past…I don’t know, I can’t remember a better dining experience out.
Atmosphere: 5
Food: 5
Service: 5
I thought this place would be amazing based on reviews but I had a horrible experience. 1- it took literally 90 minutes for our food. 2- after 1.5 hours of waiting, our food came out Luke warm. 3- They serve child sized portions. (I ordered Ravioli, there were 6 on my plate.) 4- the waitress never brought the beer I ordered. 5- I politely asked if they offered a birthday dessert and got told "NOPE" in a rude tone and she immediately walked away. Would not recommend.
Atmosphere: 4
Food: 2
Service: 2
By far my favorite Italian restaurant in the southern NH area, even the whole state so far. This place is the real deal. Everything is made fresh to order, and you can definitely taste that it is. Because of this, the food will take slightly longer than normal but it's worth the wait every time. I do recommend having a reservation because it's a pretty small place so it could full up fast. And because it's small, it could get a little loud but you can still hear your conversations at your table.This place used to be BYOB but they have it so you can order mixed drinks and beer too. Not a huge selection of beer but it'll do. I would like to see some IPAs available but it actually is kind of good they don't have any because those would fill you up so much, that you won't be able to eat as much of the delicious food. The espresso martini I ordered was one of the best ones I've had, definitely recommend it.As far as the food, the warm crispy bread with the dipping oil was so addicting to it, I couldn't stop. We ordered the bruschetta as well and I'm glad I got a 2piece because the pieces of bruschetta are HUGE. And to no surprise these were amazing. For the main meal, I got the chicken parm. This chicken just melts in your mouth it's so tender and cooked to perfection along with the sauce all on it and on the pasta. Top notch chicken parm, my favorite chicken parm anywhere. My girlfriend got the fettuccine Alfredo with chicken and like my chicken, it melted in your mouth. This dish also didn't taste heavy like some Alfredo dishes are.Also an important thing, they do accommodate a severe peanut/ treenut allergy. We did not have a problem with that.I cant recommend this place enough. The chef Angelo really knows how to make an authentic Italian meal the right way and I will never stop coming back!Dietary restrictions: The kitchen accommodates a severe peanut/ treenut allergy as well!Parking: I typically park on the street across the way and it's free.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana, Fettuccine Alfredo with Chicken
Valentine's Day dinner was ruined by the EXTREMELY rude owner after discovering that the "deposit" that I paid for making the reservation for Valentine's Day was not actually a deposit, but was a booking fee/surcharge, and this was not properly communicated by his staff.I made the reservation a few weeks in advance for dinner with my wife and our five year old daughter. Being informed that we would need to make a $37.50 deposit to make the reservation seemed reasonable considering that it is a big night for dining out, and they have small dining room. I paid the deposit at the time of making the reservation.Fast forward to the meal. We ordered a bottle of wine, an appetizer, entrées, and dessert. Everything was good. The dining room was a little chilly, but otherwise dinner was fine. The spaghetti and meatballs was a little underwhelming for what I expected to be home-made pasta and sauce (unconfirmed). Certainly not something I would write a negative review over had that been the only issue but not anything I would order again for $22.When the bill came, it was just north of $150 and the "deposit" was not deducted. When I asked our server, she referred to it as "non refundable" (was not asking for a refund, only for the deposit to applied as expected) and stated that several other guests had been confused by this as well. When I said that I wanted to speak with a manager, she told me that a manager was not going to come out and speak with me. I told her that I wouldn't pay the bill if they didn't come out. The owner came out and impatiently explained that the "deposit" was non refundable. After an extremely unpleasant exchange where we discussed the meaning of "deposit," and he agreed that the intention was to discourage guests from making a reservation and not showing up at all, but the deposit paid would still not be deducted from the food bill, he said "you don't want to pay? Fine, but don't come back." To which I replied "I do want to pay for our meals, but I want the $37.50 I already paid applied to the bill." To which he replied "No, just don't come back," and walked away. No apology for the misrepresentation of his surcharge/fee that had been described as a deposit. No offer for anything other than to not come back if I didn't want to pay. He was arrogant, rude, and completely unconcerned over my dissatisfaction with the situation.After several minutes of discussing with my wife, we disagreed as to what the appropriate course of action would be, leading to an extremely unpleasant end to our Valentine's Day. We paid the entire bill, including the surcharge which had been misrepresented as a deposit, tipped the waitress 20+%, and left the restaurant.I will absolutely never be returning to this establishment.
This is by far authentic.Eaten many places here in ManchesterPrice is expensive.Yet totally worth it.Food is cooked fresh and seasoned wellWell portionedAnd to ensure you do get best serviceMake sure you make a reservation prior before.Enjoy!
Atmosphere: 5
Food: 5
Service: 5
Best authentic Italian food. Be back many, many, many times.
Atmosphere: 5
Food: 5
Service: 5
Everytime the front door opens, you hear this obnoxious door chime. The door chime is annoying and ridiculously loud. Definitely needs removal.Our food took over 45 mins to arrive, plenty of empty tables on a Friday night. The cheese tortellini I ordered, was bland, most of it was cold.Maybe this was an off night?
Atmosphere: 5
Food: 2
Service: 5
Restaurantji Recommends
Great meal , service , and ambiance ! Unfortunately though.....Not BYOB anymore ?
Atmosphere: 5
Food: 5
Service: 5
Some of the best food around. The chef is phenomenal and knows how to turn food into a delicious work of art. 10/10 would
Atmosphere: 5
Food: 5
Service: 5
He makes everything to order so it takes long to get your food. Try and get there
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana
So so good! Had the best Italian meal ever last night. The veal Gusta is amazing. Been going for years and always fantastic. Everything is made to order so it's all fresh. Being a smaller restaurant the service is more personalized.
Atmosphere: 5
Food: 5
Service: 5
Amazing food. Best tomato sauce. Great
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tiramisu, Chicken Parmigiana, Fettuccine Alfredo with Chicken, Traditional Bruschetta, Gelato