Customers` Favorites
Customers` Favorites
“My family and I have been to Ristorante MV a few times however this was my first time dining on their Trattoria side[Important to note: if you have a reservation, you will enter in the lower portion of the restaurant where the little VW Beetle is parked. If you don’t have a reservation and want to sit at the bar/high top tables, you can go into the Trattoria side right next to the valet that has a smaller menu than the regular restaurant. The Trattoria side is first come, first serve, and it does get packed.]Parking: there is valet parking and very limited street parking (almost none). The valet is free however don’t forget to tip!SERVICE:- We were promptly greeted by our server who said the tables and bar were seat yourself. We had arrived around 5:45-6 and there were more bar seats than table tops available on a Friday, and we sat at a high top. Our server, and older gentleman, was great (didn’t write down a single thing and everything came out correct - quite impressive). He had great recommendations and was very friendly without being overbearing. Between our server and the buss boy, we were well taken care of with food and drinks. It was also very refreshing to see that the Trattoria seemed to have quite a few “regulars” - great to see at a restaurant.APPETIZERS:1. Mozzarella “Croccante” | - absolutely to die for. If there’s one dish to start off your dining experience, it’s this. The breading on the outside was light as well as the sauce. The mozzarella was fried to perfection, probably some of the best we’ve ever had!2. Fritturo Di Calamari | - super crispy and lightly fried, great portion for a table of 4. Came out piping hot.ENTREES:1. Baked Fuscilli Pasta | - the pasta was cooked to perfection in the middle with a crispy outer layer smothered in mozzarella. Delicious!2. Penne Rigati | - SPICY as it states but delicious. Full of spicy flavor from the peppers (which you can ask to omit), and the garlic was a great addition to the flavors of the pasta.3. Eggplant | - exceptional, super flavorful and delicious. The eggplant had a great crisp to it as well and that sauce is just to die for.DESSERT:1. Cannoli | - light and delicious to split with the table. The fruit was super fresh and sweet too (and this was in April 2024). Highly recommend as a dish to share.DRINKS:- My table did order drinks and said they were spectacular. The right amount of alcohol and mixers in their martini and pear drink.Overall, if you haven’t tried Ristorante MV and want to, you absolutely need to dine at both the Ristorante and Trattoria - they offer different but similar menus and the food is out of this world - fresh, flavorful, and piping hot. The drinks and bar are fabulous and overall just a really elevated establishment. Highly recommend.Parking: There are SOME street parking spots however they do have a valet (free but don’t forget to tip a few dollars).“
“What a great spot! We came for the Bernardsville Saturday farmer’s market and this place was up the street. The service was fantastic and staff was incredibly welcoming. The empanadas were delicious!! Highly recommend them. My wife got the beef stew which tasted warm and homemade.“
Customers` Favorites
“Really good Chinese food and Sushi! We ordered fried rice and noodles as well as a sushi platter and miso soup. All the food was so good and the atmosphere was so welcoming. I also enjoyed the jasmine tea and biscuits <33 really recommend!“
Customers` Favorites
“Nice lunch. Came later on Presidents Day. Sat down, drink order taken. About 15 minutes until drinks arrived and order taken Grilled Portobello Sandwich and Italian Hot Dog. Food arrived about 20 minutes later. Both delicious. Delays seem due to short staffing. Absolutely will come back.“
Customers` Favorites
“I’ve been coming here since 2003 - was 2 years old the first time. Lenny’s Pizza has been my and all my friends go-to slice for as long as I can remember. Same people still running the place after decades. Don’t know how this place could receive anything but 5 stars: providing an authentic & classy atmosphere for anyone dining in or stopping by and plenty of fresh options for anyone.Come for the pizza and you won’t regret it!“
Customers` Favorites
“Just what I needed after a late night event, perfect for stopping in before heading out on the road again. Chipotle chicken wrap was tasty and suited my needs. Good place to watch sports too if you’re interested! Timely and friendly service too.“
Customers` Favorites
“Food and service consistantly great. Daily specials are varied and well presented. Sweet and spicey calamari is best ever. Our server Niti was outstanding.“
