so delicious!!!! staff is extraordinary and friendly and the service is super fast!
Rosalie C.
First time to eat here. Service wasn't the best. Place was dingy and dark. Food quality wasn't bad however the portions were very little/small for its price. I would not come back here to eat here again if I'm ever visiting Reno.
Annie D.
It is superb! It's authentic Filipino cuisine . Feels like home ! So good most especially Kari - Kari and chicharon and Toyo fried rice
Lynn D.
So great to have a local Filipino restaurant. Loved the lumpia and the mochi chicken was really good. Was not a fan of the green sauce that accompanied the chicken-probably because I hate cilantro. The sweet and sour sauce with the lumpia was also good with the chicken. This is a very casual restaurant and service was friendly and attentive. Am looking forward to trying more selections on their menu.
AJ RM
Worst Filipino Resto! Their Longganisa were 2 tiny sausages poorly cooked - too fatty & probably cooked that way for it'll shrink and those sausages will be tinier than a Vienna Sausage. Their Bangus- Milkfish was tasty except it wasn't Boneless!!! Like really? Haven't been in any resto either here or P.I. that weren't Boneless. Both plates were very measured & with 1 Egg! For $15 - that Longsilog is definitely the worst & most expensive Filipino Breakfast Ever for me!!!
Rivera Mama
This restaurant was great and the service was good. I gave this restaurant 4 stars for a couple reasons. 1) I think the prices are high for the servings. 2) I ordered Sinigang and the eggplant in the soup were super mushy and discolored (green and yellow).
Noreen Vizecky
Ate Arlyn never disappoint us. She was an awesome lady. I love her so much. Our 2nd visit in here. Everything was so delicious. Must visit this wonderful place. Casino next door.
Hailee Whitten
Amazing food! My boyfriend and I go here a lot for a taste of his home in the Philippines. Sometimes the vibe isn't always the best inside (can be noisy), but the food never disappoints and the owner is a super nice woman who cares about her customers.
Lili H.
Ordered original sisig and lechon, enough for the two of us! Each came with 1 scoop of white rice. Lechon was delicious, crunchy, tastes straight from the fryer! Very tasty with the sauce(unsure what type of sauce it came with, but was yummy). The original sisig was very good at first, but the more I eat it, I noticed it is actually a lot of fats in the mix, it's a mix of lechon, liver, snort,etc.
Bob S.
Disappointed! I saw the restaurant as I drove down Virginia St. My old cooworker in the Bay Area was Filipino and i thoughI its been awile since I had Filipino food so i thought lets have some. I entered around 330pm and it was just me and a family of 4. I noticed that the floors were sticky as I walked through the dining area. The first table I was taken to was dirty and they moved me to another table. It was cleared but whoever wiped it down did a poor job at that. I ordered the fried chicken appetizers and chicken adobo. My old coworker brought adobo ever other week for 4 years I worked with him so I was looking forward to it. The fried chicken arrived and it was hot biting into it. it was greasy and had no seasoning and handling any meat. The adobo arrived and it also liked seasoning. Like the fried chicken it had hardly any meat mostly bones. My fond memories of adobo faded away. Besides the dirty feel of the place and blah foodd the service was poor too. They gave one napkin. Also I finished my ice tea and noone came by to ask how I was doing. I sat for about 15 minutes after I finished and noone brought me the bill. I had to go to the counter to pay for it. It was a very disappointing experience. I don't recommend this place.
Serving is to small and price is so high. We ate here with my wife and my 13 yr old son and order sinigang na baboy, lechon kawali on a tiny little serving, adobong pusit at sisig. We paid $75
Marian B.
We have been ordering from Lolo's for some time now, and we are never disappointed! We ordered the gutum na gutum bilao for an occasion and the whole family loved it! We have also tried their sisig which is da best! My husband and I love the adobong pusit and pinakbet too, while the kids love their fried chicken. If you are working long hours and dont have time to cook, try their food. It will give you food nostalgia back home. I definitely recommend this restaurant!!!
Nhil C Dado
Friendly atmosphere amazing service mazing food
Racquel E.
When we're in town, we stop by Lolo's for lunch or dinner. Here are some of our favorite dishes: 1) Pancit 2) Kare Kare ni Lolo 3) Bangsilog Plate - fried marinated bangus (milkfish) in vinegar & spices, garlic fried rice and 1 egg. 4) Oxtail Soup 5) Tokwa at Baboy - crispy tofu and fried pork belly in soy sauce and vinegar 6) Ginataang na Alimasag at Lanka - whole dungeness crab in coconut sauce & jackfruit
Sarah n
Go there and try something new. Service was enthusiastic. Food was good. Support small business.
so delicious!!!! staff is extraordinary and friendly and the service is super fast!
