This restaraunt was "The Bomb"! Went there Saturday night to celebrate my Son's and Is Birthdays. From the moment we walked in, I knew we made the right choice for our special evening. Did not get the bartenders name, but did find out his wife was the Chef, Phenomenal meal!! I had tri tip and prawns and I'm going to say, at 60 years old, one of the best meals I've ever eaten!! Shannon, our waitress, topped off our evening by serving up 5 star customer service!! I can't wait to go back, and know I can't wait for next year's Birthday before I do, so I'm going to say " See You Soon". Thank You all so much, Zona Mlakar, Dayton, Nv, Son, Anthony Deherrera, Boise, Idaho, Greg and LaurenParking: 25 ft. from the front door
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dinner Salad, Tri Tip with Bacon Wrapped Prawns
daniel B.
My family and I had dinner here prior to a ghost tour. I didn't think to dinner was going to amount to anything as it in a very touristy area. Boy, was I pleasantly surprised. First, the drinks from the bar were served perfectly. I had a martini which was perfectly chilled and my wife had a couple glasses of wine, which were very good pours. All of our dinners were great. My son had the burger, which was huge. It was perfectly cooked to medium rare. My wife had the salmon and my daughter had the chicken fettuccine. Both were great. I had the tri-tip, which I would highly recommend. Even though we were all stuffed, we decided to share a couple of desserts. We did the brownie/ ice cream and bread pudding. Both were delicious. This restaurant is a hidden gem. It was one of the best meals we had on our vacation. We will be returning. Also the ambiance of the restaurant was nice. It had the feeling of an upper scale restaurant. Dark wood, white tablecloth and lots of windows looking out over the remnants of the mining town. I also have to add the wait staff was helpful and cheerful. Food was served timely, so we could enjoy our drinks and conversation. As I said before, I was very pleasantly surprised by this hidden gem.
R M.
My husband and I had a fantastic dinner here! The steak and salmon were cooked to perfection and were absolutely delicious! The chef, Rebecca, did a fantastic job preparing our food!
joe margo
The service was alittle slow, food was good,but they didn't have all the food on their menu..
Atmosphere: 4
Food: 4
Service: 4
Mary L.
Had a very special occasion celebrated here and it was wonderful. The food and service was outstanding. It is a wonderful restaurant and hotel and the staff is so friendly and awesome! I highly recommend it .
David Vance
Food is spot on. I recommend the steak.
Tiny Tim
It was a good place for nice entree’s and appetizers but the service was extra slow for my party with only one chef. The drinks were excellent.
Atmosphere: 5
Food: 5
Service: 4
Soldaat “Sol” Aukovai
Beautiful restaurant, beautiful space. Delicious food. I had the lobster bisque, and the tri-tip and everything was fabulous. Beautifully maintained hotel as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli, Tri Tip with Bacon Wrapped Prawns
Cricket Phone
The bacon-wrapped shrimp was raw...the lobster bisque wasn't good and the steak was thin and raw even though we asked for a medium rare...the food didn't look like anything like
Atmosphere: 2
Food: 1
Service: 3
Mike Sinkovic
The food was fantastic! The French Onion soup lives up to it being famous. The tri tip was delicious as well. If I lived in the area I definitely would come again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tri Tip with Bacon Wrapped Prawns
Visiting the area and the restaurant was recommended. It was a very good choice. My husband had lobster bisque and the 5-cheese fried ravioli. I had Alfredo penne pasta. Both came out hot, and the presentation was marvelous. We'd ordered pre-dinner salads, which were actually too big. Our drinks were perfect too - a gin martini and a "dead mule" which is like a Moscow Mule except with a local gin brand called Cemetery gin.The service by Ashley was prompt and thorough. If we're ever in the area again, we'll definitely stop here for dinner!
Atmosphere: 5
Food: 5
Service: 5
Mykie Graves
Best place around. Great service food was good. Yummy lobster biscuit.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Stuffed Mushrooms
Deseree
The ghost burger has to be the best burger I have ever had!!! The history in the building is amazing. A staple when you head in or out of Virginia City.
Atmosphere: 5
Kim Goldsmith
So surprised to find this hidden gem. One of the best meals in our month of travel around the USA.
Atmosphere: 5
Food: 5
Service: 5
Deborah H.
Food is wonderful. Tri tip flavorful, vegetables with balsamic reduction wonderful touch. Mashed potatoes just enough to add to the meal. Highly recommend for special occasions and out of town guests. Service was very attentive, plus plus on service. Comfortable service but not rushed. Ambience comfortable and inviting.
