Really nice place and food was sooo good. Would definitely go back
Atmosphere: 4
Food: 5
Service: 4
donna4006
It was my idea to go to the Milleridge to celebrate Christmas Eve with my son's fiance's family and I knew the food was never the greatest (it was always edible at least),but we wanted the ambiance. Sadly, it was the WORST experience at a restaurant ever, starting with the hostess who ignored us while we stood in front of her for 10 minutes while she and a few other servers were talking (not about serving). Didn't say 2 words to us while seating and didn't wait for the girl with the cane or the 85 y/o woman struggling to keep up. We were seated in one of the back rooms at a table so small I had to sit directly on a corner. Half the Christmas lights were out so, ambience was thrown out the window. Food was completely unedible. Who charges $85 a plate and serves canned string beans and boxed.mashed potatoes? Gave us 2 loaves of bread for 10 people and never gave us more when asked, nor could I get a 2nd glass of water. Overpriced drinks were undrinkable and the waiter never said a word when he saw all the unfinished drinks and food that we didn't want to take home. The menu was so simple, only a few choice, even I could have done better. We paid $800 in advance and STILL got a bill for $180 before tip. The hidden charges were ridiculous. Message to the Millerdige: shame on you for insulting your patrons and the community this way. Most Long Islanders grew up with fond memories and you're ruining it. Sell it to someone who cares please
BarbieMMW
We have had dinner here many times over the last 38 years but not recently. The atmosphere and service were great. The Christmas carolers were charming. The baked clam appetizer was excellent. My husband's roast duck was delicious. The popovers were so light and yummy. My chicken pot pie was not good. The broth used ruined the dish. It had an institutional flavor. It was barely warm. The crust cover was good but also needed to be hot. The peppermint ice cream was just as I remembered. Very delicious.
LauriCW2013
So disappointing. We made a reservation on Saturday for 8 PM. WE finally got seated at 8:30 pm. The waiter took our order and served us cold bread that was supposed to be warm. We placed our order and it took almost 2 hours to get our food. We finally ate at 10:30. My husband was alarmed when we saw no food was coming out of the kitchen and no one in the dining room was getting served. Turns out they had a wedding and a holiday party at the same time time and the kitchen couldn't handle it. We got comped a few items, which was a nice gesture. The food was not good. The caesar salad was limp and unedible. My crispy duck was soggy and the accompanying carrots were old with the white on the exterior of the baby carrots. We will not return again. The Village was SOOOO over crowded and not pleasurable. The interior decorations were not impressive. So many nicer places to spend out money. We probably should've walked out, left a $20 for the waiter, and not paid our bill. BTW, there were no carolers.
robah
I was meeting 5 friends for a Christmas dinner, and we were all looking forward to the Christmas atmosphere. Well, at least we weren’t disappointed with that. Everything else about that night was disappointing. We all chose the $58.99 prefixed menu. One of the options was soup, three people chose the French onion soup. When the soup came it didn’t have any cheese on top of it. We called the waitress over and she said. “ if you want cheese that’s $2.00 extra“. Isn’t that the whole point of French onion soup, the cheese! It does not say “cheese extra “on the menu. Although the portions were adequate, the food was very salty. At the end of the meal 4 people decided to get coffee and asked for decaf. The next day ,after consulting with each other, they realized they did not get decaf because they all were up for the entire night. That is just unacceptable for a restaurant to do. My suggestion, don’t waste your money here. We spent $84 each ( yes we all had a cocktail ) for a mediocre meal. The lovely decor at Christmas time is not worth it.
jacqueline h
Horrible experience with the catering department. I sent an email inquiring about a holiday family dinner for 40 people. I was called back a few days later and asked if I wanted to come in. I said no I just wanted to speak over the phone about our options. I was fully prepared to book something over the phone and give a credit card deposit. I don’t live close. I was told ok someone from the banquet department will get back to you and then was hung up on. I never heard from anyone else.
G8575QOrosemarym
Looked forward to a familiar holiday dining experience. Our waiter welcomed us warmly took our drink order and explained the Popovers are a thing of the past. The menu features several appealing but overpriced entrees with out of sight PreFix pricing. The actual food items were beyond description especially the entrees which were dry, overcooked and tasteless. The best part of our $50+ lunch was the wine, the raisin bread and the dessert. This once glorious restaurant has imploded. They need a good chef.
