Great food service was impeccable great time but very loud no music so he have to scream to
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Momma's Meatballs, Part of the Sunday Supper Meal, Baked Clams, Tiramisu
Alexandra L.
Came here for a friends birthday on a Friday night and the place was virtually empty. The service was good and the wait staff was very kind and attentive. I had the short rib bucatini which was delicious and had a little kick to it. Majority of the table got the borgata Bellini and that was amazing- not very strong but refreshing!
Barbara S.
Ordered ceaser salad which was not good, pasta with lamb Ragu had little meat and sauce was like tomato paste. I ordered sword fish and it was over cooked and I sent it back and got eggplant parm instead which was soggy and tasteless, rapini had red pepper which over Powered it and it was chewy roast potatoes tasted like there was vinegar in them. All in all food was terrible except for the dessert. Also not worth the money.
Anthony Migliorelli
Food was ok, just ok, nothing to write home about, loud doesn’t begin to describe the atmosphere, we literally had to shout to hear one another at the table. Worst part was total bum’s rush. They’re only interested in turning tables over & that probably contributes to the mediocre food. Overall we were unimpressed. Better dining options within steps.
Atmosphere: 1
Food: 3
Service: 3
Randi L.
My stars are only for the service and the cocktails which were top notch .. the ambience is beautiful as well.. Sadly the food is just mediocre at best , the quality of the food honestly is not so great either ... it os surprising given how much effort goes into the service and atmosphere.. was extremely underwhelmed...
Analia Gerard
Perhaps my expectations were high as prior experiences with Symon were always over the top. Ambiance was fine, service good. Halibut was recommended and was on pointe. We ordered a side of spinach, also good and went a long way. Shrimp piccata was abundant but was lacking in flavor. Charcuterie was good to share. Only seeded bread was available. No photos today.
Atmosphere: 4
Food: 3
Service: 4
Celine B.
I loved everything about this restaurant. The service was immaculate! Our waitress (I don't remember her name) but she was sooo nice. The food was amazing. The drinks were also great! Definitely in my top 5 best Italian restaurants I've been to; and I'm not easy to please. Whenever I come by to NJ, I definitely can't leave without coming back. Baked clams- 10/10 Garlic Bread- Amazing 10/10 Eggplant Parmesan- 10/10 Pasta on the side: 9/10 (lower rating since it was more plain)
Cristian G.
This restaurant within the casino offered a satisfactory dining experience, with the primary reservation being the high costs, which, albeit expected in a casino setting, were difficult to fully justify. The charges extended to amenities, including TV in the rooms. Nonetheless, the ambiance and service were commendable, contributing positively to the overall atmosphere. Our server was particularly likable, enhancing our dining experience. The menu choices, including lasagna and chicken parm, were pleasing without being overwhelming, presenting a balance of flavors. However, the quality, though decent, did not entirely offset the steep pricing. Our reservation led to prompt seating, a smooth aspect of the service. The pricing remains the main drawback, yet it's worth noting that within the Borgata casino, this restaurant is comparatively one of the more affordable dining options. The Borgata itself is a pleasant and refined establishment, and while Angeline's comes recommended, it might not incite overwhelming enthusiasm. It's a viable option if you find yourself hungry in the area. You will most likely enjoy the food.
Austin Reed
Nasty pasta made from scratch
Anne F.
Food was mediocre. Clumpy spaghetti, undercooked shrimp piccata. Service was good. Waiter very attentive. Ambiance is very nice.
This restaurant does not deserve any star. The food was awful. I got food poisoning from eating swordfish. I tried calling the manager 3 times and left voice messages. No return call. This restaurant is not only over priced terrible but serves tainted food
Deborah Applegate
Food was reheated and not very good. High prices. Decor nothing to rave about, however bar seating was comfortable. Stella Doro cookies.
Atmosphere: 2
Food: 1
Service: 4
Patriot ..
We had my mom's 80th birthday party here. 16 hungry Italians. Our reservation was for 5:00. We were seated 5:00 on the dot as soon as they opened. Because of the large number of people we had a set menu. For Appetizers we had meatballs and rice balls. Rice balls were awesome. Meatball pretty good. Not as good as mom but good. Garden salad fresh and delicious. The entrees were just awesome every one of them. From the veal osso bucco to the homemade cavatelli and bucatini. One better than the other. Dessert was cannolis and Italian cheese cake. Just delicious. Overall amazing service and food. Highly recommend.
Danielle M.
Excellent service and food was outstanding. The gnocchi and linguini were well worth their price point. The linguini was cooked to perfection and there were ample clams in the dish. The gnocchi was by far some of the best we have had. Our waiter was friendly and attentive. Would recommend to anyone who is visiting Atlantic City. Above and beyond anything available on the boardwalk.
Christopher Wallace
Was on a business trip and went here with some colleagues. I ordered the chicken Parm with a Caesar salad for an appetizer. The salad was just, OK not anywhere near the expectations the restaurant presented it to be. Was 100% disappointed in the entrée. Chicken was WAY over cooked and hard. The side of pasta tasted as if it was from a box. Definitely not worth the price, and would not recommend. Had I’d been with anyone other than coworkers, I would have sent it back. Just go to any other restaurant and skip this one all together.
