I was not impressed with the Nicoise Salad I had at Patisserie Manon. I have had fantastic Nicoise salads at other French cafes, but the one here was not so good. When I ordered they asked me if I wanted "dry tuna" or "tuna salad," and I wasn't sure what that meant but I ordered dry tuna. This basically means the canned tuna used to make tuna salad but not any of the mayo or other ingredients. Considering that at other French cafes it comes with slices of seared ahi, a bunch of canned tuna plopped on top was not appetizing. Also, they used canned sliced black olives instead of Kalamata olives and capers, and the green beans were also canned, not steamed French green beans. Just not appetizing. Even the dressing offered was bottled, not a fresh-made dressing. My dad loves this place but I was disappointed.
Andi Q.
This is a small quaint bistro The food is out of this world The chi tea is wonderful French onion soup is a delight The egg pie is fantastic Can't wait to go back
Lady B.
I don't know who these people are that give 5 stars to this bakery when they do not sell fresh baked goods. They sell cakes and pies and goods that have been sitting in a refrigerator for forever and a day. To top it off, everything tastes so mid... like something you would buy at a Smith's store bakery but costs double the price. This seems to be a way of doing business at most Las Vegas bakeries... stale, mediocre sweets at ridiculous prices. But the silver lining is that my waistline is happy.
Jules P.
The food is decent. The service is great. The place is beautiful and roomy. I was hoping the food and pastries would be mind blowing, but in reality they were just okay. I recommend this place for solidly decent food and pastries. I would put it on par with most grocery store bakeries though. Good, but not great. Still worth a try!
Alisa W.
Sorry for this review but sometimes you simply are exhausted by your losses. My small cake was white with raspberries. After allowing it to sit for more than two hours the fruit in the middle remained frozen. We bit into freezer burned raspberries. Moreover, the cake was stale. Stale. We didn't eat it. We threw it out. Another $27 bucks down the drain. We really wanted cake for a birthday so we wound up getting cake from Whole Foods for almost half the price. I'm really sorry but the cake was awful.
Kelly Tabara
So good!
Atmosphere: 5
Food: 5
Service: 5
Jia P.
Con: big muscle guy does NOT care for customers. So arrogant. I asked for water since we were short by one, he says okay like it was a burden, I said thank you, and he brought nothing. If he didn't know English, then he should have asked another worker to fulfill the forgotten request. Also, he didn't make sure that my friend had a knife for his food that normally has a knife. Pro: everyone else there is super nice and hard-working. The food is delicious. Grateful for their seating capacity.
Elle A.
Thank you for the delicious macarons. First time there and they were so helpful.
Atmosphere: 5
Food: 5
Service: 5
Julien Molines
Being french, I had the WORST baguette in my life at Patisserie Manon. Go to Burgundy or cafe breizh if you want a real french experience. First and last time.
Yvonne S.
Always love to order Birthday cake from this placeBeautiful delicious bday cake! So fresh!
Amazing espresso and pastries! I love their quiches and danishes it is one of my favorite places to go!
Dorian O.
I'm not sure how you can take ham, Brie, cornichons, on a baguette and make it flavorless, but PM finds away. Then the French onion soup that comes with the sandwich needed salt. That's hard to do with French onion soup, it's usually over salted. Never been here before and don't plan on returning.
Tina Chen
Very good pastry in town and also with good price.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pastry
Nathan Duran
The Keylime pie I bought at this Bakery was horrible. The quality has really gone downhill. I used to love their cakes and pastries, but now I won't be returning. I recommend trying Burgundy cafe bistro instead; their baked goods are excellent. And is 5 minutes from this place.
Atmosphere: 3
Food: 1
Service: 3
Lori L.
I have to be very low sugar, but every once in a while, I just have to indulge! Had a lovely little cherry pie. My husband this delicious little salad that was nice and quite fresh. Enjoyed chitchatting with the staff. It's a nice ambience kind of old-school café feeling. I will definitely go back when I need a good pastry fix. Oh, and by the way, the coffee was really very good.
