Leone Café

400 S Rampart Blvd #10165, Las Vegas
(702) 684-5853

Recent Reviews

Matthew Denning

First experience for us, we’ve heard so much about this place over the years. So we tried it today. There were only 3 of us but everything looked so delicious we ordered 4 entrees. We started with coffee’s and pastries. Which didn’t show up until after our entree’s. Coffee was great, it pastries were cold.The entree’s came first, we ordered the crepes, Belgian waffle, the American and the Texas.Key takeaways:The pancakes were cold with the American, couldn’t even melt the butter, syrup was cold and no steak knife for the steak, we asked more than once and never received.Belgian waffle was cold, couldn’t melt the butter. Waffle was tasty and crispy.Crepes were delicious and were definitely a favorite. Crepes weren’t as cold as everything else but being less than warm they were still great.The Texas, came cold right from the start, unfortunately we had to send it back. When it came back everything was on the side. Chef told us it was because the salsa and sour cream that made it cold ?All in all it was very chaotic and busy for a Sunday morning. The food quality was there but they need to work on getting coffee and pastries out first. Maybe the kitchen needs an expediter for the kitchen? The pastries were delicious, but cold. Food would have been much more enjoyable if condiments were heated, like syrup and butter. Another observation, food runners wonder aimlessly looking for number. This could be contributing to cold food. Lastly, sitting right next to the door and having people being less than considerate and leaving it open. My daughter must have gotten up 20 times to shut the door.Thanks for reading, my review is honest, concise and true. This is clearly my opinion, observation and expectations after being a server at CCF for more than 5 years in my tenure. In no way is this to offend our friends at Cafe Leone, simply to acknowledge an observation so they can take corrective action.Matt D

Atmosphere: 3

Food: 3

Service: 2

Recommended dishes: Pastry

Cesar Araiza

Good place to bring friends and family.The atmosphere is great but it gets crowded on the weekends, make sure you come with plenty of time ahead in mind.Their food option menu is plenty, all of their dishes we tried have been excellent

Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Chilaquiles Skillet, Banana Nutella Crepe, Breakfast Croissant

Richard McDonald

Inside dining is really noisy, but the outside seating is very nice. The birds can be annoying, but not too bad.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Breakfast Croissant

Kathleen Tan

Good food. Inside seating is limited but the outside seating offers a charming atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Roger R Romero

Too bad Patricia had some attitude when we asked her to check a table and to clean it after other people used it. The food was ok, the coffee 1 Americano and 1 latte were kind of cold, we ask the server to replace the order with hot ones and and he just microwave them, lol... ok I understand the restaurant would had loose a lot of money by replace them, not his fault.The food was ok, Salmon Bennedits, eggs white was not fully cooked, didn't like them.

Atmosphere: 4

Food: 4

Service: 2

Jennifer

Sometimes the food can be hit or miss but the food always look yummy. I’d give the service a 4 because sometimes it doesn’t feel like (especially when dining in), it doesn’t have a rhythm. You kind of have to pick your own table sometimes or they’ll sit you down.

Atmosphere: 5

Food: 4

Service: 4

Denise Iverson

I came to this café by recommendation of my daughter. I was not disappointed, I had the fish tacos, which were delicious! And I also tried the chocolate cannoli, which I highly recommend! The cannoli is made the right way with a crispy Crust, and the filling is perfect! I met the executive chef (Oscar) and he was great! Next time I will try the salmon pesto pasta (recommended by the chef).

Atmosphere: 5

Food: 5

Service: 5

Patricia Arteaga-Flores

It is a unique place in Las Vegas, it has an exquisite, high-quality flavor, it tastes like homemade food, the service is excellent and the precision is excellent. I hope they open other branches in all of Las Vegas.

Atmosphere: 5

Food: 5

Service: 5

Dawson Machinery Las Vegas

I guess new ownership ..seem very quiet now maybe the new owner should take a lesson from the old

Atmosphere: 4

Food: 4

Service: 5

Colin Bond

Some of the worst service I’ve had in Vegas, especially at a spot like this… we came at lunch time on a Saturday and expected it to be busy but the service we had was absolutely unacceptable. I ordered a veggie lasagna (I am vegetarian). After ordering I waited 45min without any acknowledgment, “your food will be out soon”, “can we get you a water”, nothing. Finally after waiting, they brought out lasagna and the serve announced “who ordered the veggie lasagna” to which I replied I did. After just a bite, I knew immediately it was a meat lasagna. Looking back at the menu to confirm, the two lasagnas are completely different, red sauce vs white sauce. I bring the food to the counter and ask for the veggie lasagna. After another 15min the manager comes out to say “we don’t have any veggie lasagna today”. 1 hour after ordering! They could have warned me well in advanced, and this means they knowingly served me the meat lasagna even though I ordered a vegetarian dish. Luckily I don’t have any serious allergies, religious restrictions, etc. They did not offer to comp anything, not even to give me another dish. I simply asked for a refund and left. Do not go here with dietary restrictions they will disregard it all! I do not recommend this place, and I will not be visiting back.Vegetarian options: Do not come here with any dietary restrictions it could be life threatening!Dietary restrictions: Do not go here with dietary restrictions. As a vegetarian I was served a meat lasagna after a long wait. After asking to exchange it the response was “we don’t have veggie lasagna today”. They knowingly served me a meat lasagna, not acceptable.

Atmosphere: 1

Food: 1

Service: 1

Eric Givens

The food looks far better than it tastes, service was terrible and took far to long to get everyone's food, most people finished well before food showed up for others. And orders were made wrong. Desserts were great

Atmosphere: 5

Food: 2

Service: 1

Kamaka Kakuno

I ordered a Steak Panini.. the bread from the panini was So Soggy w/ salsa, no taste steak, fries (think I broke a tooth)Avocado toast.. turkey bacon and an Arnold Palmer that taste like grass.. lol, it was gross..The space is great.. but you can't hear anything but the loudness of people talking.. the acoustics in that area are bad..

Atmosphere: 2

Food: 2

Service: 3

JP {Crazytekkie} (Crazytekkie)

Food used to be good... Not so much anymore. Getting cheap like many other restaurants and it's affecting their business and quality of food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Milano Latte, Ahi Tuna Salad, Wrap, Chicken Caprese Panini

Roberto Lepe

Nice Place at Tivoli Village for a Coffe and A Leone Croisssant I enjoyed my Visit.

Atmosphere: 5

Food: 4

Service: 5

Terry Neistadt

I have been patronizing this place for years but it seems there are new owners and it’s not the same. They have cheap plastic cups for water which was previously served to you in a glass, not very appealing, self serve.Food was ok, not as good as before.I’ll give it another shot as the atmosphere is pleasant..Oh well nothing stays the same I guess

Atmosphere: 4

Food: 3

Service: 4

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