Birdbi
Booked a table with the nicest receptionist She took the time to find us a table and explain the menu , also informed us of the village and hours. Trust me I own a business and I want Jen to work for me and to be the voice of my business excellence job ! When we arrived the nasty hostess was down right disrespectful to everyone who came into contact with her. That is probably when we should of left. She kept saying I am a manager!!!!!! When someone asked her what her issue is she just gave a ugly stare. Truly so unprofessional. This person should be let go on the spot!! We watched her act out for over an hour Who would keep this nasty , unpleasant, unprofessional think at the hostess station. Liz ( we heard many employees call her that. We asked her for her name but she would not tell us. Well Liz we now know. Took 1 hr after we arrived. I know she passed us by. With that we went up to her said excuse me LIZ , her response was don’t use my name !!really? We walked out. I hope someone sees this and my god let’s her go. Such an ugly person inside and out ?
Lisa L
I was there for business meeting. I had to leave early and asked to order to go. This was a huge deal. Waitress said no When we asked for the manager waitress did not get him/her. This place was very busy. The waitress was snarky to my boss as well. I would say this is not a flexible venue maybe go elsewhere for business. To be clear rating does not reflect food. Atmosphere was like one of those places the buses stop on a tourist route.
Seated promptly at our reservation time. Food was just ok but service was awful. Took drink order and left us for 30 minutes before talking dinner order. Took 45 minutes to get deserts and after ward’s brought the coffee. There were no popovers ; claiming they were short staffed. Really?? We come every Christmas season for the ambience, carolers and popovers.
L7429TZlouiseh
If you want atmosphere, Milleridge Inn is great. If you want to eat, don't go there. Ordered fried calamari. It was very hard and dry. Sauce was perfectly raw and tasted like they just opened a can of crushed tomatoes and served it. Also ordered "Italian Popcorn", a flavored deep fried pasta. It was so hard and dry you could bounce it on the table. Then there was another horror: a dish filled near to the brim with thin very soggy french fries, topped with a tasteless shredded dry beef, so dry it was hard to even cut. Those people should be shot for serving such inedible food. I never wrote a review before, but have never been ripped off like this before. So sorry I did not walk out without paying. We ate nothing.
317butchy
Throw back to my childhood. Comfort food, rustic look and amazing decor. Highly recommend going we had a great time and so many photo ops
H5979MSjoem
Absolutely stay away from the them!! not only is the service terrible horrible but the food sucks to0. Understand that if you buy reservations or pay for reservations in advance if by some reason you can’t make it they will not refund your money. They will send you a gift card in the mail and your cash is there’s. I have been trying to settle a dispute for days and Jared obviously doesn’t know what he’s doing because he keeps telling me I’ll get back to me tomorrow tomorrow tomorrow and four tomorrow’s later I have no answer. I was told accounting is just too busy for a little customer. The people that answer the phones are clueless and the manager does not wish to respond. Not to mention they all have attitudes. My advice to stay away, the food is horrible and served cold And not Worth it And now I find out they overcharged me by $227 on my credit card. What a bunch of crooks check your credit card if you buy anything through them. Do yourself a favor before booking anything there take your time and scroll down on all the one star reviews. I should have done that before I booked my get together. You’ll be surprised at how many people hate this place
marad796
DON'T GO FOR ANY LUNCH DINNER OR PARTY, STAY AWAY! 0 Have been going to Milleridge Inn for more years then I can remember. Lunch always as soon as Christmas decorations up. We were there for St Patty's Day in March...fabulous as always. Dec 1st!!!!! so horrid I cant even say. It was disgusting. Food was inedible... we had reservations for 12:30 did not get seated for 20 plus minutes... yet plenty of tables open tables in the "bar room". We always ate in main area...which is now open only to dinner patrons. Food (osso bucco: supposed to be slow braised lamb shank with rosemary, au jus, sautee of wild mushrooms & creamy polenta)) so bad we sent back. Came with a 3 different shapes and sizes of bones, some kind of shredded meat (not lamb) no rosemary and no mushrooms; all atop the gravy which was mixed with the soupy polenta. We sent back and ordered the Poutine. I regret not taking photo for "Lamb Osso Bucco" POUTINE ( which we had asked our waitress what she would suggest) supposed to be shredded short rib, fried potatoes, cheese & brown gravy ..which ended up being a huge plate of BURNT french fries... smelled burnt and looked disgusting and inedible. See photo! They need new hostess and a chef! I don't know who was cooking but by no means of chef or anyone who could cook. Very nasty unpleasant hostess/ says she's manager lol not. We ended up being charged for the more expensive osso bucco with "soupy polenta"...which we never ate. Don't know where the manager was nor who is actually running this establishment anymore. To be charged for what we never ate is most unacceptable! All was inedible...we ate only the soup and shared bottle of wine ..nothing else. Beautiful decorations as always but only good thing I can say. DO NOT RECOMMEND!
beautiful very nice place to go with the family!