Customers` Favorites
“Coming here for years. Some food items have gone down in quality, namely the pork chop and mac and cheese. Pork chop used to be really cooked to perfection and moist, however lately it has been dried out and overcooked. Mac and cheese lost the amount of cheese it usually has on it, and noodles were undercooked the previous two times. Must have changed the cooks in kitchen, who knows.“
Customers` Favorites
“Food is excellent. Nice Place to eat.“
Customers` Favorites
“Trivia Tuesdays here are great! My friends and I have been coming ~2-3 times a month depending on the theme. The themes are different every week (e.g. Star Wars, Ted Lasso, Harry Potter, Sopranos, etc.) so there's something for everyone. And the winning team gets a gift card for the restaurant! Aaron the bartender is a great trivia host :)“
Customers` Favorites
“After arriving at my aunt and uncle's, we got takeout from Blue Cafe. This cafe serves breakfast and lunch. We enjoyed the Shrimp Salad and Shrimp Quesadilla. The Shrimp Salad consisted of baby arugula, dried cranberries, nuts, fresh strawberries, grilled shrimp, and feta cheese. As requested, it was served with raspberry vinaigrette on the side. The Shrimp Quesadilla consisted of grilled shrimp, onions, bell peppers, and jack cheese inside of a flour tortilla. It was quite flavorful, and one of the best Shrimp Quesadillas I've ever had!“
Customers` Favorites
“Went at Water & Wine Restaurant for the first time last night and loved the food and atmosphere. I felt like I was Italy while dining. Went there with the family; I had ordered the Truffle Fries for the table, House-Made Sheep's Milk Ricotta Gnocchi for myself for an appetizer (it was a special they were offering), then for the entre I had the filet mignon. The ricotta with the gnocchi was so amazing that this dish should be an entre and not an appetizer. The filet was crispy on the outside and juicy on the inside. Highly recommend dining here!! Cheers!!“
Customers` Favorites
“We have dined at Chef Fredy's on several occasions. It never disappoints. From Beginning to end, we have always enjoyed our experience. The service is wonderful as is the food and food presentation. In addition, there is always such a welcoming feeling when you dine at Chef Fredy's. This is truly one of my favorite restaurants and we will definitely be back.“
Customers` Favorites
“All I can say is if you like smoky BBQ, You need to hit this place up! You will not be disappointed! Food portions are awesome and the staff makes you feel like you’re at home! 5 stars ⭐️“
Customers` Favorites
“Winner of multiple awards when it comes to the best pizza in the area try it when you can you won’t be disappointed“
Customers` Favorites
“Our first visit... And wow! Out of this world, in every regard. We didn't even have a reservation, on a somewhat busy Friday night, but they were able to accommodate us for a last-minute table for two. One of the Managers, if not, the Manager, by the name of Charlotte, was extraordinarily delightful, courteous, friendly and very accommodating! And our server, Bailey, was every bit helpful, patient, sweet, attentive, and she was even kind enough to give us a couple of great recommendations off of their menu. Kudos, and enthusiastically recommended to all. This place is the Real McCoy, and we will return with 100% certainty! A+++++“
Customers` Favorites
“Our appetizers were not cleared before our main dish. They were out of t-bones and the replacement rib eye was so fatty , they took it off the menu. While I appreciate that, it should not happen with a $71 steak. The waitress never came back to see how everything was. It was a 5:00 reservation on Mothers Day.“
Customers` Favorites
“Had a lovely Mothers day lunch at Agricola-Morristown. We were assisted by Emmawho was so sweet and polite. Always with a smile when talking to us and had a welcoming tone of voice.Food also came in on time. We started off with corn chowder which was delicious and just what I needed - a warm starter on a chilly day. Hummus was a little dry and sour for me and the truffle fries was smaller in portion than i expected although it had goodflavor.The steak and eggs special for mothers day was good, Margarita flatbread was okay, salmon was done right and I enjoyed LoRe Campanelle Pasta - Generous portion and delicious. It had shrimp which was cooked perfectly. Lasty we enjoyed all the desserts: Bread pudding, creme brulee and that lovely smores warm brownie! not to mention indoor setup and decor was beautiful! Glad we picked this spot to celebrate“
Customers` Favorites
