Culcha Caribbean Cuisine

1 College Blvd, Paterson
(973) 595-1717

Recent Reviews

Christopher O.

bussin best oxtail i ever had (next to my moms) it was sooo good and the way they smother that gravy on the rice and peas make every bite feel like the first time

Sadxfreestyle

Food was good ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rasta Pasta Shrimp & Jerk Chicken

Nichole T.

Food was delicious. The goat had just the right amount of spice to it. The service here was great. Story time: I went to this restaurant and asked for curry goat. When I got to my car, I realized they mistakenly gave me oxtail. I went back to have my order corrected, and not only did they give me a plate of Curry Goat, they told me oxtail is one of the most popular dishes, and he gave me a sample to try. The sample was very delicious and I see why it is popular. I may go back for the oxtail soon. However, the curry goat was very good, and the portion was big enough to eat for dinner and again for breakfast. I highly recommend this restaurant.

ELIZABETH RAMIREZ

They lack kindness to serve.

Atmosphere: 3

Food: 3

Service: 3

Scott P.

This is a tiny place. The only seating appeared to be chairs set against a table in the window. On a hot day there was no air conditioning and the door was propped open. My friend and I walked in and almost immediately walked out

Jody McKay

The girls and they are really nice and they give you a nice plate in the food is so good. I’ve been going every Friday.

Mohammad G.

Food was cold, stale, lower in quantity than what I paid for, and tasted terrible. I ordered 16oz of chicken, and as soon as the food arrived I could tell the chicken did not weigh 16oz. So I put it on a food scale and it showed that I received 13oz instead of 16oz. I was hungry so I tried eating it right away and it was not only cold, but it also tasted like left overs from days ago. The j*** chicken did not even taste like j*** chicken, it was rotisserie chicken with sauce on the side. Luckily I got full refund from Uber Eats. I will never order from here ever again.

Patrick P.

I worked with a company that did advertising for smaller restaurants. So I got to see a slice of the tristate area's dining. My second favorite was the Indian fine dining restaurant Sambal. But if I'm going to be honest my favorite restaurant we did service for was this hole in the wall Caribbean restaurant. Perhaps I am biased as I had never had oxtail before. That being said, it's the only restaurant that I find my self coming back to on a regular basis. It's a well kept secret that deserves to be a poorly kept secret.

Fernando P.

Just ordered for the 1st time food is excellent everything is nice and fresh mmmmmm that banana peanut butter porridge is to die for thank you your new regular customer

Dewan A.

Best Jamaican restaurant in the area. I think their changed their name and new owners, but the food is still the same and great. 1) I recommend their oxtail with rice and peas. 2) Their curry chicken is also excellent. 3) Beef patty is also good. I like the fact they have spicy version for people like me, who love spicy, and I mean Indian-style spicy.

Floretta A.

First of all, the sever was very pleasant and friendly which is rare at Jamaican restaurants. Secondly, the food was fresh but lacked heat (spice) I ordered the j*** chicken meal and a spicy beef patty and a spinach patty. The pattys were fresh and not dried and burnt like other restaurants. They were stingy with the oxtail gravy, which was expected.

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