Really enjoyed dinner here was perfect before a concert! The food was delicious enjoyed every plate we had- the atmosphere was super special and the staff was super attentive
Atmosphere: 5
Food: 5
Service: 5
Masi Sánchez
A cozy atmosphere, very nice staff and food ?
Atmosphere: 5
Food: 5
Service: 5
Mojee AMIRVAND
Visiting NYC and this place was recommended for it’s delicious food and lovely ambiance. The food and wine selection is over the top. The servers were pleasant and professional. Definitely coming back:)
Atmosphere: 5
Food: 5
Service: 5
Jeannie
Nice after show restaurant with lots of choices for food. Everyone was friendly, but service was just ok, they were slow when we got there, but then as they got busy we were rushed out.
francophile
The decor is charming. We were here for restaurant week. We each had a $45 menu -- the one annoying thing was that we were not told ahead that there is a 3% surcharge for using a credit card! The paella dish was a good size, but the lamb chops were quite skimpy. The burrata y serrano appetizer was quite generous in size. I enjoyed the figs and cream for dessert, for once skipping the crema catalana.
K L.
Went here recently with group of 7 for HH/dinner. Owner and staff were super nice. Food was delicious as were the drinks. Can't wait to come back again. We ordered the ham plate, boquerones, mussels, camerones, pulpo, and the paella de carne. All items were on point and great for sharing. Will be coming back again!
Vinny M.
Its a beautiful place with impeccable service that offers mediocre to bad food. Today was my 1st and last visit.
Disappointment
Reservation for 6:30, had to wait 15 minutes. Service polite and friendly. Tapas plates but felt the amount of food for the price charged wanting. Tuna tartare bland. Tortillas Espanola tiny. Octopus was very good and the biggest shareable portion. No wines under $40.00. Tables tightly packed together.
Rooneytunes
We enjoyed the Restaurant Week prix fixe menu. Patatas bravas were a big hit, as was the fig honey goat cheese dessert. Salmon entree nicely cooked. Lamb chops lacked character, but overall a good meal.
Will be back, everything is so tasty and fresh.I had the best anchovies… and many more of forgot to take pic coz, food was so good.Note: my daughter is a picky eater, she ate all the food she doesn’t want to eat because they seasoned and made really good.
The restaurant was small. The table for two against the wall made smaller because our coats were hanging on the same wall by our seats. Smart use of space but a bit confining. We chose the pre-theatre 3-course dinner. Serrano ham and burrata were good. My salad was fresh but average. We both had the salmon which was just ok, while the accompanying bed of spinach and chic peas were quite nice. Figs and goat cheese for dessert sounded better than it was. Service was swift, almost rushed, but they let us linger a bit over dessert.
thessa211
Will be back, everything is so tasty and fresh.I had the best anchovies… and many more of forgot to take pic coz, food was so good.Note: my daughter is a picky eater, she ate all the food she doesn’t want to eat because they seasoned and made really good.
Very nice address I recommend
Atmosphere: 5
Food: 5
Service: 5
Really enjoyed dinner here was perfect before a concert! The food was delicious enjoyed every plate we had- the atmosphere was super special and the staff was super attentive
Atmosphere: 5
Food: 5
Service: 5
A cozy atmosphere, very nice staff and food ?
Atmosphere: 5
Food: 5
Service: 5
Visiting NYC and this place was recommended for it’s delicious food and lovely ambiance. The food and wine selection is over the top. The servers were pleasant and professional. Definitely coming back:)
Atmosphere: 5
Food: 5
Service: 5
Nice after show restaurant with lots of choices for food. Everyone was friendly, but service was just ok, they were slow when we got there, but then as they got busy we were rushed out.
The decor is charming. We were here for restaurant week. We each had a $45 menu -- the one annoying thing was that we were not told ahead that there is a 3% surcharge for using a credit card! The paella dish was a good size, but the lamb chops were quite skimpy. The burrata y serrano appetizer was quite generous in size. I enjoyed the figs and cream for dessert, for once skipping the crema catalana.
Went here recently with group of 7 for HH/dinner. Owner and staff were super nice. Food was delicious as were the drinks. Can't wait to come back again. We ordered the ham plate, boquerones, mussels, camerones, pulpo, and the paella de carne. All items were on point and great for sharing. Will be coming back again!
Its a beautiful place with impeccable service that offers mediocre to bad food. Today was my 1st and last visit.
Reservation for 6:30, had to wait 15 minutes. Service polite and friendly. Tapas plates but felt the amount of food for the price charged wanting. Tuna tartare bland. Tortillas Espanola tiny. Octopus was very good and the biggest shareable portion. No wines under $40.00. Tables tightly packed together.
We enjoyed the Restaurant Week prix fixe menu. Patatas bravas were a big hit, as was the fig honey goat cheese dessert. Salmon entree nicely cooked. Lamb chops lacked character, but overall a good meal.
Restaurantji Recommends
Will be back, everything is so tasty and fresh.I had the best anchovies… and many more of forgot to take pic coz, food was so good.Note: my daughter is a picky eater, she ate all the food she doesn’t want to eat because they seasoned and made really good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Paella, Salmon and Goat Cheese Rolls, Mushroom Flatbread
The restaurant was small. The table for two against the wall made smaller because our coats were hanging on the same wall by our seats. Smart use of space but a bit confining. We chose the pre-theatre 3-course dinner. Serrano ham and burrata were good. My salad was fresh but average. We both had the salmon which was just ok, while the accompanying bed of spinach and chic peas were quite nice. Figs and goat cheese for dessert sounded better than it was. Service was swift, almost rushed, but they let us linger a bit over dessert.
Will be back, everything is so tasty and fresh.I had the best anchovies… and many more of forgot to take pic coz, food was so good.Note: my daughter is a picky eater, she ate all the food she doesn’t want to eat because they seasoned and made really good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Paella, Salmon and Goat Cheese Rolls, Mushroom Flatbread
Visited this place on 12/31 with my family.Food service ambience was amazing can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Stephano is the best! Get the paella and sangria.
Atmosphere: 5
Food: 5
Service: 5