“You can tell that the owners care very much about their craft. The service was excellent and the food, too. We especially loved the Maheeche Polo. The menu is varied. There is something for everyone, even folks avoiding spicy food and dairy like me.“
Customers` Favorites
“Wowed by my experience here.We came here for a celebratory graduation dinner and this place went above and beyond for us.The attention to detail, the professionalism, this is what fine dining feels and looks like.The food was just as excellent as the service.Calamari for appetizers.Wine and moscow mule to get the taste buds ignited.I ordered the filet mignon medium rare with potatoes and it was cooked to perfection -- potatoes properly seasoned.Dessert was the final touch and on par with the standards from the meal.I will be a regular at Grato. A truly fine dining experience. Memorable dinner.“
Customers` Favorites
“Great place with excellent food made by Greek people with good taste.“
Customers` Favorites
“Great local place!! Always a great meal.“
Customers` Favorites
“This place is a nice casual place.It attracts a business crowd during the week day evenings and has a large bar area, great for those after work gatherings.The specialize in mixed drinks and take extra care to ensure that they make their own mixes to add into drinks, so it's never 'some retail concoction' that they got from Sysco, so I would avail yourself to what they have, the drinks are really good. I had the Hola Paloma which was great!The food here is good and it comes out rather quickly (surprisingly)They specialize is tapas, so it's great to get things to share.We came here on a Tuesday evening and the specials were based on 'Taco Tuesday' and we got the carne asada tacos and the shrimp tostones. Both were good.While i wouldn't call this place romantic, it's more on the trendy side of things (and kind of expensive) so be forewarned.“
Customers` Favorites
“The food itself is very good. Ramen is excellent. Felt a bit rushed. Our appetizers came out and shortly after, our ramen bowls. We had two full appetizers on the table and our bowls. They need to do better with timing as far as when food is prepared and sent out from the kitchen. Another thing, we brought a bottle of wine and they do not have wine glasses. I’ve never experienced that before. We drank wine out of water glasses that look like beer glasses. Kinda cheap feeling.“
Customers` Favorites
“Was at roses trattoria.for a first communion of my grandson.Owners are great.real italians.food delicious.great espresso.service impeccable.kids running around.never felt rushed.even after dinner when we hanged around the bar.will for sure come back..thank you Rose and Joe.“
Customers` Favorites
“Sat at the bar for dinner. Everything was great. They have a great selection of their own beers all of which are excellent. The Rhode Island fried calamari was nicely battered and the jalapeños and spicy sauce gave them a nice heat. Our entrees, the Goffle Farm chicken (menu item) and the brisket (a special) came from their outdoor smoker and both were outstanding. The raspberry sorbet was also great. The portions were huge and the accompanying sides were very good. The three bartenders provided amazing service. Erin makes an outstanding espresso martini. Overall, a great experience.“
Customers` Favorites
“Best biscotti ever! And the cookies are amazing! LOVE Linda's!“
Customers` Favorites
“It was our first time to Stoney Brook. The food was very good, but portions a bit light. Service was very friendly. The only potential drawback is the noise. It's hard to have a conversation even. Other than that, it was a good experience, and we'll be back.“
Customers` Favorites
“Love this place, food is amazing ! Atmosphere is fantastic ! Staff is first class ! They Rock !“
Customers` Favorites
“Holy crow this place gets busy on a Sunday morning. Lots of kids and very noisy. It's IHOP...All is good nothing is awesome.Parking: It was a rainy day and parking was fine even with them being packed inside.Kid-friendliness: I don't have little ones anymore but there were so many kids its gotta be kid friendly“
Customers` Favorites
“Arthur's Tavern is one of the best steakhouses ever. The portions are generous and the prices unbeatable, offering great value for your money. The garlic bread with mozzarella is cheesy and decadent. The ribs were perfectly cooked, with meat that falls off the bone and a sauce that complements them perfectly. The seafood platter is decent: the salmon is substantial, the crab cakes are delicious, though the shrimp was a bit over cooked. Lastly, the steak is amazing, with a wonderful char taste and tender texture. It was perfectly cooked“
Customers` Favorites
