One main dish (veal valdostana) was not as described at all and very disappointing. The other main dish (veal castello) was passable. The stuffing in the artichoke was not very good but the sauce was excellent. They didn't have the wine we ordered but did try to make up for it. No complaints about the service.
Maria G.
Upscale dining without outrageous pricing. Food and service is exceptional. The ambience is inviting.
garyv
Food was very good : Tables to close together a little difficult to have a conversation: Wait staff was good but should have presented us with the wine list before asking us. Can I get you something at the bar?
Ahmad Aljamal
Had a great time with my friends i’d highly recommend it to anyone looking for a nice birthday dinner!
Atmosphere: 5
Food: 5
Service: 5
Billy Conroy
Staff was very attentive, appetizers were excellent, dinner was excellent, dessert was excellent. Halibut, Steak, baked clams, prosciutto, apple pie, orange sorbet.The only negative thing i have to say is that it was very loud inside with all the other customers conversating, it didn't bother my wife and I.
Atmosphere: 5
Food: 5
Service: 5
ChristopherD
Where do I begin? The wait staff were attentive and super professional. The food was delicious. I would put their ribeye right up there with the big name steakhouses. The creamed spinach was the best I have ever eaten. The tiramisu was quite possibly the best my date and I have ever had. I would definitely recommend to anyone looking for a night out.
Shari
New Year's Eve is a special night and we were treated very well. The special appetizers were all excellent...I had the grilled octopus! Service was nicely paced and we were attended to very well.
Daffy
We really liked the Ambience and were welcomed with a warm greeting. Although our waiter was very nice, when my husband inquired about the differences in steak options the waiter had no information to share. Since we were there for a steak birthday celebration, that part was a huge disappointment.
Keithaxe
What a great experience we had today at Lenny's! The menu was fantastic. So many great choices! We had Lobster Bisque which was the best ever! We tried the lobster fries and they were amazing. I ordered the Lobster cocktail and it also was amazing. The veal scallopini was delicious as well. The service was great. Very attentive and first rate. Of course the Tiramisu was light and fluffy and enjoyed with a cup of Cappuccino! The restaurant really made our day! Try it yourself. You won't be disappointed!
Our entire evening was perfect. We were 5. The staff interacted with us and they were very personable, cheerful and attentive. Our dinners were so delicious. One of my friends is Gluten Free and the staff readily accommodated her. We've been to Lenny's North before and we will certainly return.
Romogal
We wanted to go here for the Fall 2023 Hudson Valley Restaurant Week (HVRW)and their menu was far superior to the other restaurants. I have been to many HVRW restaurants but Lenny's North's extensive menu and amazing-sized portions always surprise me. I dined twice for the excellent value of HVRW and both times me and my fellow guests were impressed with the service and quality of food. Lobster bisque was to-die-for and the blue cheese dressing on the iceberg wedge salad was rich and tasty. My favorite, Snapper Martini, and the veal (Vitello Lenny's) were both delicious. My other guests always order steaks because they are cooked to perfection and are SO tasty. I love the staff here because they are attentive, kind, and never pretentious (which I find sometimes at many up-scale restaurants in the Westchester area. I decided to make a reservation for Thanksgiving this year, which I always cook myself, but knew it would be the one place where the food would be up to my high standards.
Ducky
The quality and presentation of the dishes were wonderful and delicious. The dishes of fish and veal were moist and tender. The sauces were delicate and not overpowering. The staff is very attentive and friendly.
I had the pleasure of eating at this restaurant. The food was amazing. I had the meatballs for an appetizer, they were delicious with it tasty organic tomato sauce. For dinner I got the ribeye steak with mashed potatoes and broccoli! The mashed potatoes and broccoli were good, but the rib eye steak was perfection. Cooked perfectly, melt in your mouth, delicious. I will be back! Thank you
First time here and overall, a very pleasant experience. Couple small items— we asked waiter if any sides came with entrees and he twice said no, so we ordered what was a generous side dish of brussels sprouts. Both our entrees arrived with 2 sides! Other issue was a bit of a language barrier, both on the phone when confirming reservation and when helper tried to clear plates for both of us and one was still working on meal. Waiter had to come over when we were clearly not being understood. But a very nice meal and ambiance and I would return and recommend.