Atmosphere: 5
Food: 5
Service: 5
Really nice place and food was sooo good. Would definitely go back
Atmosphere: 4
Food: 5
Service: 4
It was my idea to go to the Milleridge to celebrate Christmas Eve with my son's fiance's family and I knew the food was never the greatest (it was always edible at least),but we wanted the ambiance. Sadly, it was the WORST experience at a restaurant ever, starting with the hostess who ignored us while we stood in front of her for 10 minutes while she and a few other servers were talking (not about serving). Didn't say 2 words to us while seating and didn't wait for the girl with the cane or the 85 y/o woman struggling to keep up. We were seated in one of the back rooms at a table so small I had to sit directly on a corner. Half the Christmas lights were out so, ambience was thrown out the window. Food was completely unedible. Who charges $85 a plate and serves canned string beans and boxed.mashed potatoes? Gave us 2 loaves of bread for 10 people and never gave us more when asked, nor could I get a 2nd glass of water. Overpriced drinks were undrinkable and the waiter never said a word when he saw all the unfinished drinks and food that we didn't want to take home. The menu was so simple, only a few choice, even I could have done better. We paid $800 in advance and STILL got a bill for $180 before tip. The hidden charges were ridiculous. Message to the Millerdige: shame on you for insulting your patrons and the community this way. Most Long Islanders grew up with fond memories and you're ruining it. Sell it to someone who cares please
We have had dinner here many times over the last 38 years but not recently. The atmosphere and service were great. The Christmas carolers were charming. The baked clam appetizer was excellent. My husband's roast duck was delicious. The popovers were so light and yummy. My chicken pot pie was not good. The broth used ruined the dish. It had an institutional flavor. It was barely warm. The crust cover was good but also needed to be hot. The peppermint ice cream was just as I remembered. Very delicious.
So disappointing. We made a reservation on Saturday for 8 PM. WE finally got seated at 8:30 pm. The waiter took our order and served us cold bread that was supposed to be warm. We placed our order and it took almost 2 hours to get our food. We finally ate at 10:30. My husband was alarmed when we saw no food was coming out of the kitchen and no one in the dining room was getting served. Turns out they had a wedding and a holiday party at the same time time and the kitchen couldn't handle it. We got comped a few items, which was a nice gesture. The food was not good. The caesar salad was limp and unedible. My crispy duck was soggy and the accompanying carrots were old with the white on the exterior of the baby carrots. We will not return again. The Village was SOOOO over crowded and not pleasurable. The interior decorations were not impressive. So many nicer places to spend out money. We probably should've walked out, left a $20 for the waiter, and not paid our bill. BTW, there were no carolers.
I was meeting 5 friends for a Christmas dinner, and we were all looking forward to the Christmas atmosphere. Well, at least we weren’t disappointed with that. Everything else about that night was disappointing. We all chose the $58.99 prefixed menu. One of the options was soup, three people chose the French onion soup. When the soup came it didn’t have any cheese on top of it. We called the waitress over and she said. “ if you want cheese that’s $2.00 extra“. Isn’t that the whole point of French onion soup, the cheese! It does not say “cheese extra “on the menu. Although the portions were adequate, the food was very salty. At the end of the meal 4 people decided to get coffee and asked for decaf. The next day ,after consulting with each other, they realized they did not get decaf because they all were up for the entire night. That is just unacceptable for a restaurant to do. My suggestion, don’t waste your money here. We spent $84 each ( yes we all had a cocktail ) for a mediocre meal. The lovely decor at Christmas time is not worth it.
Horrible experience with the catering department. I sent an email inquiring about a holiday family dinner for 40 people. I was called back a few days later and asked if I wanted to come in. I said no I just wanted to speak over the phone about our options. I was fully prepared to book something over the phone and give a credit card deposit. I don’t live close. I was told ok someone from the banquet department will get back to you and then was hung up on. I never heard from anyone else.
Looked forward to a familiar holiday dining experience. Our waiter welcomed us warmly took our drink order and explained the Popovers are a thing of the past. The menu features several appealing but overpriced entrees with out of sight PreFix pricing. The actual food items were beyond description especially the entrees which were dry, overcooked and tasteless. The best part of our $50+ lunch was the wine, the raisin bread and the dessert. This once glorious restaurant has imploded. They need a good chef.
