First time since Tito's moved to the golf course location. Love Tito's, but this time was very disappointing. We both had the special Grilled Halibut. Only, the "grilled Halibut" wasn't grilled, it was baked & dry. The wild rice was a baked potato, and the spinach was wilted leaf, not cooked. Halibut entrees should have cooked spinach. Corn on the side was a horrible afterthought. We will return, but never again for Halibut.
Nancy Campbell
Tito's has been our home away from home for over 30 years. The food is always excellent. The servers are friendly efficient and like family. Authentic Mexican recipes. Saturday Prime Rib can't be beat. Say hello to Tito.
Michael Ruffolo
The wait staff is very good. The food is hot or miss, I would avoid any of the American choices. The hard shell taco is great, I prefer the soft shell. Prices are a little on the high side.
Sandra G.
Their Chimichanga was terrible. There taco salad was too spicy and too juicy. Their bar was full but restaurant was scant for a couple hours. I would rather go to San Marcos Grille
Dave E
Food was great! I had the Chimis. Service was good.
Jennifer Corning
It was okay. Some connective tissue in the chicken in my fajitas and not enough flavor. Others in my party seemed to enjoy their food, however. Service was excellent and attentive.
No Hair
Love it. Food is Rad and they have a singing jalapeño ??
Kerri F.
As I walked in the first thing I noticed was an awful odor. The place was empty and we were the only ones in the place.The waitress was nice, we ordered our food and she delivered it promptly. She never once came to refill our water or checked in on us. Not impressed.
Albie E.
Ok, so when you think of prime rib, you wouldn't think of going to a Mexican restaurant, right? Well, my neighbor invited me to go to dinner here on a Saturday, because it's their sizzling prime rib night. At first, I was skeptical about ordering prime rib at a Mexican restaurant. Was I surprised! There were 5 of us in my dinner group and two had ordered prime rib, one ordered the fajitas platter and the other enchiladas. I was on the fence about what to order. My friend who invited me said "get the prime rib". So I did. When the food started coming out, it was so delicious smelling, you could hear the meat sizzling on the hot platter. Both the prime rib and the fajitas. The aroma of meat was in the air. I like my meat cooked medium. You can tell them how you like the meat and it comes out perfectly. I let my meat cook a bit longer on the hot platter so make it more cooked. The taste was INCREDIBLE! Just enough fat to add flavor and taste, enough meat to fill you up and then some. The meal comes with side of baked potato and salad. It was so good. Everyone at the dinner table was totally satisfied with their choice for dinner. The sizzling fajitas were also super delicious as was the enchiladas. I must say, if you go to Saturday night prime rib, you have to get there early, as they sell out often since it's so popular. I also heard Friday night is seafood night. I can't wait to go try Friday night's cuisine! If you're in Carson City, or near it, this place is a must try. FYI, we had the pitcher of margaritas and chips and salsa to start! Great way to start the party! From the outside, this place looks small and could be overlooked since it's in a small strip mall. There's plenty parking in the lot and on the street. Price for this place is super reasonable as you get a good amount of food and the quality!
Cat K.
Pretty good, big burritos, good food overall. nice kids menu and they also have american food. not extraordinary but nice to go for lunch to chill.
Order from the menu, or daily specials, everything is prepared fresh. Fridays usually have several fresh fish and seafood items as well as daily specials. Saturday are known for the large "sizzling" Prime Rib dinner. Full bar service.
rob easton
Tito's is a great place to enjoy a variety of Mexican, American and Seafood menu items. Their margaritas are one of my favorites.On Saturday night, you can order one of the best prime rib dinners in all of N. Nevada. And the price is incredibly reasonable ($29). See picture below: I call it the Caveman Cut!
C. War
Good family owned restaurant. One of our more favorite Mexican restaurants in the area. The food is good and flavorful and the staff are great. Definitely worth a visit if you're looking for some good eats.
First time since Tito's moved to the golf course location. Love Tito's, but this time was very disappointing. We both had the special Grilled Halibut. Only, the "grilled Halibut" wasn't grilled, it was baked & dry. The wild rice was a baked potato, and the spinach was wilted leaf, not cooked. Halibut entrees should have cooked spinach. Corn on the side was a horrible afterthought. We will return, but never again for Halibut.
Tito's has been our home away from home for over 30 years. The food is always excellent. The servers are friendly efficient and like family. Authentic Mexican recipes. Saturday Prime Rib can't be beat. Say hello to Tito.
The wait staff is very good. The food is hot or miss, I would avoid any of the American choices. The hard shell taco is great, I prefer the soft shell. Prices are a little on the high side.
Their Chimichanga was terrible. There taco salad was too spicy and too juicy. Their bar was full but restaurant was scant for a couple hours. I would rather go to San Marcos Grille
Food was great! I had the Chimis. Service was good.
It was okay. Some connective tissue in the chicken in my fajitas and not enough flavor. Others in my party seemed to enjoy their food, however. Service was excellent and attentive.
Love it. Food is Rad and they have a singing jalapeño ??
As I walked in the first thing I noticed was an awful odor. The place was empty and we were the only ones in the place.The waitress was nice, we ordered our food and she delivered it promptly. She never once came to refill our water or checked in on us. Not impressed.
Ok, so when you think of prime rib, you wouldn't think of going to a Mexican restaurant, right? Well, my neighbor invited me to go to dinner here on a Saturday, because it's their sizzling prime rib night. At first, I was skeptical about ordering prime rib at a Mexican restaurant. Was I surprised! There were 5 of us in my dinner group and two had ordered prime rib, one ordered the fajitas platter and the other enchiladas. I was on the fence about what to order. My friend who invited me said "get the prime rib". So I did. When the food started coming out, it was so delicious smelling, you could hear the meat sizzling on the hot platter. Both the prime rib and the fajitas. The aroma of meat was in the air. I like my meat cooked medium. You can tell them how you like the meat and it comes out perfectly. I let my meat cook a bit longer on the hot platter so make it more cooked. The taste was INCREDIBLE! Just enough fat to add flavor and taste, enough meat to fill you up and then some. The meal comes with side of baked potato and salad. It was so good. Everyone at the dinner table was totally satisfied with their choice for dinner. The sizzling fajitas were also super delicious as was the enchiladas. I must say, if you go to Saturday night prime rib, you have to get there early, as they sell out often since it's so popular. I also heard Friday night is seafood night. I can't wait to go try Friday night's cuisine! If you're in Carson City, or near it, this place is a must try. FYI, we had the pitcher of margaritas and chips and salsa to start! Great way to start the party! From the outside, this place looks small and could be overlooked since it's in a small strip mall. There's plenty parking in the lot and on the street. Price for this place is super reasonable as you get a good amount of food and the quality!
Pretty good, big burritos, good food overall. nice kids menu and they also have american food. not extraordinary but nice to go for lunch to chill.
Restaurantji Recommends
Order from the menu, or daily specials, everything is prepared fresh. Fridays usually have several fresh fish and seafood items as well as daily specials. Saturday are known for the large "sizzling" Prime Rib dinner. Full bar service.
Tito's is a great place to enjoy a variety of Mexican, American and Seafood menu items. Their margaritas are one of my favorites.On Saturday night, you can order one of the best prime rib dinners in all of N. Nevada. And the price is incredibly reasonable ($29). See picture below: I call it the Caveman Cut!
Good family owned restaurant. One of our more favorite Mexican restaurants in the area. The food is good and flavorful and the staff are great. Definitely worth a visit if you're looking for some good eats.
Great dish with big quantities.
Awesome Prime Rib (Saturday's only)!!!