Cacia's Bakery - Cherry Hill

2081 Old Marlton Pike #70, Cherry Hill
(856) 424-4474

Recent Reviews

Scott F.

(Note: This review is for strombolis only! Service has always been good, but the app won't allow me to uncheck the box.) I've been going to the Rt 70 Cacia's in Cherry Hill for strombolis for at least the last 15 years. The cheeseburger stromboli has gone downhill the last few months. The loaf looks undercooked (baked?) on the counter, and while the crust browns, there's always a section that looks underdone. It doesn't develop the nice crust it used to after a few minutes in the oven. This is true for the pepperoni version as well. In addition, the chopped beef filling is now noticeably more gristly than before and includes bone chips, no additional charge. What was 13.95 a couple of years ago is now 17.95, and I'm having a hard time justifying that price point with the apparent deterioration in quality. I'm probably going to take my stromboli business to a deli not in this area.

Daniel C.

Some of the best Italian food I've ever had. But If you're a pizza fanatic- try the pizza. The sauce is totally different tasting than anything you've had before. I've spent a lot of time in Italy. This place is the real deal. Lovely staff. A must try if you're in the area.

Vivian R.

We went to Cacia's in Cherry Hill tonight and got a few slices of their pizza. Their tomato pie was good and had a tang to it. The sauce was good, but was thick and pasty. The white broccoli pizza was very tasty and we haven't tried the meatball pizza yet. The girl in the shop was very friendly and helpful, especially at the end of the day! The shop is located in a strip mall and it's pretty small inside and no places for seating.

Rich P.

Always been a fan of Cacia's rolls. Great taste and perfect for sandwiches however, lately I have noticed that they have reduced the size of the torpedo roll to imitate a hot dog roll. No longer thin on the ends and thicker in the middle. I realize every business is taking drastic steps to reduce costs but taking steps to reduce the size of the roll to almost half the older size is taking it a bit too far. I thought it may have been a onetime thing but to my displeasure the rolls were the same reduced size on several past visits to the store. Sorry folks but you have lost what was once a loyal customer.

Angela Rabena

Extremely disappointed with your Italian cookie tray assortment. My husband was so excited to share it at Thanksgiving with the family. It was $45 and no one wanted to eat it. I will never shop there again.

Food: 2

Maria S

I grew up on Cacia’s pizza. Always delicious. I went there over the summer. I went to get 2 pizzas and Stromboli. But when I arrived there, I hate to say this, there were flies all over the pizza. I said to the girl behind the counter, may I have a Stromboli from the back because I didn’t want the one that had all the flies on it. I did tell the girl at the counter that all that pizza should really be covered, and that the ones that have flies on it, should be thrown out. I have never been back since. I just can’t.

Michael Cassano

The very best products and staff

Marisa Kilman

Love everything about Cacia's! Great pizza, desserts, and bread. Service is always fast and friendly.

Moni A

Love their light, yet crispy foccacia like crust

Irene C.

Cacia's great people and helpful! Sausage pizza amazing. Apple cake.....a must have! The long hot pepper---wowLasagna very good. This is a great place. Can't go wrong. Ohhhh.....good rolls, tooooo! Irene

Greg M.

I'm back after enjoying another FANTASTIC cheesesteak to say that you will not find a better one than you'd get here. Dead serious. This is the best. Trust me on this!

Carol Haslam

Bread is good chicken soup really good pastry’s soso

Jason Mauro

We go here for the fresh rolls and stomboli. The stromboli is always a hit with any party we go to.

Nicole E J.

I enjoy their pizzazz but the white pizzas are phenomenal. Definitely a different style pizza than most places but I enjoy it especially the crust. Will be ordering from them again.

Anne R.

I just had a fantastic 2 slices of pizza. I asked for something extra that they did not offer in their heated case. I watched the guy hand cut my pepperoni and mushrooms and put it on my slices. And some he cut thicker and he loaded the slices. It was outstanding. I have only ever eaten their plain with cheese and that's decent too but the hand cut pepperoni and mushrooms took it over the top!

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