What can I say the vegetarian tasting menu blew my mind.. better than most Michelin 3* restaurants in US. Poetry is how I would describe the chef’s recipes .. simply amazing. Margarita with the salted froth .. other worldly!
Atmosphere: 5
Food: 5
Service: 5
Namrata Suryavanshi
Loved everything we tried.Their coconut ceviche was super yum, nothing I’ve tried before. Don’t forget to get their special fried rice. The mango stick rice dessert is a must try.. not too sweet and light
When I first heard that this place serves both Chinese and Mexican food, I was like, "What?!" However, it does offer flexibility for different cravings. That being said, I didn't notice any tables ordering both Chinese and Mexican food at the same time. We opted for the baozi along with some beef noodles. The food was okay, but nothing extraordinary. The service was decent as well.
Atmosphere: 4
Food: 3
Service: 3
Blip Blop
You can make these things at home and probably better
Atmosphere: 3
Food: 3
Service: 3
Rodolfo Ramirez
Great concept, delicious food. Wish I had taken pictures of the actual entrees.Recs: quesabirria, chilaquiles, mango sticky rice, when pigs flyTop plate: Road to X’ian
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Mango Sticky Rice with Mango, Queso Fundido
Jason Byrd
Great atmosphere and the food was amazing ;
Atmosphere: 5
Food: 5
Service: 5
lavania
We arrived 11minutes after our reservation time due to a transport issue, we apologized when we got there and the server rudely and repeatedly highlighted our fault in timing and had released our table after 10minutes and no notice. She refused to make any reasonable accommodations despite many readily available tables and would only seat us on the counter next to the stove. She again highlighted our lateness and that no accommodations can be made beyond the 10min window. Never had such a poor treatment at any of the José Andres’s that I’ve been to. Ended up in Jaleo and had great service there
Pablo Sanz
Lamentable, the service canceled our tableas we were 2 minutes late and tried yo sit us on the coubter with full restaurant empty. This hurts the reputation of someone that does so many good things as jose andres
Service: 1
Mark Stephens
I really like this place. I have been to Bar Mar in Chicago several times, which I love, so I thought I would try this. I took a risk and branched out, and tried the coconut ceviche . Listen, I loved it. A lot more delicate than regular ceviche but definately a flavor party.What's really cool about it? Well, if you have ever visited Jamaica and experienced the delight of having fresh coconut jelly directly from the coconut while you wait, well, this will bring back those fond memories.
Atmosphere: 5
Food: 5
Service: 5
Surjargha Gangulee
China Poblano is a culinary masterpiece, seamlessly blending the flavors of China and Mexico into a breathtaking symphony of taste. Every dish is a testament to the perfect marriage between these two elite cuisines, executed with finesse and precision. The Salt-Air Margarita is an absolute must-have, delivering a refreshing burst of flavor with every sip. The Quail Egg Siu Mai, When Pigs Fly, and Gan Pung Ji Wings were nothing short of sensational, each bite bursting with bold and vibrant flavors. It's no surprise that with Chef Jose Andres at the helm, every dish was a culinary triumph. China Poblano is a true gem, and experiencing its culinary delights was the icing on the cake of our dining experience. Five stars without a doubt!
Everything we ordered was amazing. The place was busy but service was outstanding. The price is good for Las Vegas. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa, 20 Vegetable Fried Rice, Dan Dan Mian
casey finn
Amazing everythingQueso Birria tacos especially
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: On Taco, Carnitas Taco, Chips and Salsa, Fish Tacos
Julie Garcia
China Poblano was recommended to us by hotel staff, and it did not disappoint! The food was delicious, and the service was on point. We enjoyed sitting at the bar.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa, Dan Dan Mian
Claudia Benito Alston
This was a great restaurant that was inclusive of all kinds of dietary restrictions (dairy free, gluten free, vegan…). The food was delicious and had a fun Chinese, Mexican and Peruvian fusion.Dietary restrictions: I got gluten free options!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: On Taco
K R
Amazing combination of food! Our bartender was also amazing with his recommendations and service!