Very good food. Tasty and fresh. They accommodate any special request you may have. Service is great and price is reasonable
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Veal Castello, Grilled Octopus
One main dish (veal valdostana) was not as described at all and very disappointing. The other main dish (veal castello) was passable. The stuffing in the artichoke was not very good but the sauce was excellent. They didn't have the wine we ordered but did try to make up for it. No complaints about the service.
Upscale dining without outrageous pricing. Food and service is exceptional. The ambience is inviting.
Food was very good : Tables to close together a little difficult to have a conversation: Wait staff was good but should have presented us with the wine list before asking us. Can I get you something at the bar?
Had a great time with my friends i’d highly recommend it to anyone looking for a nice birthday dinner!
Atmosphere: 5
Food: 5
Service: 5
Staff was very attentive, appetizers were excellent, dinner was excellent, dessert was excellent. Halibut, Steak, baked clams, prosciutto, apple pie, orange sorbet.The only negative thing i have to say is that it was very loud inside with all the other customers conversating, it didn't bother my wife and I.
Atmosphere: 5
Food: 5
Service: 5
Where do I begin? The wait staff were attentive and super professional. The food was delicious. I would put their ribeye right up there with the big name steakhouses. The creamed spinach was the best I have ever eaten. The tiramisu was quite possibly the best my date and I have ever had. I would definitely recommend to anyone looking for a night out.
New Year's Eve is a special night and we were treated very well. The special appetizers were all excellent...I had the grilled octopus! Service was nicely paced and we were attended to very well.
We really liked the Ambience and were welcomed with a warm greeting. Although our waiter was very nice, when my husband inquired about the differences in steak options the waiter had no information to share. Since we were there for a steak birthday celebration, that part was a huge disappointment.
What a great experience we had today at Lenny's! The menu was fantastic. So many great choices! We had Lobster Bisque which was the best ever! We tried the lobster fries and they were amazing. I ordered the Lobster cocktail and it also was amazing. The veal scallopini was delicious as well. The service was great. Very attentive and first rate. Of course the Tiramisu was light and fluffy and enjoyed with a cup of Cappuccino! The restaurant really made our day! Try it yourself. You won't be disappointed!
Restaurantji Recommends
Our entire evening was perfect. We were 5. The staff interacted with us and they were very personable, cheerful and attentive. Our dinners were so delicious. One of my friends is Gluten Free and the staff readily accommodated her. We've been to Lenny's North before and we will certainly return.
We wanted to go here for the Fall 2023 Hudson Valley Restaurant Week (HVRW)and their menu was far superior to the other restaurants. I have been to many HVRW restaurants but Lenny's North's extensive menu and amazing-sized portions always surprise me. I dined twice for the excellent value of HVRW and both times me and my fellow guests were impressed with the service and quality of food. Lobster bisque was to-die-for and the blue cheese dressing on the iceberg wedge salad was rich and tasty. My favorite, Snapper Martini, and the veal (Vitello Lenny's) were both delicious. My other guests always order steaks because they are cooked to perfection and are SO tasty. I love the staff here because they are attentive, kind, and never pretentious (which I find sometimes at many up-scale restaurants in the Westchester area. I decided to make a reservation for Thanksgiving this year, which I always cook myself, but knew it would be the one place where the food would be up to my high standards.
The quality and presentation of the dishes were wonderful and delicious. The dishes of fish and veal were moist and tender. The sauces were delicate and not overpowering. The staff is very attentive and friendly.
I had the pleasure of eating at this restaurant. The food was amazing. I had the meatballs for an appetizer, they were delicious with it tasty organic tomato sauce. For dinner I got the ribeye steak with mashed potatoes and broccoli! The mashed potatoes and broccoli were good, but the rib eye steak was perfection. Cooked perfectly, melt in your mouth, delicious. I will be back! Thank you
First time here and overall, a very pleasant experience. Couple small items— we asked waiter if any sides came with entrees and he twice said no, so we ordered what was a generous side dish of brussels sprouts. Both our entrees arrived with 2 sides! Other issue was a bit of a language barrier, both on the phone when confirming reservation and when helper tried to clear plates for both of us and one was still working on meal. Waiter had to come over when we were clearly not being understood. But a very nice meal and ambiance and I would return and recommend.