Once a must, now an option. Prices have gotten quitehigh and quality is slowly decreasing. Perhaps my biggest gripe is the poor attitude of the owner and workers. Maybe they are busy??? but I never feel appreciated or welcomed there. As someone with gluten and dairy intolerances, I relish finding good GF places. Unfortunately WildFlour is slipping off my list of establishments to support. I’m all for supporting small, local businesses, but I travel almost an hour to visit and I feel like I am burdening them with my presence. Please prove me wrong next time, WildFlour ?
Rebecca Greenhow
We were the only customers and waited 25 minutes for a slice of quiche each. When I went in to inquire, there was no one in the shop so I called to them. Some lady who was picking up stuff, barked at me to move because they were waiting on other customers. (What was I?) They were defensive and scrambled to give me our food. (We were eating outside.) One slice of quiche was cold. Pretty unpleasant experience.
Meredith Crane
I love Wildflour Bakery and my family has been going to them for years since they first opened. Everything they make is absolutely delicious and you would never know that everything is GLUTEN FREE. I love their carrot cake so much that I asked the bakery to make that as my wedding cake. I worked with Alice in the bakery and she was a joy to work with. She (and the team) created a beautiful 4-tier cake exactly as I described and all of my guests raved about how good the carrot cake was. I cannot recommend this bakery enough for breakfast or lunch service or if you are looking for a yummy treat.
CJ Hirsh
I just got diagnosed with a gluten intolerance and an intolerance to eggs, tomato, lettuce, garlic, milk, etc. I was beyond thrilled to find this restaurant. It is so nice to go to a place that has options and can customize. The young woman who took my order was so patient and sweet. She helped me make sure my order was safe for me to eat. I had the soy burger in a wrap with Avocado. It came with chips. Very tasty. I need to explore the sauces they have as I think adding one will give it a nice kick. The highlight by far was the vegan cupcakes I got. My favorite was the carrot cake one. OMG it was so yummy!!! My birthday is coming up and i am going to order a cake. I purchased two vegan breads. Cannot wait to try them. My only request would be to offer a sheep or buffalo milk cheese for those who can’t have dairy. Anyhow I am going to go back and this time I will bring my friend who is also allergic to gluten. All I can say to the owner of this business is thank you!!!!
Melissa
The vegan gluten free tahini / sesame cookies were delicious (pictured below with one bite missing). I wish there were more vegan + gluten free options, but I understand that it is first and foremost a gluten free establishment! Overall, very cute place. I would order ahead for cakes, breads, and other sweets—things seem to go quick!
Steve M.
Have ordered cakes previously which were pretty good. Recently ordered a cake for a special occasion which was terrible. Extremely dry. Guests had to dip it in either coffee or milk in order to eat it.
Stavros S.
After our first meeting, my husband and I were so excited for this particular bakery to provide our wedding cake. The vision we created was simple and elegant, however, the cake we received on our wedding day was nowhere close to what was discussed. Instead of a cake with asymmetric, neat lines consisting of merlot, goldenrod, turquoise, champagne, and burgundy piping, we received sloppy drippings of kelly green, hot pink, and mauve. It was so disappointing and dissimilar from what we asked for that the planners had to cover the cake with flowers before I could even say anything. I wished the team had articulated in advance that they could not complete the requested service as it would have saved us both time and frustration.
Marissa Lopez
Upon entering the bakery/cafe, my mom and I were instantly greeted by a warm smile and friendly attitude. The food and baked good were so delicious and I felt so safe eating everything. I was recently diagnosed with a severe gluten allergy and it’s been quite sometime since I’ve been able to enjoy the food I’m eating and not feel sick! We will definitely be back weekly with family and friends!
Barbara R.
What a wonderful treat to find delicious gluten free baked goods so close to home that actually taste yummy . I can not resist going in if anywhere near the location. I love the bread, rolls & most especially the "seeded crackers " .. they are just perfect for so many things... especially eating right out of the box. I Love the people who work there... especially Gabby who is so helpful with phone orders. This is a hidden gem in Lawrenceville
Stephen C.