First time to eat here. Service wasn't the best. Place was dingy and dark. Food quality wasn't bad however the portions were very little/small for its price. I would not come back here to eat here again if I'm ever visiting Reno.
It is superb! It's authentic Filipino cuisine . Feels like home ! So good most especially Kari - Kari and chicharon and Toyo fried rice
So great to have a local Filipino restaurant. Loved the lumpia and the mochi chicken was really good. Was not a fan of the green sauce that accompanied the chicken-probably because I hate cilantro. The sweet and sour sauce with the lumpia was also good with the chicken. This is a very casual restaurant and service was friendly and attentive. Am looking forward to trying more selections on their menu.
Worst Filipino Resto! Their Longganisa were 2 tiny sausages poorly cooked - too fatty & probably cooked that way for it'll shrink and those sausages will be tinier than a Vienna Sausage. Their Bangus- Milkfish was tasty except it wasn't Boneless!!! Like really? Haven't been in any resto either here or P.I. that weren't Boneless. Both plates were very measured & with 1 Egg! For $15 - that Longsilog is definitely the worst & most expensive Filipino Breakfast Ever for me!!!
This restaurant was great and the service was good. I gave this restaurant 4 stars for a couple reasons. 1) I think the prices are high for the servings. 2) I ordered Sinigang and the eggplant in the soup were super mushy and discolored (green and yellow).
Ate Arlyn never disappoint us. She was an awesome lady. I love her so much. Our 2nd visit in here. Everything was so delicious. Must visit this wonderful place. Casino next door.
Amazing food! My boyfriend and I go here a lot for a taste of his home in the Philippines. Sometimes the vibe isn't always the best inside (can be noisy), but the food never disappoints and the owner is a super nice woman who cares about her customers.
Ordered original sisig and lechon, enough for the two of us! Each came with 1 scoop of white rice. Lechon was delicious, crunchy, tastes straight from the fryer! Very tasty with the sauce(unsure what type of sauce it came with, but was yummy). The original sisig was very good at first, but the more I eat it, I noticed it is actually a lot of fats in the mix, it's a mix of lechon, liver, snort,etc.
Disappointed! I saw the restaurant as I drove down Virginia St. My old cooworker in the Bay Area was Filipino and i thoughI its been awile since I had Filipino food so i thought lets have some. I entered around 330pm and it was just me and a family of 4. I noticed that the floors were sticky as I walked through the dining area. The first table I was taken to was dirty and they moved me to another table. It was cleared but whoever wiped it down did a poor job at that. I ordered the fried chicken appetizers and chicken adobo. My old coworker brought adobo ever other week for 4 years I worked with him so I was looking forward to it. The fried chicken arrived and it was hot biting into it. it was greasy and had no seasoning and handling any meat. The adobo arrived and it also liked seasoning. Like the fried chicken it had hardly any meat mostly bones. My fond memories of adobo faded away. Besides the dirty feel of the place and blah foodd the service was poor too. They gave one napkin. Also I finished my ice tea and noone came by to ask how I was doing. I sat for about 15 minutes after I finished and noone brought me the bill. I had to go to the counter to pay for it. It was a very disappointing experience. I don't recommend this place.
Restaurantji Recommends
Serving is to small and price is so high. We ate here with my wife and my 13 yr old son and order sinigang na baboy, lechon kawali on a tiny little serving, adobong pusit at sisig. We paid $75
We have been ordering from Lolo's for some time now, and we are never disappointed! We ordered the gutum na gutum bilao for an occasion and the whole family loved it! We have also tried their sisig which is da best! My husband and I love the adobong pusit and pinakbet too, while the kids love their fried chicken. If you are working long hours and dont have time to cook, try their food. It will give you food nostalgia back home. I definitely recommend this restaurant!!!
Friendly atmosphere amazing service mazing food
When we're in town, we stop by Lolo's for lunch or dinner. Here are some of our favorite dishes: 1) Pancit 2) Kare Kare ni Lolo 3) Bangsilog Plate - fried marinated bangus (milkfish) in vinegar & spices, garlic fried rice and 1 egg. 4) Oxtail Soup 5) Tokwa at Baboy - crispy tofu and fried pork belly in soy sauce and vinegar 6) Ginataang na Alimasag at Lanka - whole dungeness crab in coconut sauce & jackfruit
Go there and try something new. Service was enthusiastic. Food was good. Support small business.