I went for lunch here today, and had such a great time. I ordered the hot honey chicken biscuit sandwich and it was so yummy ! The owners are so friendly and made my experience even better :)
Morgan W.
Absolutely loved the service, the vibes, and the people! I will definitely be back. Not to mention the ribs were delicious.
Tanaye W.
Went here for bottomless brunch on Easter. The southern soul food here is delicious. I'm very judgmental of grits and the shrimp and grits was a great size and tasted even better as leftovers. Definitely get the honey biscuits. The service was slow, despite being the first table upon opening, but otherwise no issue. Restaurant is clean and organized.
Nakeema Shannon
This place has always been amazing ?? from the food to the service. The bartender Ashley was such a pleasure to be around. The food and drinks were also amazing. On Saturday their brunch ends at 4 and Sunday at 5 we got to the place at 420p and had to wait for the kitchen to re open. All worth the trip. I had the oxtail and dumplings and my wife had the lobster with shrimp biscuit. Amazing ! Always a good time!
Atmosphere: 5
Food: 5
Service: 5
S “Solomon” Martinez
Loved my dining experience at this brunch spot! From the moment I walked in, the ambiance was inviting, getting seated took a while but the server made up for it in quality of service and the music set the perfect vibe.The food was exceptional, each dish bursting with flavor and expertly prepared. It's definitely become my go-to spot for brunch outings. Five stars well earned for this spot.
Atmosphere: 5
Food: 5
Service: 5
Jaimie N.
Ive been here a handful of times and each time my food was delicious and the service was quick and friendly. Would definitely bring someone from out of town here for a good meal and experience.
Sara
Delicious experience, got the lobster and shrimp biscuits (SO amazing some of the best biscuits I’ve ever had!!!! So buttery and the lobster gravy is unbelievable) and the fish and chips (very flaky and buttery fish, almost melts in your mouth, and tartare sauce is delicious). Also got the spinach artichoke dip to start which was a hit. Overall, great experience and cute ambiance.
Shannon S.
Enjoyed my time here. Wonderful service and great fresh food. I ordered the skirt steak sandwich (medium well) it came on a tasty roll maybe it was Chibatta bread. I had chimchurri on the side with fries. We also ordered Mango frozen Margaritas which are also wonderful. My Boo Friend ordered Spinach dip and Calamari which was tasty as well.
Atmosphere: 5
Food: 5
Service: 5
Ryan Swallow
Staff is so sweet and the atmosphere is great!
Atmosphere: 5
Food: 5
Service: 5
Marlene F.
We went for brunch to celebrate my nieces 25th and happy we chose this place. The energy is lit with the dj spinning good tunes. The establishment itself is dope. Staff was very attentive!!! I ordered the chicken and waffles but got to taste the jerk hash and shrimp and grits. The chicken and waffles was good. I'd like a bit more seasoning on my chicken but it was breaded and fried well and the cornbread waffles were light and yummy. The shrimp and grits was delicious. Big and plump well cooked shrimp with the creamiest grits I ever had. The jerk hash was very tasty with a bit of heat. Overall will def go back!
Did bottomless brunch. The food was great. The staff was generous but at times, it was difficult to get their attention on refills. The drinks were good. If you do the basic tier, they basically give you some generic champagne and cocktail/fruit concentrate to mix yourselves. I think that's a good idea.
Atmosphere: 4
Food: 4
Service: 3
Jamie B.
I visited Sweet Science for the first time on a Saturday night around 8:00 PM with two friends. We enjoyed it so much that we ended up staying and chatting for hours! It wasn't too crowded and we were seated right away. We had two different servers (I believe their names were Alex and Kira), as we were there for so long, and they were both equally kind, hospitable, warm, and helpful. The drink menu is fantastic. I got a warm apple cider with bourbon, which was delicious. For my entree, I got the steak frites with chimichurri, which was outstanding. The cocktail I got was $12, and the entree was $38, but I should add that this was one of the more expensive entrees, and it was definitely worth it for how amazing it tasted. The atmosphere was very cute, up-to-date, and clean. I absolutely recommend checking out Sweet Science for brunch, lunch, dinner, or even just drinks!
Z Corr
Went for brunch. My friend had the Norwegian eggs, and I had the jerk chicken hash. Both meals and the passion fruit mimosas were delicious. The service was great as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jerk Chicken Hash and Cheddar Grits
Carter Vega
Ehhhh I miss the people who used to work here it was more for the culture. Now it’s very dull, not a place I would choose to go to anymore.
Atmosphere: 4
Food: 3
Service: 2
Kim Walker
I came to this restaurant on January 13th for my sorority's founders day event. The host and wait staff were so accommodating and exemplified great customer service. The environment was trendy with great music. So shout out to the DJ. Not to mention how damn good the drinks were. The margarita was everything. My food ( I had the crab cakes Benedict) was also very good. The arugula salad that accompanied the meal was so delicious. I was not disappointed at all. I live in NJ but I would definitely come back to this restaurant again. Thank you for an amazing customer experience.
