Best Chicken Scarp in Jersey! Come for the live music stay for incredible food. Sal is the best GET THE CALAMARI
Chester C.
The food was amazing. Fried calamari app is a must !! Caesar salad, chicken franchese, cheesecake for dessert. Will be back soon. Our server Lucas was attentive and on point. And Sal makes everyone feel happy and welcome. Thank you Sal for a great evening !!
Carolyn Belbol
Nice restaurant
Atmosphere: 4
Service: 4
Yvonne Lindia
My friends and I had dinner last night at Hanger 21 to celebrate my friends birthday. I had the best chicken franchise I have ever had. My friends were also very pleased with their meals. Lucas was our server. He did a great job! Bob Kulik entertained us, bringing us down memory lane. All in all, it was a great evening.
Unhappy with the singer...too loud... couldn't hear each other... should have on website nights singer is there...might go back, but will sit by the bar
Atmosphere: 1
Food: 2
Service: 2
Ed Doran
Nice Italian bar restaurant Chicken
Atmosphere: 4
Food: 4
Service: 5
John R.
So, my first time here! I love the ambiance and the layout is great. Did not have any food tonight but had a couple of cocktails. And this is why I give it short of 5 stars. The first cocktail was nice. For some strange reason, the second was very weak. It doesn't make sense why a bartender would do this. But I will be back. Just hope there's a different bartender. If not, I'll just have to drink beer. I do recommend this spot.
Linda Bishop
Great service, friendly staff & cozy place.Food was delicious ?
We have not ordered from here since the change in name or ownership. This was our first purchase and we ordered our dinner carry out. When I got the dinner home, everything was cold. It must’ve been sitting out for some time not under a heat lamp. One dinner ordered was the spareribs. The portion was very small compared to the price. The amount of ribs received was roughly a half rack yet the price was what you would pay for a full rack at other restaurants. We also ordered the lobster ravioli which had absolutely zero flavor and the sauce was oddly sweet and off putting. The cheese ravioli with marinara sauce was under cooked and doughy and the eggplant rollentini had a metallic flavor. Overall, would not go back for the money paid
Atmosphere: 3
Food: 2
Service: 3
Anthony Riccardi
Everything is always top Shelf..from Sal the owner to all his staff it never disappoints ???
Very well done food Calamarı Artichoke and egg plant rollantını was delicious Servis RO Was delighful I wıll back Good
Atmosphere: 4
Food: 5
Service: 5
M S
10 Stars... if I could!!!What a find...beautiful atmosphere...friendly people and fantastic bartender. Was there on a Friday night and was mesmerized by the singer Bob Kulik. That guy can sing anything effortlessly. Food was great too!!
Atmosphere: 5
Food: 5
Service: 5
Rita Malone
My almost married like person and Ijust ate at Hangar 21 for the first time.We sat in a booth in the bar area which was nice because they have music playing which wasn't loud and playing older songs which we knew the words to. Giving my age away.We purposely went to have the Early Bird Special. I had the Chicken Marsalaand my almost married like person had the Eggplant Parmigiana. We both had soup, Manhattan clam chowder and cream of mushroom soup. Let me tell you, everything we ate was the way it's supposed to be. The eggplant was thin cut with a pretty darn good sauce. I make my own sauce and never have sauce at a restaurant. So when I tried the sauce I commented to the waiter/pizza maker, Adrian, how good the sauce tasted. The Chicken Marsala I had, was perfect with plenty of mushrooms to complete the meal.The meal is served with 5 garlic bread sticks which were beyond delicious and we asked for more which Adrian didn't hesitate to oblige. We finishedthe meal with Tartufo which was the best I've ever eaten.What I've written here was about our experience today 2-1-24 at this restaurant. I would not hesitate to eat here again based on our experience and I hope it's just as good because if it is, then I've found my new go to place to eat.
Atmosphere: 5
Food: 5
Service: 5
pasquale gengaro
Amazing
Atmosphere: 5
Food: 5
Service: 5
Robert Long
I'll have to come back for more, try the drinks out.Pizza is actually pretty good (don't add salt though).Not the best wine list, but it's ok.Pepsi is but too sweet.Sorry, I'm a snooty foodie.