Booked a table with the nicest receptionist She took the time to find us a table and explain the menu , also informed us of the village and hours. Trust me I own a business and I want Jen to work for me and to be the voice of my business excellence job ! When we arrived the nasty hostess was down right disrespectful to everyone who came into contact with her. That is probably when we should of left. She kept saying I am a manager!!!!!! When someone asked her what her issue is she just gave a ugly stare. Truly so unprofessional. This person should be let go on the spot!! We watched her act out for over an hour Who would keep this nasty , unpleasant, unprofessional think at the hostess station. Liz ( we heard many employees call her that. We asked her for her name but she would not tell us. Well Liz we now know. Took 1 hr after we arrived. I know she passed us by. With that we went up to her said excuse me LIZ , her response was don’t use my name !!really? We walked out. I hope someone sees this and my god let’s her go. Such an ugly person inside and out ?
I was there for business meeting. I had to leave early and asked to order to go. This was a huge deal. Waitress said no When we asked for the manager waitress did not get him/her. This place was very busy. The waitress was snarky to my boss as well. I would say this is not a flexible venue maybe go elsewhere for business. To be clear rating does not reflect food. Atmosphere was like one of those places the buses stop on a tourist route.
Restaurantji Recommends
Seated promptly at our reservation time. Food was just ok but service was awful. Took drink order and left us for 30 minutes before talking dinner order. Took 45 minutes to get deserts and after ward’s brought the coffee. There were no popovers ; claiming they were short staffed. Really?? We come every Christmas season for the ambience, carolers and popovers.
If you want atmosphere, Milleridge Inn is great. If you want to eat, don't go there. Ordered fried calamari. It was very hard and dry. Sauce was perfectly raw and tasted like they just opened a can of crushed tomatoes and served it. Also ordered "Italian Popcorn", a flavored deep fried pasta. It was so hard and dry you could bounce it on the table. Then there was another horror: a dish filled near to the brim with thin very soggy french fries, topped with a tasteless shredded dry beef, so dry it was hard to even cut. Those people should be shot for serving such inedible food. I never wrote a review before, but have never been ripped off like this before. So sorry I did not walk out without paying. We ate nothing.
Throw back to my childhood. Comfort food, rustic look and amazing decor. Highly recommend going we had a great time and so many photo ops
Absolutely stay away from the them!! not only is the service terrible horrible but the food sucks to0. Understand that if you buy reservations or pay for reservations in advance if by some reason you can’t make it they will not refund your money. They will send you a gift card in the mail and your cash is there’s. I have been trying to settle a dispute for days and Jared obviously doesn’t know what he’s doing because he keeps telling me I’ll get back to me tomorrow tomorrow tomorrow and four tomorrow’s later I have no answer. I was told accounting is just too busy for a little customer. The people that answer the phones are clueless and the manager does not wish to respond. Not to mention they all have attitudes. My advice to stay away, the food is horrible and served cold And not Worth it And now I find out they overcharged me by $227 on my credit card. What a bunch of crooks check your credit card if you buy anything through them. Do yourself a favor before booking anything there take your time and scroll down on all the one star reviews. I should have done that before I booked my get together. You’ll be surprised at how many people hate this place
DON'T GO FOR ANY LUNCH DINNER OR PARTY, STAY AWAY! 0 Have been going to Milleridge Inn for more years then I can remember. Lunch always as soon as Christmas decorations up. We were there for St Patty's Day in March...fabulous as always. Dec 1st!!!!! so horrid I cant even say. It was disgusting. Food was inedible... we had reservations for 12:30 did not get seated for 20 plus minutes... yet plenty of tables open tables in the "bar room". We always ate in main area...which is now open only to dinner patrons. Food (osso bucco: supposed to be slow braised lamb shank with rosemary, au jus, sautee of wild mushrooms & creamy polenta)) so bad we sent back. Came with a 3 different shapes and sizes of bones, some kind of shredded meat (not lamb) no rosemary and no mushrooms; all atop the gravy which was mixed with the soupy polenta. We sent back and ordered the Poutine. I regret not taking photo for "Lamb Osso Bucco" POUTINE ( which we had asked our waitress what she would suggest) supposed to be shredded short rib, fried potatoes, cheese & brown gravy ..which ended up being a huge plate of BURNT french fries... smelled burnt and looked disgusting and inedible. See photo! They need new hostess and a chef! I don't know who was cooking but by no means of chef or anyone who could cook. Very nasty unpleasant hostess/ says she's manager lol not. We ended up being charged for the more expensive osso bucco with "soupy polenta"...which we never ate. Don't know where the manager was nor who is actually running this establishment anymore. To be charged for what we never ate is most unacceptable! All was inedible...we ate only the soup and shared bottle of wine ..nothing else. Beautiful decorations as always but only good thing I can say. DO NOT RECOMMEND!