Hong Kong Bakery & Bistro is a restaurant that offers a wide variety of authentic Chinese cuisine. The menu is extensive, featuring an array of dishes that are sure to satisfy any palate. The restaurant specializes in Cantonese/Guangdong cuisine, which is known for being light and mild, with a focus on steamed dishes. One of the most famous dishes from this region is dim sum, and Hong Kong Bakery & Bistro does not disappoint.
Dim sum, which means "touch the heart," are small steamed or fried savory items, snacks that are perfect for sharing. During a visit to the bakery/bistro, one can try a variety of dim sum such as beef ball with bean curd skin, shrimp with spinach dumpling, roast duck dumpling, rice rolls with roast duck, deep fried pork dumpling, and fried shrimp ball. The steamed dishes are made with glutinous rice of varying thickness or cornstarch, either steamed or deep fried. The sauces that accompany the dishes are savory to sweet, adding much to the meal.
In addition to the savory dishes, the restaurant also offers a variety of baked goods. From custard buns, coconut custard buns, coconut pudding, dried pork buns, and even tiramisu, there is something for everyone. However, it is worth noting that some of the baked items may be bought from a wholesaler, and the tiramisu may not be as fresh as the other items.
Overall, Hong Kong Bakery & Bistro is a great place to try different dim sum and authentic Cantonese/Guangdong cuisine. The staff is friendly and attentive, and the atmosphere is cozy and welcoming. It is an excellent choice for those looking for a unique and delicious dining experience.
Hong Kong Bakery & Bistro is a restaurant that offers a wide variety of authentic Chinese cuisine. The menu is extensive, featuring an array of dishes that are sure to satisfy any palate. The restaurant specializes in Cantonese/Guangdong cuisine, which is known for being light and mild, with a focus on steamed dishes. One of the most famous dishes from this region is dim sum, and Hong Kong Bakery & Bistro does not disappoint.
Dim sum, which means "touch the heart," are small steamed or fried savory items, snacks that are perfect for sharing. During a visit to the bakery/bistro, one can try a variety of dim sum such as beef ball with bean curd skin, shrimp with spinach dumpling, roast duck dumpling, rice rolls with roast duck, deep fried pork dumpling, and fried shrimp ball. The steamed dishes are made with glutinous rice of varying thickness or cornstarch, either steamed or deep fried. The sauces that accompany the dishes are savory to sweet, adding much to the meal.
In addition to the savory dishes, the restaurant also offers a variety of baked goods. From custard buns, coconut custard buns, coconut pudding, dried pork buns, and even tiramisu, there is something for everyone. However, it is worth noting that some of the baked items may be bought from a wholesaler, and the tiramisu may not be as fresh as the other items.
Overall, Hong Kong Bakery & Bistro is a great place to try different dim sum and authentic Cantonese/Guangdong cuisine. The staff is friendly and attentive, and the atmosphere is cozy and welcoming. It is an excellent choice for those looking for a unique and delicious dining experience.