What can I say the vegetarian tasting menu blew my mind.. better than most Michelin 3* restaurants in US. Poetry is how I would describe the chef’s recipes .. simply amazing. Margarita with the salted froth .. other worldly!
Atmosphere: 5
Food: 5
Service: 5
Loved everything we tried.Their coconut ceviche was super yum, nothing I’ve tried before. Don’t forget to get their special fried rice. The mango stick rice dessert is a must try.. not too sweet and light
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mango Sticky Rice with Mango, 20 Vegetable Fried Rice
When I first heard that this place serves both Chinese and Mexican food, I was like, "What?!" However, it does offer flexibility for different cravings. That being said, I didn't notice any tables ordering both Chinese and Mexican food at the same time. We opted for the baozi along with some beef noodles. The food was okay, but nothing extraordinary. The service was decent as well.
Atmosphere: 4
Food: 3
Service: 3
You can make these things at home and probably better
Atmosphere: 3
Food: 3
Service: 3
Great concept, delicious food. Wish I had taken pictures of the actual entrees.Recs: quesabirria, chilaquiles, mango sticky rice, when pigs flyTop plate: Road to X’ian
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Mango Sticky Rice with Mango, Queso Fundido
Great atmosphere and the food was amazing ;
Atmosphere: 5
Food: 5
Service: 5
We arrived 11minutes after our reservation time due to a transport issue, we apologized when we got there and the server rudely and repeatedly highlighted our fault in timing and had released our table after 10minutes and no notice. She refused to make any reasonable accommodations despite many readily available tables and would only seat us on the counter next to the stove. She again highlighted our lateness and that no accommodations can be made beyond the 10min window. Never had such a poor treatment at any of the José Andres’s that I’ve been to. Ended up in Jaleo and had great service there
Lamentable, the service canceled our tableas we were 2 minutes late and tried yo sit us on the coubter with full restaurant empty. This hurts the reputation of someone that does so many good things as jose andres
Service: 1
I really like this place. I have been to Bar Mar in Chicago several times, which I love, so I thought I would try this. I took a risk and branched out, and tried the coconut ceviche . Listen, I loved it. A lot more delicate than regular ceviche but definately a flavor party.What's really cool about it? Well, if you have ever visited Jamaica and experienced the delight of having fresh coconut jelly directly from the coconut while you wait, well, this will bring back those fond memories.
Atmosphere: 5
Food: 5
Service: 5
China Poblano is a culinary masterpiece, seamlessly blending the flavors of China and Mexico into a breathtaking symphony of taste. Every dish is a testament to the perfect marriage between these two elite cuisines, executed with finesse and precision. The Salt-Air Margarita is an absolute must-have, delivering a refreshing burst of flavor with every sip. The Quail Egg Siu Mai, When Pigs Fly, and Gan Pung Ji Wings were nothing short of sensational, each bite bursting with bold and vibrant flavors. It's no surprise that with Chef Jose Andres at the helm, every dish was a culinary triumph. China Poblano is a true gem, and experiencing its culinary delights was the icing on the cake of our dining experience. Five stars without a doubt!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Everything we ordered was amazing. The place was busy but service was outstanding. The price is good for Las Vegas. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa, 20 Vegetable Fried Rice, Dan Dan Mian
Amazing everythingQueso Birria tacos especially
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: On Taco, Carnitas Taco, Chips and Salsa, Fish Tacos
China Poblano was recommended to us by hotel staff, and it did not disappoint! The food was delicious, and the service was on point. We enjoyed sitting at the bar.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa, Dan Dan Mian
This was a great restaurant that was inclusive of all kinds of dietary restrictions (dairy free, gluten free, vegan…). The food was delicious and had a fun Chinese, Mexican and Peruvian fusion.Dietary restrictions: I got gluten free options!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: On Taco
Amazing combination of food! Our bartender was also amazing with his recommendations and service!
Atmosphere: 4
Food: 5
Service: 5