Montana Meat Company - Durango

9135 S Durango Dr, Las Vegas
(702) 407-0362

Recent Reviews

Alex Severins

Good food, not cheap but good, friendly service. Nice decor but it clashed with the background music being played.Parking: Place plenty to park.

Atmosphere: 4

Food: 5

Service: 4

Jonathan O'Donnell

Great food !!!

Atmosphere: 5

Food: 5

Service: 5

j h

Small but nice restaurant..pretty good menu..good

Atmosphere: 4

Food: 4

Service: 4

Georgia Foster

Everybody found something they wanted to eat.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spinach Artichoke Dip, Baby Back Ribs, Lamb Chops, French Onion Soup

Christina Byfield

The best food especially the lamp chops and always amazing service at both locations. Such a hidden

Atmosphere: 5

Food: 5

Service: 5

Terese Sugden

Service could have been better. I had asked 3 × 4 salad dressing.

Atmosphere: 5

Food: 5

Service: 3

K & E Dobermans

Food was great smell of cigerate smoke not so much , they have door separate food from game side just not

Atmosphere: 2

Food: 4

Service: 4

Chabella Monk

Food is great! Clean establishment that does smell like smoke due to the bar area door being open.Kid-friendliness: Bar area is separate from dining area

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Baked Potato, Lamb Chops

Rita Ortiz

Great food...

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad

Kari Bell

Holy moly my sirloin was phenomenal, the mac n cheese has green chili in it not enough for it to be spicy but the flavor is spot on. This satiated my craving for real steak better than i could have hoped and the baked potato while nothing special was also delicious.

Atmosphere: 4

Food: 5

Service: 5

Lisa Settle

We went here for lunch a few weeks ago. Our server was amazing! There were about four other parties of two seated around us and she was on the spot with taking our orders, chatting with us, returning to check on us regularly and making us feel at home. The food was also awesome, had a ribeye worthy of a chophouse, mom had chicken tenders and we were surprised at how good the blue cheese and bbq sauce were. Just great all around.We decided to bring a group back for dinner a couple weeks later. Huge mistake. As soon as we walked in, we were greeted by a cloud of cigarette smoke. We sat towards the back where groups sit, the table configuration made socializing nearly impossible. The place was practically empty except for a couple tables. We ordered salad. My father had to ask for his salad when we were all in the middle of ours. When he got it, his Caesar Salad had no dressing. We got our food and out of twelve or so people, only the pot roast folks liked their food. My chicken was just warm, my gravy was not even warm, my French fries tasted like they’d been sitting out too long. The waiter was rarely seen. We were constantly having to ask another waiter to get him. He behaved as if he just walked in off the street and started serving. He gave a bottle of mayonnaise to my mom when she got her food and it sat there the entire time we were there (about two hours). This is UNSAFE! Finally, we waited for our check. That took about twenty minutes to get after we finished eating and credit cards were visible on the table, since we were rarely seeing our waiter, we had to ask a different waiter to get him. As we had boxed our leftovers by this time, they had to be discarded because the check process took about a half hour.Suggestions:1. Serve mayo in a small cup.2. Train dinner waiters (perhaps have your lunch servers train them)3. Have coffee available for dinner. Guests will not order dessert if there is no coffee available (you just will never know that’s what happened)4. Make sure everyone has taken and passed a servsafe exam.5. Serve all food fresh and hotTake care, we don’t plan to return

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Salad

Nick Abeuov

FYI I got there when the main sitting area was closed and sat at the bar, that's why I just gave 5* because I have no idea how their main sitting area is.Service was not so good I guess the barmen weren't in the mood maybe, but he gave me free coke??.The food is not so good, I expected more. I had pasta with shrimp on souce 3*.Maybe we should try real Meat products and those may come good, because the name of the Restaurant says Meat Company.Also I had Artichoke dip that was Fantastice 5*, unfortunately I couldn't take them with me?.

Atmosphere: 5

Food: 1

Service: 4

Char Xxxxx

Was amazing. Cozy atmosphere. The smoky bar section was divided by a glass wall from the dining section.

Atmosphere: 5

Food: 5

Service: 5

Kazarie Lee

This place is definitely a hidden gem. The food was very good! We got the Rancher’s Hand, which included 2 pancakes, 3 eggs, house potatoes, and 2 sausage patties. Everything was seasoned and cooked to perfection. The pancakes had the right amount of fluffiness and sweetness. We also got the biscuits and gravy, as well as a ham & cheese omelet with bacon and sausage added. My spouse said it was great! I liked the consistency of the biscuits, not too dry, and they added diced sausage on top. I also tried The Madison specialty coffee. It was well balanced and mixed. All delicious.The server Robert was great, and gave honest opinions to help us decide what to order. They checked on us multiple times and the food came out really quick. The restaurant was clean and well separated from the bar/ gambling area. Overall, it was great! Will be back for sure.

Atmosphere: 5

Food: 5

Service: 5

Richard

Great place to sit down, watch the game and have the coldest beer in town.

Atmosphere: 5

Service: 5

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