“We have been frequenting cinnamon , at lease twice a month, for over 12 years now. We live about 2 miles away from it , so it’s our preferred restaurant in the area when we want to order in Indian food , even though we Have also gone for their buffets multiple times. Their vegetable Biriyani, samosa , paneer makhani , Channa masala and saag paneer are the typical dishes we pick from. What I like about them are 2 things 1. They are consistent in their flavor. It does not swing wildly in either direction. 2. They adjust spice levels to suit young children. Would recommend especially if you are in the area and don’t want to trek to Edison or Parsippany.Kid-friendliness: Adjusting spice levels“
Customers` Favorites
“A real treat if you like Indian food and especially British style dishes.The menu is excellent and nicely spiced. It reminds me of British style Indian restaurants and as I'm from the UK it is always a real treat to visit. Been coming here for 10+ years and have never had to send a dish back or complain. It is just consistently good.The staff are always amazing. The only issue is when ordering drinks there seems to be a disconnect from ordering to arrival i.e. can be slow.I was unhappy when they recently introduced the 20% service charge for relatively small groups as it is small on the bill and some people may not notice it...they likely deserve the 20% but I do not appreciate it being added to the bill...“
“My husband and I were hungry driving down Route 287, so we decided to detour and stop of lunch. End of Elm is close to 297 and away from the center of Morristown. Parking was super easy and convenient. The food was creative and delicious, I had the EOE Benny; it was really good. We look forward to going back.“
Customers` Favorites
“Marcy helped us with a taco bar for my daughter’s 2nd Birthday party, I told her what I wanted to do and she took great care of us, with leftovers to spare! The value for what we got is amazing, which we care about because..daycare payments. LOVE Marcy’s kitchen for regular takeout and catering. Definitely 5 stars all the way!“
Customers` Favorites
“Love this place. Hubby and I fasted 14 hours for Ramadan and Dig was our first stop. Food is natural, not heavy and I’m ready to take a nap???Would love to interview you on my podcast!Dietary restrictions: Healthy fresh choices for those who are watching your diet for health reasons or allergies.“
Customers` Favorites
“It’s a takeout joint - small- but it is so worth the trip! Fresh and delish! Anything from sushi to ramen .. Hard working friendly staff. I give them 5/5 ⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“I have been a repeat customer of Thai Kitchen in Chester for almost a decade. Service and food have always been exceptional, until recently. Although the service remains exceptional some of my favorite dishes have changed quite a bit. Spice levels have gone up, where I would have ordered a Level 3 or 4, I now have to order a Level 1, noodles are sometimes mushy, sauces are sometimes gelatinous. During my most recent visit, I ordered Pad Kee Maow and could not eat it, noodles had turned to mush. Upon request, my waitress agreed to remove this item from our bill. When the bill arrived, the item was still on the tab. Overall I would recommend Thai Kitchen , however, for a long time repeat customer, I can definitely say the food is not what it used to be.“
Customers` Favorites
“A new needed pizzeria in Dunellen. Everyone enjoyed their meal. The pizza was amazing“
Customers` Favorites
“What a great find this was ! Noom the owner is energetic and funny and is a key factor to keeping this place going . From the time we called to make a reservation to when we got there on Mothers Day , his upbeat voice and enthusiasm was consistent.. You can easily mistake him for being loud and garish , but it's his passion and love for people that comes through in his in your face personality. He is attentive , makes the right food recommendations and takes good care of his guests . We had to place our entire order upfront as it was a busy evening. I had to try their Tom kha , coconut milk based veggie soup and it was comforting and slurpable ( if there is such a word !,) Appetizers NY times famous chicken Satay lived up to its reputation . One of the best appetizers we ordered . Coconut shrimp was one of the specials and it offered a crunchy savory bite . Roti Masamaan was simply lip smacking . Avocado rolls was yet another impressive bite Entrees Masamman avocado curry was liquid gold .. too precious to be finished but that's what we did. It was relished by everyone at our table. Red curry was a standard curry like any Thai place . Basil fried rice was a perfect harmony of Thai flavors with loads of tofu and veggies . Drunken noodles was another marvel with the flat noodles interlaced with the lovely sauce and tossed with veggies . Dessert The dessert stole the show as is expected in the grand finale . Fried Banana with ice cream was delectable and fried ice cream was grandiose being lit up table side with the fire torching the fried ball of ice cream. A cozy restaurant serving up big , bright & bold flavors. What's not to love about it !“