Great food service was impeccable great time but very loud no music so he have to scream to
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Momma's Meatballs, Part of the Sunday Supper Meal, Baked Clams, Tiramisu
Came here for a friends birthday on a Friday night and the place was virtually empty. The service was good and the wait staff was very kind and attentive. I had the short rib bucatini which was delicious and had a little kick to it. Majority of the table got the borgata Bellini and that was amazing- not very strong but refreshing!
Ordered ceaser salad which was not good, pasta with lamb Ragu had little meat and sauce was like tomato paste. I ordered sword fish and it was over cooked and I sent it back and got eggplant parm instead which was soggy and tasteless, rapini had red pepper which over Powered it and it was chewy roast potatoes tasted like there was vinegar in them. All in all food was terrible except for the dessert. Also not worth the money.
Food was ok, just ok, nothing to write home about, loud doesn’t begin to describe the atmosphere, we literally had to shout to hear one another at the table. Worst part was total bum’s rush. They’re only interested in turning tables over & that probably contributes to the mediocre food. Overall we were unimpressed. Better dining options within steps.
Atmosphere: 1
Food: 3
Service: 3
My stars are only for the service and the cocktails which were top notch .. the ambience is beautiful as well.. Sadly the food is just mediocre at best , the quality of the food honestly is not so great either ... it os surprising given how much effort goes into the service and atmosphere.. was extremely underwhelmed...
Perhaps my expectations were high as prior experiences with Symon were always over the top. Ambiance was fine, service good. Halibut was recommended and was on pointe. We ordered a side of spinach, also good and went a long way. Shrimp piccata was abundant but was lacking in flavor. Charcuterie was good to share. Only seeded bread was available. No photos today.
Atmosphere: 4
Food: 3
Service: 4
I loved everything about this restaurant. The service was immaculate! Our waitress (I don't remember her name) but she was sooo nice. The food was amazing. The drinks were also great! Definitely in my top 5 best Italian restaurants I've been to; and I'm not easy to please. Whenever I come by to NJ, I definitely can't leave without coming back. Baked clams- 10/10 Garlic Bread- Amazing 10/10 Eggplant Parmesan- 10/10 Pasta on the side: 9/10 (lower rating since it was more plain)
This restaurant within the casino offered a satisfactory dining experience, with the primary reservation being the high costs, which, albeit expected in a casino setting, were difficult to fully justify. The charges extended to amenities, including TV in the rooms. Nonetheless, the ambiance and service were commendable, contributing positively to the overall atmosphere. Our server was particularly likable, enhancing our dining experience. The menu choices, including lasagna and chicken parm, were pleasing without being overwhelming, presenting a balance of flavors. However, the quality, though decent, did not entirely offset the steep pricing. Our reservation led to prompt seating, a smooth aspect of the service. The pricing remains the main drawback, yet it's worth noting that within the Borgata casino, this restaurant is comparatively one of the more affordable dining options. The Borgata itself is a pleasant and refined establishment, and while Angeline's comes recommended, it might not incite overwhelming enthusiasm. It's a viable option if you find yourself hungry in the area. You will most likely enjoy the food.
Nasty pasta made from scratch
Food was mediocre. Clumpy spaghetti, undercooked shrimp piccata. Service was good. Waiter very attentive. Ambiance is very nice.
Restaurantji Recommends
This restaurant does not deserve any star. The food was awful. I got food poisoning from eating swordfish. I tried calling the manager 3 times and left voice messages. No return call. This restaurant is not only over priced terrible but serves tainted food
Food was reheated and not very good. High prices. Decor nothing to rave about, however bar seating was comfortable. Stella Doro cookies.
Atmosphere: 2
Food: 1
Service: 4
We had my mom's 80th birthday party here. 16 hungry Italians. Our reservation was for 5:00. We were seated 5:00 on the dot as soon as they opened. Because of the large number of people we had a set menu. For Appetizers we had meatballs and rice balls. Rice balls were awesome. Meatball pretty good. Not as good as mom but good. Garden salad fresh and delicious. The entrees were just awesome every one of them. From the veal osso bucco to the homemade cavatelli and bucatini. One better than the other. Dessert was cannolis and Italian cheese cake. Just delicious. Overall amazing service and food. Highly recommend.
Excellent service and food was outstanding. The gnocchi and linguini were well worth their price point. The linguini was cooked to perfection and there were ample clams in the dish. The gnocchi was by far some of the best we have had. Our waiter was friendly and attentive. Would recommend to anyone who is visiting Atlantic City. Above and beyond anything available on the boardwalk.
Was on a business trip and went here with some colleagues. I ordered the chicken Parm with a Caesar salad for an appetizer. The salad was just, OK not anywhere near the expectations the restaurant presented it to be. Was 100% disappointed in the entrée. Chicken was WAY over cooked and hard. The side of pasta tasted as if it was from a box. Definitely not worth the price, and would not recommend. Had I’d been with anyone other than coworkers, I would have sent it back. Just go to any other restaurant and skip this one all together.
Atmosphere: 3
Food: 1
Service: 3