I went for lunch here today, and had such a great time. I ordered the hot honey chicken biscuit sandwich and it was so yummy ! The owners are so friendly and made my experience even better :)
Absolutely loved the service, the vibes, and the people! I will definitely be back. Not to mention the ribs were delicious.
Went here for bottomless brunch on Easter. The southern soul food here is delicious. I'm very judgmental of grits and the shrimp and grits was a great size and tasted even better as leftovers. Definitely get the honey biscuits. The service was slow, despite being the first table upon opening, but otherwise no issue. Restaurant is clean and organized.
This place has always been amazing ?? from the food to the service. The bartender Ashley was such a pleasure to be around. The food and drinks were also amazing. On Saturday their brunch ends at 4 and Sunday at 5 we got to the place at 420p and had to wait for the kitchen to re open. All worth the trip. I had the oxtail and dumplings and my wife had the lobster with shrimp biscuit. Amazing ! Always a good time!
Atmosphere: 5
Food: 5
Service: 5
Loved my dining experience at this brunch spot! From the moment I walked in, the ambiance was inviting, getting seated took a while but the server made up for it in quality of service and the music set the perfect vibe.The food was exceptional, each dish bursting with flavor and expertly prepared. It's definitely become my go-to spot for brunch outings. Five stars well earned for this spot.
Atmosphere: 5
Food: 5
Service: 5
Ive been here a handful of times and each time my food was delicious and the service was quick and friendly. Would definitely bring someone from out of town here for a good meal and experience.
Delicious experience, got the lobster and shrimp biscuits (SO amazing some of the best biscuits I’ve ever had!!!! So buttery and the lobster gravy is unbelievable) and the fish and chips (very flaky and buttery fish, almost melts in your mouth, and tartare sauce is delicious). Also got the spinach artichoke dip to start which was a hit. Overall, great experience and cute ambiance.
Enjoyed my time here. Wonderful service and great fresh food. I ordered the skirt steak sandwich (medium well) it came on a tasty roll maybe it was Chibatta bread. I had chimchurri on the side with fries. We also ordered Mango frozen Margaritas which are also wonderful. My Boo Friend ordered Spinach dip and Calamari which was tasty as well.
Atmosphere: 5
Food: 5
Service: 5
Staff is so sweet and the atmosphere is great!
Atmosphere: 5
Food: 5
Service: 5
We went for brunch to celebrate my nieces 25th and happy we chose this place. The energy is lit with the dj spinning good tunes. The establishment itself is dope. Staff was very attentive!!! I ordered the chicken and waffles but got to taste the jerk hash and shrimp and grits. The chicken and waffles was good. I'd like a bit more seasoning on my chicken but it was breaded and fried well and the cornbread waffles were light and yummy. The shrimp and grits was delicious. Big and plump well cooked shrimp with the creamiest grits I ever had. The jerk hash was very tasty with a bit of heat. Overall will def go back!
Restaurantji Recommends
Did bottomless brunch. The food was great. The staff was generous but at times, it was difficult to get their attention on refills. The drinks were good. If you do the basic tier, they basically give you some generic champagne and cocktail/fruit concentrate to mix yourselves. I think that's a good idea.
Atmosphere: 4
Food: 4
Service: 3
I visited Sweet Science for the first time on a Saturday night around 8:00 PM with two friends. We enjoyed it so much that we ended up staying and chatting for hours! It wasn't too crowded and we were seated right away. We had two different servers (I believe their names were Alex and Kira), as we were there for so long, and they were both equally kind, hospitable, warm, and helpful. The drink menu is fantastic. I got a warm apple cider with bourbon, which was delicious. For my entree, I got the steak frites with chimichurri, which was outstanding. The cocktail I got was $12, and the entree was $38, but I should add that this was one of the more expensive entrees, and it was definitely worth it for how amazing it tasted. The atmosphere was very cute, up-to-date, and clean. I absolutely recommend checking out Sweet Science for brunch, lunch, dinner, or even just drinks!
Went for brunch. My friend had the Norwegian eggs, and I had the jerk chicken hash. Both meals and the passion fruit mimosas were delicious. The service was great as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jerk Chicken Hash and Cheddar Grits
Ehhhh I miss the people who used to work here it was more for the culture. Now it’s very dull, not a place I would choose to go to anymore.
Atmosphere: 4
Food: 3
Service: 2
I came to this restaurant on January 13th for my sorority's founders day event. The host and wait staff were so accommodating and exemplified great customer service. The environment was trendy with great music. So shout out to the DJ. Not to mention how damn good the drinks were. The margarita was everything. My food ( I had the crab cakes Benedict) was also very good. The arugula salad that accompanied the meal was so delicious. I was not disappointed at all. I live in NJ but I would definitely come back to this restaurant again. Thank you for an amazing customer experience.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Salad, Classic Eggs Benedict