Very nice, gluten free options, like spagetti squash, & stays open til 9 pm in an area where most places close early.Vegetarian options: Spaghetti squash & portobello mushroom steak.
Atmosphere: 5
Food: 5
Service: 5
Pain Dudester
Sorry, but with such mediocre food, no matter how good the service and atmosphere, it comes out as a loser. 26 bucks for calamari that was "okay" but had a great dipping sauce, but not that large an order for that price. Salad was good, cocktails were good. Lamb rack was good. Halibut was mush.... overcooked to the point of making it a lump of paste. At least it wasn't fishy. Polenta good but bland, Meyer lemon cheesecake would have been great if they had actually used lemon. At these prices, I expect more. But you are gonna get way, way less. Service was great, manager was duly apologetic for the fish, so from a service perspective this place is awesome. They just need to restaff the kitchen.
Atmosphere: 4
Food: 2
Service: 5
Alicia Ann Green
I haven’t been to this place for a few years and I was very excited to go back. I had a starter salad with salmon and it was fantastic—I will definitely order it again. The service was good in spite of how busy it was. The decor has changed and I’m torn about whether I’m a fan. It’s eclectic. Over all a really good experience.
Atmosphere: 4
Food: 5
Service: 5
VEGAS CHIPS
We usually come here for dinner, and my go-to is the ribeye steak which is truly amazing! Last week I came in for lunch for the first time and was taken back by the quality of lunch offerings as well. I’ve since been back 3 more times for lunch. The BLT, the Burger and the Cobb Salad are all tasty and cooked to perfection with quality ingredients. Every time we’ve come, whether for dinner or lunch, we’ve received top notch service. It’s definitely our favorite place.
Atmosphere: 5
Food: 5
Service: 5
Renee Passadore
Such a shame. Been enjoying VG since it opened - we typically go for late lunch. Bad idea the last two times. The service is extremely slow. We waited to be greeted for 6 minutes while the bartender washed glasses. Since we were trying to order off the lunch menu we placed my order immediately. Burger well done. My bf ordered an appie which we received and he ate and then placed his order. His dinner entree came out and 20 minutes later I got my burger and it was pink. The bartender and the server both gave completely different accounts of why we were served 20 minutes apart. He waited but it all was getting cold so he progressed. No acknowledging the poor timing and medium burger. They said they’d refire it. A full 25 minutes later I got my order which was placed before the appetizer and waaaay before his entree. I got it to go. Zero apologies but they took the burger off the bill. Thanks…but no thanks.
Atmosphere: 5
Food: 3
Service: 2
Lynn Grotewold
Our birthday/anniversary dinner. Everything was great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Prime Beef Tenderloin 8oz with Brie Potato Puree Grilled Asparagus and Green Peppercorn Sauce
Al
Excellent salmon and scallops! We were treated with class and decadent service. We will return again and next time not just for a birthday. Thanks Vinter Grill for a memorable Saturday night dinner!
Atmosphere: 5
Food: 5
Service: 5
Jon Yu
Have you ever been to a place that transports you in time and memory?This restaurant has the best team, timeless aesthetics and a thought provoking menu of incredible flavors.My family and I have had the best memories here every visit, and yours will too. Try a little of everything, savor every bite, and come back often for new adventures each time you visit. You'll remember the adventurous flavors, enjoy every view, and remember the generosity of the elite staff! Provecho!!!Parking: Plenty of parking and convenient valet to add a wonderful touch if needed. Park in any of the uncovered spots and you're gouda!Wheelchair accessibility: There is a ramp for ADA access on the left of the stair case and there are many ramps along the curbside from the parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Plate, Crab Cakes, Veal Scaloppini with Crimini Mushrooms Lemon Marsala and Capellini Aglio Olio, Crispy Calamari with Haricots Vert Lemon and Curry Aioli, Apple Pie
Valerie Smith
Delicious food and the atmosphere was wonderful. The wait staff was very attentive.
Vintners has redeemed themselves. Haven't been for two years as the last experience was less than desirable. Everything this time was spot on like we have always remembered for the past 15 years at Vintners. Plus a renovation since last time we visited to boot. Definitely adding Vintners back into our dining routine. Roasted beet salad, halibut and sea bass were outstanding as well as the wine and beer choices.
Oana
Great experience as always. Thank you to David and the rest of the staff for the great service, the delicious food, and the yummy cocktails. We brought a friend with us and she enjoyed her time here too.
Evan P
Great atmosphere and food
Bev Chattin
Delicious food! They can make most dishes gluten free. They use spaghetti squash as pasta, and it is wonderful!
Atmosphere: 5
Food: 5
Service: 5
MiaE
I'm totally disappointed with the “makeover”. You took refined elegance and turned it into a garish take on Betsy Johnson. Was there for lunch last week with 2 local neighbors and we guessed that someone got talked into doing this new instagram worthy decor look - Sad to see that the one place we enjoyed for an elevated setting is now going to become less and less of top of mind.
