“A friend and I went to to Tomo on 02/18/2024 for a nice lunch. We sat at the bar which had enough seating for us to relax and enjoy our meal. We did order a quite bit for just 2 people but everything was fresh and delicious.We ordered the Blackened Tuna, Hamachi Kama , Spicy Tartar Tower, Spicy Tuna Gyoza, Pork Short ribs and Grilled Chilean Sea Bass for appetizers.The Blackened Tuna was the best ! It was fresh, seared and cooked to perfection. The Spicy Tuna Gyoza were a little over fried as you can see from the pictures but well within normal limits. The inside was warm and tasty.The Pork Short Ribs were tender and sticky with a tasty soy glaze. All in all everything we ordered was delicious. The only caveat was the Hamachi Kama was not quite as fatty as I was hoping for. IT was very good with some rice though.Our bartender was pleasant and prompt and overall the ambience was welcoming and warm. We have been any ties over the years and will definitely be back.“
“A friend and I went to to Tomo on 02/18/2024 for a nice lunch. We sat at the bar which had enough seating for us to relax and enjoy our meal. We did order a quite bit for just 2 people but everything was fresh and delicious.We ordered the Blackened Tuna, Hamachi Kama , Spicy Tartar Tower, Spicy Tuna Gyoza, Pork Short ribs and Grilled Chilean Sea Bass for appetizers.The Blackened Tuna was the best ! It was fresh, seared and cooked to perfection. The Spicy Tuna Gyoza were a little over fried as you can see from the pictures but well within normal limits. The inside was warm and tasty.The Pork Short Ribs were tender and sticky with a tasty soy glaze. All in all everything we ordered was delicious. The only caveat was the Hamachi Kama was not quite as fatty as I was hoping for. IT was very good with some rice though.Our bartender was pleasant and prompt and overall the ambience was welcoming and warm. We have been any ties over the years and will definitely be back.“