“smoked turkey is ok( kinda salty, good for fried rice), not eaten straight, pulled chicken is good, but ribs and brisket ...they are soooo soooo good, they get 5 because of ribs and brisket(best in the area in my opinion), not too salty, great with sauces.“
“Although we were out-of-towers, this felt like such a cute local spot and just had a really good vibe. Sliders were good and we loved the fun cocktails. But the best part was everyone who worked there - the service was good, and everyone was so welcoming and friendly. Very happy with our visit there.“
“Hands down some of the best BBQ that I have ever had. Joe is an absolute wonder when it comes to cooking, and its no surprise to my family or myself that he hit it out of the park with Dotty Lou's. I can't wait to see the future of his business, and continue to enjoy the new creations he offers on his menu. If you haven't tried Dotty Lou's BBQ yet, make sure its at the top of your list.“