I am not sure how I got here....but the owner just got upset with me about an order I placed 2 days ago. I first walked in and waited patiently, as other lunchtime customers were ordering their food. The employee asked me if they could help me, I said yes I have an order for pickup. They asked me for a number, I left it at home, gave them my last name , first name. Nothing. Went home got the order confirmation, through GrubHub, its the business third party system, go back the employee gets the owner Marilynn and she proceeds telling me all the things I did wrong! She stated, she did not in fact have a 16" cake ....but there it was on my order....she was obsessed with how she could not give me a 16" cake over and over....I said just give me what you have, I ended up asking for my money back. I turned around and looked in one of their refrigerators and there looking back at me was the specialty cake I had ordered... I know times are tough, I know its hard to find good help....but to not even know where your paying customers order is!? Its a 18 X 18 ft shop...Beyond belief! How can you not even train your people to look for an order that was placed and prepared, in the place where you put the order. Larry David
My fiancée and I have been coming here for about 3 years, once we discovered a local GF bakery/restaurant. Our first experience with them was wonderful. The food and bakery items were amazing! The staff was very friendly and welcoming and was always patient with us and our questions, along with all of our impulse bakery purchases.However, over the past year or so, the staff has become extremely unfriendly and unwelcoming. The last time we went in to dine, we waited over 35 mins for our food to come (2 top). Meanwhile, a group of 6 who came in and ordered 3 times the amount of food, was served before us and was approached and chatted up by the waitress. The waitress looked right at us, as we were sitting 1 table away, and didn't even acknowledge that we were there. Nor did she mention that our food was on the way. (She took our order before the 6 top came in). Once our food was delivered (a different waitress), she hastily dropped our plates on the table and couldn't even wait to ask if we needed anything else. (which we did, as they were missing a dipping sauce that was part of the dish). Before we can even stop her to ask for the missing sauce, she was already at the door to go back inside.Every time I go in now (which is rarely, due to their change in attitude), I am met with a scowl, or just straight out ignored until I approach the counter and greet the person behind it. My fiancée doesn't even want to go in anymore, as the staff is just so unwelcoming.Both my fiancée and I feel as if we are being glared at, as if we "don't belong", or "shouldn't be buying food from them". I get that, at least I don't fit the typical demographic of someone who would be eating at a vegan/vegetarian restaurant. But to make a customer feel unwelcome and unwanted is just a horrible way to conduct a service oriented business.Their product is great, but their customer service leaves lots to be desired.WildFlour. I would love to continue patronage to your business, as my fiancée and I LOVE your bakery items and finding good GF bread that isn't prepackaged or frozen is extremely hard. But if your staff continues to be unfriendly, unwelcoming and blatantly impatient, we will no longer continue to patronize your business.EXTREMELY DISSAPOINTED as we do enjoy your products, however, being treated as if are a nuisance to your staff, is not worth the trip.
Torin Dilley
Wonderful gluten free desserts, the chocolate ganache is really great when we have company, even our guests who aren't avoiding gluten love their desserts! Staff is very helpful and accomodating. Get there early or order online.
Norayma Ramos
The egg salad sandwich is everything. I don't know why I wished the bread was toasted but it is still delishhhh. Would recommend this place. thank you for great service !
lisa ruddy
Excellent & fresh always. My daughter an I just had lunch - she had the lox on a crispy gluten free baguette & I had veggie flatbread. We will be back many many more times. Thank you. So happy our shop gets to carry your bagels & focaccia bread.
Tanara Huha
What a cute cafe! First off I want to say how enjoyable our visit was there. 1st going and they made you feel right at home. Solely a gluten free bakery made for an amazing experience. I could finally look at the dessert counter and pick anything I wanted!! Many dessert options to choose from pies, tarts, cinnamon rolls, cakes, and cookies. Bagel and bread options as well. They offer frozen entrees that you take home and bake. I had the French toast it was sooo good thick fluffy bread dusted with powdered sugar with sides of cinnamon butter and maple syrup it was to die for. My husband had the vegan "BLT" he loves the aoli sauce on it, I have to say for not having bacon it was pretty good. It came with a little salad and potato chips. We will definitely be going back and totally will be getting some of the frozen entrees and bagels.
