My husband and I go out once a month for a nice dinner. Albertinos did not disappoint! Food was all freshly made and superb. Monique was a wonderful server! I had the Vitello do Albertino. The veal was just melt in your mouth. My husband had the Linguini so Frutti do Mare which he loved with big shrimp and lump crab. Desserts were also someOf the best we’ve ever had. Homemade and you could tell! Can’t wait to come back! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Jack McNamara
Beware! We have been going a few times a month & absolutely love the food! Encountered something new last night & a first ever anywhere.....they quietly added 20% gratuity to the check for (2) people! Never mentioned anything. When I asked our server why, she said its something new they started last week. When I asked why she didn't tell us as a courtesy she said "well its on our website". I said we don't check your website before coming to eat, it would be nice if you let your customers know. Then came the annoyed attitude which is surprising since she is a family member. She then stated that they started it because people sometimes only leave a $5.00 tip. Why should a party of (2) be penalized for someone else that may or may not have received the level of service they expected. I did check their website when we got home & its on there but buried in one of the pages. I feel like they were being deceptive & for that reason I doubt we will ever go back.
Matt Seddon
Went here for our first time tonight and we're sorry it took us this long to get here!! Started with the bread, which was perfect, and the antipasto, which is the perfect size for 2. Cacio e Pepe was mind blowing!! Ended with the lemon mascarpone cake which was full of wonderful citrus flavor!! We will DEFINITELY return!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Antipasto
Jillian Ricchezza
This was such a nice dinner date. The food was soooo good. Like every single bite was delicious. We had the mozzarella special appetizer, artichokes, meatballs, bread, pork chop, cacio e pepe, fra diavlo, and veal medallions. For dessert, we had the grilled peaches and ice box cake. Every dish was fantastic. Just can’t say how delicious. Our service was just as fantastic. Can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Ben Adler
Food is amazing , authentic and full of flavor . Great 10 star service ! the gnocchi was out of this world , hands down best ever !
Atmosphere: 5
Food: 5
Service: 5
Jonathan
Friendly family-run Italian.. excellent food.
Shelley Wechsler
Food fantastic. Service phenomenal. Small family owned restaurant that pays attention to details. Definitely will return and recommend.
#Hashtag SteveJ
From the moment you walk in, you feel like family in this family run restaurant. Dad is cooking, mom is the hostess, the kids are waiting tables...the inside is inviting and warm. Make reservations for the nights they do the cheese wheel. We opted for the appetizer of it, so we could taste the other offerings from the chef. The pasta cheese wheel was delicious! Add the truffle to compliment the cheesey goodness. The linguini frutti de mare was awesome. Seafood and pasta done to perfection. The ribeye steak special was amazing. And leave room for dessert...a peanut butter cannoli! BYOB
Atmosphere: 5
Food: 5
Service: 5
Jessica Germain
Wow. Just wow. We were blown away with how amazing this restaurant was.The food was absolutely amazing. We have seen videos of the cheese wheel pasta and it did not disappoint. We ordered sooo many things. Everything was fresh and delicious.The atmosphere was great. It has a nice, homey feeling. At the end of the night, some of the family came out and they were all so kind. It is clear that they care about their customers and they treated everyone like family.We will definitely be coming back more often and hopefully become regulars :)Dietary restrictions: I am gluten free and they were able to accommodate the cheese wheel!!! I still got to experience the wonderful flavors of the cheese wheel pasta meal, just with gluten free penne. It was prepared in the kitchen for safety, but it was still perfect.
Atmosphere: 5
Food: 5
Service: 5
Perri Specter
Insane Cacio de Pepe. Can’t wait to return and try other items.
This place is soooo goooood!Small menu but all of it is awesome and prepared with love. Family owned and operated.Try the artichoke appetizer it’s amazing. I had the seafood fettuccine which was perfect size and full of flavor. The mascarpone cream in the giant cream puff dessert was to die for.Go! And it is BYOB!