Customers` Favorites
“Arugula salad special was outstanding“
Customers` Favorites
“Buen servicio, excelente dinner y aperitivos, mi familia todos contentos y en especial mi esposa la del cumpleaños. Gracias.“
Customers` Favorites
“First time in this area and grabbed some pizza to-go. Classic pepperoni pie with buffalo chicken wings. Order was fulfilled expeditiously by the friendly staff. Pizza was tasty, a bit greasy, but ingredients seemed fresh! Wings were moderately breaded, with good taste as well. Seems like they have some seating inside but we were in and out. Would return.“
Customers` Favorites
“Excellent experience! The food was very good and the service excellent. The owner Alfie was a pleasure to talk to, very interested in his customers experience. It was our first time dining there. We enjoyed the Burrata to start, the lobster pasta, veal chop and dessert. All excellent!“
Customers` Favorites
“Absolutely delicious food and great service. Always a great date night out with hubby. Adrian makes it a point to greet, visit your table & watch over all details start to finish. Wonderful owner. Our go to place.“
Customers` Favorites
“I absolutely *love* this place. I've been coming here since I was a kid, and I never miss an opportunity to come back. The food is fantastic; that's a given. What makes it more special is the people. Vito and his crew treat you like family. That term gets tossed around too much, and this is the one location that actually does it. They take extra special care of my father, who is a fixture there now. Knowing that he has friends here that care about him... there's just no replacing that. Please stop by and try it out. Get to know the kind, considerate, and professional staff that makes gems like this so rare.“
Customers` Favorites
“I think this is my second or third review of Azzurro. My wife and I live in the Lehigh Valley in Pennsylvania and drive 42 miles to Peapack at least twice a month (although this week we were there twice) to dine at the best Mediterranean/Italian restaurant in N.J. We have several Mediterranean/Italian favorite restaurants in N.J. All run by Albanians. However, Azzurro is just a touch above the others. The quality of food is outstanding (Rigatoni Azzurro and Eggplant Parmigiana are standouts) with all entrees cooked to order (pasta true al'dente). Prices are very reasonable with excellent desserts priced at $7. The servers are total professionals and attentive. The restaurant is roomy, clean and have nice paintings on the wall. And to top it off, it's BYOB. We just love the place. We have not met the owner but have repeatedly pleaded with the servers to tell the owner to open a restaurant in the Lehigh Valley or at least closer to Pennsylvania. Bob and Linda“
Customers` Favorites
“I love this place. Delicious food, fast and efficient service. I highly recommend.“
Customers` Favorites
“If you're longing for a taste of nostalgia, look no further than Sangeetha. Stepping into this South Indian gem feels like a journey back to the comforting flavors of home. Each dish bursts with authentic spices and ingredients, transporting you to the bustling streets of Chennai or the serene backwaters of Kerala. From crispy dosas to fragrant biryanis, every bite is a delicious reminder of the rich culinary heritage of South India. And the best part? It's all served up at a reasonable price, making it easy to indulge in the flavors of your memories without breaking the bank. Whether you're a seasoned South Indian foodie or new to the cuisine, Sangeetha promises a satisfying experience that will leave you craving more.“
Customers` Favorites
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“GLUTEN FREE!! Just left the BEST Italian dinner I can remember having. I didn’t see gluten free advertised anywhere but they assured me once I was there that they have gf pizza and pasta. The pasta was legit the best gf pasta I’ve ever had. Can’t wait to go back and try the pizza! The rest of my party’s meals were equally amazing and worthy of “best I can remember having for awhile” remarksSide note- they will serve the pizza from Nicoletti’s so ask to see that menu too!“