Once a must, now an option. Prices have gotten quitehigh and quality is slowly decreasing. Perhaps my biggest gripe is the poor attitude of the owner and workers. Maybe they are busy??? but I never feel appreciated or welcomed there. As someone with gluten and dairy intolerances, I relish finding good GF places. Unfortunately WildFlour is slipping off my list of establishments to support. I’m all for supporting small, local businesses, but I travel almost an hour to visit and I feel like I am burdening them with my presence. Please prove me wrong next time, WildFlour ?
We were the only customers and waited 25 minutes for a slice of quiche each. When I went in to inquire, there was no one in the shop so I called to them. Some lady who was picking up stuff, barked at me to move because they were waiting on other customers. (What was I?) They were defensive and scrambled to give me our food. (We were eating outside.) One slice of quiche was cold. Pretty unpleasant experience.
I love Wildflour Bakery and my family has been going to them for years since they first opened. Everything they make is absolutely delicious and you would never know that everything is GLUTEN FREE. I love their carrot cake so much that I asked the bakery to make that as my wedding cake. I worked with Alice in the bakery and she was a joy to work with. She (and the team) created a beautiful 4-tier cake exactly as I described and all of my guests raved about how good the carrot cake was. I cannot recommend this bakery enough for breakfast or lunch service or if you are looking for a yummy treat.
I just got diagnosed with a gluten intolerance and an intolerance to eggs, tomato, lettuce, garlic, milk, etc. I was beyond thrilled to find this restaurant. It is so nice to go to a place that has options and can customize. The young woman who took my order was so patient and sweet. She helped me make sure my order was safe for me to eat. I had the soy burger in a wrap with Avocado. It came with chips. Very tasty. I need to explore the sauces they have as I think adding one will give it a nice kick. The highlight by far was the vegan cupcakes I got. My favorite was the carrot cake one. OMG it was so yummy!!! My birthday is coming up and i am going to order a cake. I purchased two vegan breads. Cannot wait to try them. My only request would be to offer a sheep or buffalo milk cheese for those who can’t have dairy. Anyhow I am going to go back and this time I will bring my friend who is also allergic to gluten. All I can say to the owner of this business is thank you!!!!
The vegan gluten free tahini / sesame cookies were delicious (pictured below with one bite missing). I wish there were more vegan + gluten free options, but I understand that it is first and foremost a gluten free establishment! Overall, very cute place. I would order ahead for cakes, breads, and other sweets—things seem to go quick!
Have ordered cakes previously which were pretty good. Recently ordered a cake for a special occasion which was terrible. Extremely dry. Guests had to dip it in either coffee or milk in order to eat it.
After our first meeting, my husband and I were so excited for this particular bakery to provide our wedding cake. The vision we created was simple and elegant, however, the cake we received on our wedding day was nowhere close to what was discussed. Instead of a cake with asymmetric, neat lines consisting of merlot, goldenrod, turquoise, champagne, and burgundy piping, we received sloppy drippings of kelly green, hot pink, and mauve. It was so disappointing and dissimilar from what we asked for that the planners had to cover the cake with flowers before I could even say anything. I wished the team had articulated in advance that they could not complete the requested service as it would have saved us both time and frustration.
Upon entering the bakery/cafe, my mom and I were instantly greeted by a warm smile and friendly attitude. The food and baked good were so delicious and I felt so safe eating everything. I was recently diagnosed with a severe gluten allergy and it’s been quite sometime since I’ve been able to enjoy the food I’m eating and not feel sick! We will definitely be back weekly with family and friends!