Very nice, gluten free options, like spagetti squash, & stays open til 9 pm in an area where most places close early.Vegetarian options: Spaghetti squash & portobello mushroom steak.
Atmosphere: 5
Food: 5
Service: 5
Sorry, but with such mediocre food, no matter how good the service and atmosphere, it comes out as a loser. 26 bucks for calamari that was "okay" but had a great dipping sauce, but not that large an order for that price. Salad was good, cocktails were good. Lamb rack was good. Halibut was mush.... overcooked to the point of making it a lump of paste. At least it wasn't fishy. Polenta good but bland, Meyer lemon cheesecake would have been great if they had actually used lemon. At these prices, I expect more. But you are gonna get way, way less. Service was great, manager was duly apologetic for the fish, so from a service perspective this place is awesome. They just need to restaff the kitchen.
Atmosphere: 4
Food: 2
Service: 5
I haven’t been to this place for a few years and I was very excited to go back. I had a starter salad with salmon and it was fantastic—I will definitely order it again. The service was good in spite of how busy it was. The decor has changed and I’m torn about whether I’m a fan. It’s eclectic. Over all a really good experience.
Atmosphere: 4
Food: 5
Service: 5
We usually come here for dinner, and my go-to is the ribeye steak which is truly amazing! Last week I came in for lunch for the first time and was taken back by the quality of lunch offerings as well. I’ve since been back 3 more times for lunch. The BLT, the Burger and the Cobb Salad are all tasty and cooked to perfection with quality ingredients. Every time we’ve come, whether for dinner or lunch, we’ve received top notch service. It’s definitely our favorite place.
Atmosphere: 5
Food: 5
Service: 5
Such a shame. Been enjoying VG since it opened - we typically go for late lunch. Bad idea the last two times. The service is extremely slow. We waited to be greeted for 6 minutes while the bartender washed glasses. Since we were trying to order off the lunch menu we placed my order immediately. Burger well done. My bf ordered an appie which we received and he ate and then placed his order. His dinner entree came out and 20 minutes later I got my burger and it was pink. The bartender and the server both gave completely different accounts of why we were served 20 minutes apart. He waited but it all was getting cold so he progressed. No acknowledging the poor timing and medium burger. They said they’d refire it. A full 25 minutes later I got my order which was placed before the appetizer and waaaay before his entree. I got it to go. Zero apologies but they took the burger off the bill. Thanks…but no thanks.
Atmosphere: 5
Food: 3
Service: 2
Our birthday/anniversary dinner. Everything was great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Prime Beef Tenderloin 8oz with Brie Potato Puree Grilled Asparagus and Green Peppercorn Sauce
Excellent salmon and scallops! We were treated with class and decadent service. We will return again and next time not just for a birthday. Thanks Vinter Grill for a memorable Saturday night dinner!
Atmosphere: 5
Food: 5
Service: 5
Have you ever been to a place that transports you in time and memory?This restaurant has the best team, timeless aesthetics and a thought provoking menu of incredible flavors.My family and I have had the best memories here every visit, and yours will too. Try a little of everything, savor every bite, and come back often for new adventures each time you visit. You'll remember the adventurous flavors, enjoy every view, and remember the generosity of the elite staff! Provecho!!!Parking: Plenty of parking and convenient valet to add a wonderful touch if needed. Park in any of the uncovered spots and you're gouda!Wheelchair accessibility: There is a ramp for ADA access on the left of the stair case and there are many ramps along the curbside from the parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Plate, Crab Cakes, Veal Scaloppini with Crimini Mushrooms Lemon Marsala and Capellini Aglio Olio, Crispy Calamari with Haricots Vert Lemon and Curry Aioli, Apple Pie
Delicious food and the atmosphere was wonderful. The wait staff was very attentive.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caramelized Tahitian Vanilla Bean Crème Brulee with Fresh Berries
Lovely ambiance great food and
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Vintners has redeemed themselves. Haven't been for two years as the last experience was less than desirable. Everything this time was spot on like we have always remembered for the past 15 years at Vintners. Plus a renovation since last time we visited to boot. Definitely adding Vintners back into our dining routine. Roasted beet salad, halibut and sea bass were outstanding as well as the wine and beer choices.
Great experience as always. Thank you to David and the rest of the staff for the great service, the delicious food, and the yummy cocktails. We brought a friend with us and she enjoyed her time here too.
Great atmosphere and food
Delicious food! They can make most dishes gluten free. They use spaghetti squash as pasta, and it is wonderful!
Atmosphere: 5
Food: 5
Service: 5
I'm totally disappointed with the “makeover”. You took refined elegance and turned it into a garish take on Betsy Johnson. Was there for lunch last week with 2 local neighbors and we guessed that someone got talked into doing this new instagram worthy decor look - Sad to see that the one place we enjoyed for an elevated setting is now going to become less and less of top of mind.