Atmosphere: 5
Food: 5
Service: 5
Becky Mathie
Went for that cacio e pepe wheel but honestly was very impressed with everything we had. Artichoke and cacio e pepe for apps. Ahi special and the double cut pork chop for dinner. Chocolate cake and ice box cake for dessert.Artichokes were very good. Nice crisp leaves and well cooked stem with a garlicy olive oil. My only regret was we didn’t get bread to soak up the olive oil.Cacio e pepe - very nice and appreciated the option for appetizer portion as I really wanted to enjoy other entrees.The ahi with olive oil, garlic, capers and whatever else was cooked perfectly and really tasty. I also very much enjoyed the simple arugula salad that it came with.Pork chop - blown away by the cook on these. Absolutely perfectly cooked, not even a bit dry, with nice sear on the outside.Desserts were scrumptious but the sauce on the chocolate cake was so good. Tasted like brownie batter.Restaurant was full at 730 on a Wednesday night (for the cheese wheel I assume).
Atmosphere: 4
Food: 5
Service: 5
William Colarulo
Very friendly staff due to the fact that it is completely family run. However, this is the first Italian Restaurant we ever patronized that did not give you complimentary bread and actually had it listed as an "appetizer" for $5, which we find outrageous. There was nothing special to this bread as we've had much better at other restaurants for free (Scarpinato's for example.) The veal was described as pounded tender but it was mediocre. There was also an additional 3% upcharge if you decided to pay with a credit card. Even gas stations don't do that any more. For one appetizer and 2 entrees the bill was quite high. We won't be back.
Atmosphere: 3
Food: 2
Service: 4
Raffaele Scalici
Food was amazing, Double cut pork chop was tender and so flavorful, rack of lamb was the best I’ve ever had. The place was super busy but the owners treated us to the mi estrone soup to start up to make up for the delay.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti Carbonara, Carciofo Alla Romana Guidea, Gnocchi All'Arogosta
Kira Kuhar
Wonderful first experience at Albertino's for a birthday celebration. All of the food was delicious and the staff were warm, friendly, and helpful. We went on a Wednesday, so we got to experience the Cacio e Pepe (cheese wheel), but there's plenty of entrees to enjoy. Portion sizes are pretty good and we felt all the plates were well worth the price.The space is small and a little tight, but it didn't take anything away from the experience. We were there when the restaurant was packed, but we felt like we could still hear one another and have great conversation without shouting over people around us.
My husband and I go out once a month for a nice dinner. Albertinos did not disappoint! Food was all freshly made and superb. Monique was a wonderful server! I had the Vitello do Albertino. The veal was just melt in your mouth. My husband had the Linguini so Frutti do Mare which he loved with big shrimp and lump crab. Desserts were also someOf the best we’ve ever had. Homemade and you could tell! Can’t wait to come back! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Beware! We have been going a few times a month & absolutely love the food! Encountered something new last night & a first ever anywhere.....they quietly added 20% gratuity to the check for (2) people! Never mentioned anything. When I asked our server why, she said its something new they started last week. When I asked why she didn't tell us as a courtesy she said "well its on our website". I said we don't check your website before coming to eat, it would be nice if you let your customers know. Then came the annoyed attitude which is surprising since she is a family member. She then stated that they started it because people sometimes only leave a $5.00 tip. Why should a party of (2) be penalized for someone else that may or may not have received the level of service they expected. I did check their website when we got home & its on there but buried in one of the pages. I feel like they were being deceptive & for that reason I doubt we will ever go back.
Went here for our first time tonight and we're sorry it took us this long to get here!! Started with the bread, which was perfect, and the antipasto, which is the perfect size for 2. Cacio e Pepe was mind blowing!! Ended with the lemon mascarpone cake which was full of wonderful citrus flavor!! We will DEFINITELY return!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Antipasto
This was such a nice dinner date. The food was soooo good. Like every single bite was delicious. We had the mozzarella special appetizer, artichokes, meatballs, bread, pork chop, cacio e pepe, fra diavlo, and veal medallions. For dessert, we had the grilled peaches and ice box cake. Every dish was fantastic. Just can’t say how delicious. Our service was just as fantastic. Can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Food is amazing , authentic and full of flavor . Great 10 star service ! the gnocchi was out of this world , hands down best ever !
Atmosphere: 5
Food: 5
Service: 5
Friendly family-run Italian.. excellent food.