What a wonderful treat to find delicious gluten free baked goods so close to home that actually taste yummy . I can not resist going in if anywhere near the location. I love the bread, rolls & most especially the "seeded crackers " .. they are just perfect for so many things... especially eating right out of the box. I Love the people who work there... especially Gabby who is so helpful with phone orders. This is a hidden gem in Lawrenceville
I am not sure how I got here....but the owner just got upset with me about an order I placed 2 days ago. I first walked in and waited patiently, as other lunchtime customers were ordering their food. The employee asked me if they could help me, I said yes I have an order for pickup. They asked me for a number, I left it at home, gave them my last name , first name. Nothing. Went home got the order confirmation, through GrubHub, its the business third party system, go back the employee gets the owner Marilynn and she proceeds telling me all the things I did wrong! She stated, she did not in fact have a 16" cake ....but there it was on my order....she was obsessed with how she could not give me a 16" cake over and over....I said just give me what you have, I ended up asking for my money back. I turned around and looked in one of their refrigerators and there looking back at me was the specialty cake I had ordered... I know times are tough, I know its hard to find good help....but to not even know where your paying customers order is!? Its a 18 X 18 ft shop...Beyond belief! How can you not even train your people to look for an order that was placed and prepared, in the place where you put the order. Larry David
Restaurantji Recommends
My fiancée and I have been coming here for about 3 years, once we discovered a local GF bakery/restaurant. Our first experience with them was wonderful. The food and bakery items were amazing! The staff was very friendly and welcoming and was always patient with us and our questions, along with all of our impulse bakery purchases.However, over the past year or so, the staff has become extremely unfriendly and unwelcoming. The last time we went in to dine, we waited over 35 mins for our food to come (2 top). Meanwhile, a group of 6 who came in and ordered 3 times the amount of food, was served before us and was approached and chatted up by the waitress. The waitress looked right at us, as we were sitting 1 table away, and didn't even acknowledge that we were there. Nor did she mention that our food was on the way. (She took our order before the 6 top came in). Once our food was delivered (a different waitress), she hastily dropped our plates on the table and couldn't even wait to ask if we needed anything else. (which we did, as they were missing a dipping sauce that was part of the dish). Before we can even stop her to ask for the missing sauce, she was already at the door to go back inside.Every time I go in now (which is rarely, due to their change in attitude), I am met with a scowl, or just straight out ignored until I approach the counter and greet the person behind it. My fiancée doesn't even want to go in anymore, as the staff is just so unwelcoming.Both my fiancée and I feel as if we are being glared at, as if we "don't belong", or "shouldn't be buying food from them". I get that, at least I don't fit the typical demographic of someone who would be eating at a vegan/vegetarian restaurant. But to make a customer feel unwelcome and unwanted is just a horrible way to conduct a service oriented business.Their product is great, but their customer service leaves lots to be desired.WildFlour. I would love to continue patronage to your business, as my fiancée and I LOVE your bakery items and finding good GF bread that isn't prepackaged or frozen is extremely hard. But if your staff continues to be unfriendly, unwelcoming and blatantly impatient, we will no longer continue to patronize your business.EXTREMELY DISSAPOINTED as we do enjoy your products, however, being treated as if are a nuisance to your staff, is not worth the trip.
Wonderful gluten free desserts, the chocolate ganache is really great when we have company, even our guests who aren't avoiding gluten love their desserts! Staff is very helpful and accomodating. Get there early or order online.
The egg salad sandwich is everything. I don't know why I wished the bread was toasted but it is still delishhhh. Would recommend this place. thank you for great service !
Excellent & fresh always. My daughter an I just had lunch - she had the lox on a crispy gluten free baguette & I had veggie flatbread. We will be back many many more times. Thank you. So happy our shop gets to carry your bagels & focaccia bread.
What a cute cafe! First off I want to say how enjoyable our visit was there. 1st going and they made you feel right at home. Solely a gluten free bakery made for an amazing experience. I could finally look at the dessert counter and pick anything I wanted!! Many dessert options to choose from pies, tarts, cinnamon rolls, cakes, and cookies. Bagel and bread options as well. They offer frozen entrees that you take home and bake. I had the French toast it was sooo good thick fluffy bread dusted with powdered sugar with sides of cinnamon butter and maple syrup it was to die for. My husband had the vegan "BLT" he loves the aoli sauce on it, I have to say for not having bacon it was pretty good. It came with a little salad and potato chips. We will definitely be going back and totally will be getting some of the frozen entrees and bagels.