Grotta di Fuoco

960 W Beech St, Long Beach
(516) 544-2400

Recent Reviews

Teri R.

Great food at a small local place with ambiance... if you can get a reservation. They change their menu seasonally... Their wood fired pizza -smoked mozzarella, figs, prosciutto, arugula, pecorino, balsamic is amazing! So is the octopus//lemon & squid ink bean puree..pistachio gremolata..pickled chiles & red onions..celery! They should have cushions available for their metal chairs for those with back issues.

mario scaccia

Cocktails were phenomenal. The grilled octopus was crisp and tender. Had the potato crusted haddock special, which was a perfectly composed delicious

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Charred Octopus

Susan McKenna

Very good.

Atmosphere: 5

Food: 5

Service: 5

Francesca Dichiara

What a comfortable place to enjoy a fresh meal. The food is absolutely amazing. Our favorite is the steak , Veal parm, and fresh made pasta. 10/10

Atmosphere: 5

Food: 5

Service: 5

Noah K.

Finally was able to see what all the hype was about. Came out for Valentine's Day dinner. Place was busy but didn't seem that crowded. Cozy little downstairs spot with a welcoming atmosphere. Cocktails were good (manhattan and cosmo) Linguini w clam sauce featured homemade pasta and an abundance of whole clams. Duck breast special was prepared medium with a blood orange sauce alongside faro and greens. Very good. Service was attentive. Will be back

Kate L.

The food here is absolutely amazing. Love the pizza too. People are very friendly. The place has a nice atmosphere.

RachelK

We loved everything! Two of us ordered a crostini, pizza, pasta (ricotta gnocchi with fennel was SO GOOD!) grilled octopus & escarole and beans. We had a little feast and some to take home but wanted to try everything. The Portuguese cabernet was lovely too! Can't wait to go back and try more!

Gary S.

A true winner, GREATEVERYTHING, with a really nice Owner. Try their little Pizza's And their Fish.

Surf11561

Grotta Di Fuoco is an absolute standout Italian restaurant! Chef Andrew and his team have perfected home made pasta cooked to perfection, fish dishes that are tantalizing to the palate, along with always home made desserts. And let's not forget steaks, chops and specials beyond. If you can remember, book your table asap, this place packs them in all week long.

Michael Pentola

Absolutely perfect. Food, drinks, ambience are all 10/10. One of the best spots you’ll find on the West End.

Hannah K.

Unbelievable food!! So delicious!! The pastas and pizzas are so good!! The ambiance is really cool as well. Just an all around great place for dinner!

Paul K.

A gold Mine of a restaurant, where nothing is wrong, and the Owner/chef is Marvelous.

queenie

Food is delicious Service is very courteous and our server was also very knowledgeable Only drawback are the acoustics in the restaurant but it did not take away from our dining experience. We had a great night Would come back anytime

ChristineK

The cuisine is made with fresh ingredients. Each visit never disappoints! The choice of spirits is from small batch local makers and there is an array of wine varietals to choose from. The bartender, Irene is superb! she is great at recommending which specials are outstanding and helps to pair a wine with the dishes. Excellent place! But be sure to reserve a seat in advance. My favorite dining seats are at the bar.

Michael Goldstein

Amazing pizza. Mushroom pizza was great. Please bring back the clam

Atmosphere: 5

Food: 5

Service: 5

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