I was not impressed with the Nicoise Salad I had at Patisserie Manon. I have had fantastic Nicoise salads at other French cafes, but the one here was not so good. When I ordered they asked me if I wanted "dry tuna" or "tuna salad," and I wasn't sure what that meant but I ordered dry tuna. This basically means the canned tuna used to make tuna salad but not any of the mayo or other ingredients. Considering that at other French cafes it comes with slices of seared ahi, a bunch of canned tuna plopped on top was not appetizing. Also, they used canned sliced black olives instead of Kalamata olives and capers, and the green beans were also canned, not steamed French green beans. Just not appetizing. Even the dressing offered was bottled, not a fresh-made dressing. My dad loves this place but I was disappointed.
This is a small quaint bistro The food is out of this world The chi tea is wonderful French onion soup is a delight The egg pie is fantastic Can't wait to go back
I don't know who these people are that give 5 stars to this bakery when they do not sell fresh baked goods. They sell cakes and pies and goods that have been sitting in a refrigerator for forever and a day. To top it off, everything tastes so mid... like something you would buy at a Smith's store bakery but costs double the price. This seems to be a way of doing business at most Las Vegas bakeries... stale, mediocre sweets at ridiculous prices. But the silver lining is that my waistline is happy.
The food is decent. The service is great. The place is beautiful and roomy. I was hoping the food and pastries would be mind blowing, but in reality they were just okay. I recommend this place for solidly decent food and pastries. I would put it on par with most grocery store bakeries though. Good, but not great. Still worth a try!
Sorry for this review but sometimes you simply are exhausted by your losses. My small cake was white with raspberries. After allowing it to sit for more than two hours the fruit in the middle remained frozen. We bit into freezer burned raspberries. Moreover, the cake was stale. Stale. We didn't eat it. We threw it out. Another $27 bucks down the drain. We really wanted cake for a birthday so we wound up getting cake from Whole Foods for almost half the price. I'm really sorry but the cake was awful.
So good!
Atmosphere: 5
Food: 5
Service: 5
Con: big muscle guy does NOT care for customers. So arrogant. I asked for water since we were short by one, he says okay like it was a burden, I said thank you, and he brought nothing. If he didn't know English, then he should have asked another worker to fulfill the forgotten request. Also, he didn't make sure that my friend had a knife for his food that normally has a knife. Pro: everyone else there is super nice and hard-working. The food is delicious. Grateful for their seating capacity.
Thank you for the delicious macarons. First time there and they were so helpful.
Atmosphere: 5
Food: 5
Service: 5
Being french, I had the WORST baguette in my life at Patisserie Manon. Go to Burgundy or cafe breizh if you want a real french experience. First and last time.
Always love to order Birthday cake from this placeBeautiful delicious bday cake! So fresh!
Restaurantji Recommends
Amazing espresso and pastries! I love their quiches and danishes it is one of my favorite places to go!
I'm not sure how you can take ham, Brie, cornichons, on a baguette and make it flavorless, but PM finds away. Then the French onion soup that comes with the sandwich needed salt. That's hard to do with French onion soup, it's usually over salted. Never been here before and don't plan on returning.
Very good pastry in town and also with good price.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pastry
The Keylime pie I bought at this Bakery was horrible. The quality has really gone downhill. I used to love their cakes and pastries, but now I won't be returning. I recommend trying Burgundy cafe bistro instead; their baked goods are excellent. And is 5 minutes from this place.
Atmosphere: 3
Food: 1
Service: 3
I have to be very low sugar, but every once in a while, I just have to indulge! Had a lovely little cherry pie. My husband this delicious little salad that was nice and quite fresh. Enjoyed chitchatting with the staff. It's a nice ambience kind of old-school café feeling. I will definitely go back when I need a good pastry fix. Oh, and by the way, the coffee was really very good.