Food fantastic. Service phenomenal. Small family owned restaurant that pays attention to details. Definitely will return and recommend.
From the moment you walk in, you feel like family in this family run restaurant. Dad is cooking, mom is the hostess, the kids are waiting tables...the inside is inviting and warm. Make reservations for the nights they do the cheese wheel. We opted for the appetizer of it, so we could taste the other offerings from the chef. The pasta cheese wheel was delicious! Add the truffle to compliment the cheesey goodness. The linguini frutti de mare was awesome. Seafood and pasta done to perfection. The ribeye steak special was amazing. And leave room for dessert...a peanut butter cannoli! BYOB
Atmosphere: 5
Food: 5
Service: 5
Wow. Just wow. We were blown away with how amazing this restaurant was.The food was absolutely amazing. We have seen videos of the cheese wheel pasta and it did not disappoint. We ordered sooo many things. Everything was fresh and delicious.The atmosphere was great. It has a nice, homey feeling. At the end of the night, some of the family came out and they were all so kind. It is clear that they care about their customers and they treated everyone like family.We will definitely be coming back more often and hopefully become regulars :)Dietary restrictions: I am gluten free and they were able to accommodate the cheese wheel!!! I still got to experience the wonderful flavors of the cheese wheel pasta meal, just with gluten free penne. It was prepared in the kitchen for safety, but it was still perfect.
Atmosphere: 5
Food: 5
Service: 5
Insane Cacio de Pepe. Can’t wait to return and try other items.
Atmosphere: 3
Food: 5
Service: 5
Restaurantji Recommends
This place is soooo goooood!Small menu but all of it is awesome and prepared with love. Family owned and operated.Try the artichoke appetizer it’s amazing. I had the seafood fettuccine which was perfect size and full of flavor. The mascarpone cream in the giant cream puff dessert was to die for.Go! And it is BYOB!
Atmosphere: 5
Food: 5
Service: 5
Went for that cacio e pepe wheel but honestly was very impressed with everything we had. Artichoke and cacio e pepe for apps. Ahi special and the double cut pork chop for dinner. Chocolate cake and ice box cake for dessert.Artichokes were very good. Nice crisp leaves and well cooked stem with a garlicy olive oil. My only regret was we didn’t get bread to soak up the olive oil.Cacio e pepe - very nice and appreciated the option for appetizer portion as I really wanted to enjoy other entrees.The ahi with olive oil, garlic, capers and whatever else was cooked perfectly and really tasty. I also very much enjoyed the simple arugula salad that it came with.Pork chop - blown away by the cook on these. Absolutely perfectly cooked, not even a bit dry, with nice sear on the outside.Desserts were scrumptious but the sauce on the chocolate cake was so good. Tasted like brownie batter.Restaurant was full at 730 on a Wednesday night (for the cheese wheel I assume).
Atmosphere: 4
Food: 5
Service: 5
Very friendly staff due to the fact that it is completely family run. However, this is the first Italian Restaurant we ever patronized that did not give you complimentary bread and actually had it listed as an "appetizer" for $5, which we find outrageous. There was nothing special to this bread as we've had much better at other restaurants for free (Scarpinato's for example.) The veal was described as pounded tender but it was mediocre. There was also an additional 3% upcharge if you decided to pay with a credit card. Even gas stations don't do that any more. For one appetizer and 2 entrees the bill was quite high. We won't be back.
Atmosphere: 3
Food: 2
Service: 4
Food was amazing, Double cut pork chop was tender and so flavorful, rack of lamb was the best I’ve ever had. The place was super busy but the owners treated us to the mi estrone soup to start up to make up for the delay.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti Carbonara, Carciofo Alla Romana Guidea, Gnocchi All'Arogosta
Wonderful first experience at Albertino's for a birthday celebration. All of the food was delicious and the staff were warm, friendly, and helpful. We went on a Wednesday, so we got to experience the Cacio e Pepe (cheese wheel), but there's plenty of entrees to enjoy. Portion sizes are pretty good and we felt all the plates were well worth the price.The space is small and a little tight, but it didn't take anything away from the experience. We were there when the restaurant was packed, but we felt like we could still hear one another and have great conversation without shouting over people around us.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chocolate Cake