Best Chicken Scarp in Jersey! Come for the live music stay for incredible food. Sal is the best GET THE CALAMARI
The food was amazing. Fried calamari app is a must !! Caesar salad, chicken franchese, cheesecake for dessert. Will be back soon. Our server Lucas was attentive and on point. And Sal makes everyone feel happy and welcome. Thank you Sal for a great evening !!
Nice restaurant
Atmosphere: 4
Service: 4
My friends and I had dinner last night at Hanger 21 to celebrate my friends birthday. I had the best chicken franchise I have ever had. My friends were also very pleased with their meals. Lucas was our server. He did a great job! Bob Kulik entertained us, bringing us down memory lane. All in all, it was a great evening.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Francaise, Salad Dressing, Artichoke Francaise
Unhappy with the singer...too loud... couldn't hear each other... should have on website nights singer is there...might go back, but will sit by the bar
Atmosphere: 1
Food: 2
Service: 2
Nice Italian bar restaurant Chicken
Atmosphere: 4
Food: 4
Service: 5
So, my first time here! I love the ambiance and the layout is great. Did not have any food tonight but had a couple of cocktails. And this is why I give it short of 5 stars. The first cocktail was nice. For some strange reason, the second was very weak. It doesn't make sense why a bartender would do this. But I will be back. Just hope there's a different bartender. If not, I'll just have to drink beer. I do recommend this spot.
Great service, friendly staff & cozy place.Food was delicious ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fried Calamari, Chicken Parmesan, Tossed Salad
We have not ordered from here since the change in name or ownership. This was our first purchase and we ordered our dinner carry out. When I got the dinner home, everything was cold. It must’ve been sitting out for some time not under a heat lamp. One dinner ordered was the spareribs. The portion was very small compared to the price. The amount of ribs received was roughly a half rack yet the price was what you would pay for a full rack at other restaurants. We also ordered the lobster ravioli which had absolutely zero flavor and the sauce was oddly sweet and off putting. The cheese ravioli with marinara sauce was under cooked and doughy and the eggplant rollentini had a metallic flavor. Overall, would not go back for the money paid
Atmosphere: 3
Food: 2
Service: 3
Everything is always top Shelf..from Sal the owner to all his staff it never disappoints ???
Restaurantji Recommends
Very well done food Calamarı Artichoke and egg plant rollantını was delicious Servis RO Was delighful I wıll back Good
Atmosphere: 4
Food: 5
Service: 5
10 Stars... if I could!!!What a find...beautiful atmosphere...friendly people and fantastic bartender. Was there on a Friday night and was mesmerized by the singer Bob Kulik. That guy can sing anything effortlessly. Food was great too!!
Atmosphere: 5
Food: 5
Service: 5
My almost married like person and Ijust ate at Hangar 21 for the first time.We sat in a booth in the bar area which was nice because they have music playing which wasn't loud and playing older songs which we knew the words to. Giving my age away.We purposely went to have the Early Bird Special. I had the Chicken Marsalaand my almost married like person had the Eggplant Parmigiana. We both had soup, Manhattan clam chowder and cream of mushroom soup. Let me tell you, everything we ate was the way it's supposed to be. The eggplant was thin cut with a pretty darn good sauce. I make my own sauce and never have sauce at a restaurant. So when I tried the sauce I commented to the waiter/pizza maker, Adrian, how good the sauce tasted. The Chicken Marsala I had, was perfect with plenty of mushrooms to complete the meal.The meal is served with 5 garlic bread sticks which were beyond delicious and we asked for more which Adrian didn't hesitate to oblige. We finishedthe meal with Tartufo which was the best I've ever eaten.What I've written here was about our experience today 2-1-24 at this restaurant. I would not hesitate to eat here again based on our experience and I hope it's just as good because if it is, then I've found my new go to place to eat.
Atmosphere: 5
Food: 5
Service: 5
Amazing
Atmosphere: 5
Food: 5
Service: 5
I'll have to come back for more, try the drinks out.Pizza is actually pretty good (don't add salt though).Not the best wine list, but it's ok.Pepsi is but too sweet.Sorry, I'm a snooty foodie.
Atmosphere: 5
Food: 5
Service: 5