This restaraunt was "The Bomb"! Went there Saturday night to celebrate my Son's and Is Birthdays. From the moment we walked in, I knew we made the right choice for our special evening. Did not get the bartenders name, but did find out his wife was the Chef, Phenomenal meal!! I had tri tip and prawns and I'm going to say, at 60 years old, one of the best meals I've ever eaten!! Shannon, our waitress, topped off our evening by serving up 5 star customer service!! I can't wait to go back, and know I can't wait for next year's Birthday before I do, so I'm going to say " See You Soon". Thank You all so much, Zona Mlakar, Dayton, Nv, Son, Anthony Deherrera, Boise, Idaho, Greg and LaurenParking: 25 ft. from the front door
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dinner Salad, Tri Tip with Bacon Wrapped Prawns
My family and I had dinner here prior to a ghost tour. I didn't think to dinner was going to amount to anything as it in a very touristy area. Boy, was I pleasantly surprised. First, the drinks from the bar were served perfectly. I had a martini which was perfectly chilled and my wife had a couple glasses of wine, which were very good pours. All of our dinners were great. My son had the burger, which was huge. It was perfectly cooked to medium rare. My wife had the salmon and my daughter had the chicken fettuccine. Both were great. I had the tri-tip, which I would highly recommend. Even though we were all stuffed, we decided to share a couple of desserts. We did the brownie/ ice cream and bread pudding. Both were delicious. This restaurant is a hidden gem. It was one of the best meals we had on our vacation. We will be returning. Also the ambiance of the restaurant was nice. It had the feeling of an upper scale restaurant. Dark wood, white tablecloth and lots of windows looking out over the remnants of the mining town. I also have to add the wait staff was helpful and cheerful. Food was served timely, so we could enjoy our drinks and conversation. As I said before, I was very pleasantly surprised by this hidden gem.
My husband and I had a fantastic dinner here! The steak and salmon were cooked to perfection and were absolutely delicious! The chef, Rebecca, did a fantastic job preparing our food!
The service was alittle slow, food was good,but they didn't have all the food on their menu..
Atmosphere: 4
Food: 4
Service: 4
Had a very special occasion celebrated here and it was wonderful. The food and service was outstanding. It is a wonderful restaurant and hotel and the staff is so friendly and awesome! I highly recommend it .
Food is spot on. I recommend the steak.
It was a good place for nice entree’s and appetizers but the service was extra slow for my party with only one chef. The drinks were excellent.
Atmosphere: 5
Food: 5
Service: 4
Beautiful restaurant, beautiful space. Delicious food. I had the lobster bisque, and the tri-tip and everything was fabulous. Beautifully maintained hotel as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli, Tri Tip with Bacon Wrapped Prawns
The bacon-wrapped shrimp was raw...the lobster bisque wasn't good and the steak was thin and raw even though we asked for a medium rare...the food didn't look like anything like
Atmosphere: 2
Food: 1
Service: 3
The food was fantastic! The French Onion soup lives up to it being famous. The tri tip was delicious as well. If I lived in the area I definitely would come again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tri Tip with Bacon Wrapped Prawns
Restaurantji Recommends
Visiting the area and the restaurant was recommended. It was a very good choice. My husband had lobster bisque and the 5-cheese fried ravioli. I had Alfredo penne pasta. Both came out hot, and the presentation was marvelous. We'd ordered pre-dinner salads, which were actually too big. Our drinks were perfect too - a gin martini and a "dead mule" which is like a Moscow Mule except with a local gin brand called Cemetery gin.The service by Ashley was prompt and thorough. If we're ever in the area again, we'll definitely stop here for dinner!
Atmosphere: 5
Food: 5
Service: 5
Best place around. Great service food was good. Yummy lobster biscuit.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Stuffed Mushrooms
The ghost burger has to be the best burger I have ever had!!! The history in the building is amazing. A staple when you head in or out of Virginia City.
Atmosphere: 5
So surprised to find this hidden gem. One of the best meals in our month of travel around the USA.
Atmosphere: 5
Food: 5
Service: 5
Food is wonderful. Tri tip flavorful, vegetables with balsamic reduction wonderful touch. Mashed potatoes just enough to add to the meal. Highly recommend for special occasions and out of town guests. Service was very attentive, plus plus on service. Comfortable service but not rushed. Ambience comfortable and inviting.