After spending a Friday evening shopping around Soho whats better than mediterranean to tape the night. my friend and i saw this spot was close to suit supply so we figured lets try it we didnt have a reservation but they were still able to seat us outside. we were served and helped immediately, however, it started raining and no one was helping us but all the other outside tables were helped immediately. after we made aggressive eye contact with one of the staff he just said "you guys are good?" like sir ..... its raining, why do i have to spell it out for you to move us inside like literally everyone else. this left such a bad taste in my mouth. in terms of food we ordered a ton of small plates, let me break it down: - trio hummus: the flava bean was the best, the hummus was so bland we added lemon to it. and the tzatziki tasted pretty average. it was supposed to come with vegetables and bread but the vegetables were like 1 cut carrot, 1 cut celery, 1 cut bell pepper (as pictured) - so cheap - the calamari was good - a staple and classic - we ordered fried hallomi but came wrapped in a grape leaf - it was still very delicious but we wanted it fried so menu is misleading - french fries: loved how these were thick - watermelon salad: very zesty and juicy - loved the watermelon was in circles it was cute. a good order - eggplant spring rolls: was expecting a fried spring roll but this instead was served and was delicious actually - had some sort of cheese inside and dill all over. very healthy and good! overall food was average at best and service was not great either. would not recommend or come back
Hannah E.
Very Very Flavorful!! We loved everything we got! The only thing is it wasn't warm. Everything was room temperature! We wanted hot food so that wasn't the best! If they get the food hot, it will be a game changer. Flavors melded perfect together.
A.Selçuk YILDIRIM
I haven't been there but the owner is Turkish. I give it a 10??I support it.
Atmosphere: 5
Food: 5
Service: 5
ufg g
Beautiful spot, but we left feeling unsatisfied across the board after this dining experience.From the second we sat down, server was pressing for all of us to get drinks (when some of us opted for water we were given dirty looks). We ordered the hummus plate and when we were ready for mains we again were pressed to order more Mezes (which none of us wanted, we were ready for our entrees).We were given the same attitude when it came to dessert (ended up getting dessert elsewhere just because we all wanted out by the end of the meal). Plating was nice, but all of our meals lacked flavor and the energy in the space made it hard to fully enjoy anything.Overall cute space, but condescending type service for us to buy more drinks, appetizers, and dessert (understand that they are trying to make their business, but there is a way to go about it that is less pressing and rude.)Personally would not come back here, but it was packed so guess there is a market for this type of place. Could use a few tweaks though.
Atmosphere: 4
Food: 1
Service: 2
arda gulenc
Amazing food with expectational service. The inside decoration was lovely. Definitely coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Adana Kebab
esin iscimenler
I loved this place. My favorite place in nyc. The atmosphere and the service is perfect. Also the food is incredible!!
Staff came with an unnecessary attitude and weird energyCould make a better drink at homeWon’t be
Atmosphere: 2
Food: 2
Service: 1
AlessandraP
Haven't been to antique garage in 3-4 years and was happily surprised by the higher level of the service and the lower noise level. Lived the seafood ceviche and the black bass carpaccio
Lisa McDermott
Pretty inside very nice vibe. Waiters very old school steakhouse. Attentive when around but forgot many basics…salt, pepper other condiments. Food was disappointing, says Mediterranean but the hummus was terrible and not plated well. The shrimp rolls were ok but a spicy mayo with fish roe was odd. Eggs were runny. The menu overall seemed more of a hodge podge which would have been fine but nothing we had was very good.
Atmosphere: 4
Food: 2
Service: 3
Abdullah
I was recommended this restaurant by my Turkish foodie coworker and I was not disappointed. From the rustic/antique interior to the excellent food taste and presentation, this restaurant absolutely lived up to the hype. I had the lamb shish kebab, it was a bit on the pricey side but it was definitely worth it. I will be back here again to try the other menu items
This service was really bad. Waiter forgot several things including to take the birthday guest's order, and knocked my water all over me when pouring it. I never complain about service but it was really horrible, especially as we were a large party with a very large bill. The food was okay. Restaurant is decorated beautifully
RobertZ
Really good experience. Outstanding food and service in an interesting venue. Tables were kind of on top of each other which is no surprise based on size of restaurant and it's popularity.
LouisL
Hosted two friends for a late lunch/snack at 430pm after their broadway show. Place was super quiet which was fine. We had a reservation. Staff was setting up for dinner with white table cloths etc around us. We didn't get one. Food presentation was underwhelming to say the least. Skewers on a bed of chopped lettuce etc. It was very expensive and not impressive. Our waitress was, however, fantastic. She had recommendations from the menu, I had a somewhat complicated drink that she nailed etc. We were probably there at the wrong time so I would give it one more try - maybe. Mismatched plates and random persian carpets and an interesting environment should produce a much hipper experience.
After spending a Friday evening shopping around Soho whats better than mediterranean to tape the night. my friend and i saw this spot was close to suit supply so we figured lets try it we didnt have a reservation but they were still able to seat us outside. we were served and helped immediately, however, it started raining and no one was helping us but all the other outside tables were helped immediately. after we made aggressive eye contact with one of the staff he just said "you guys are good?" like sir ..... its raining, why do i have to spell it out for you to move us inside like literally everyone else. this left such a bad taste in my mouth. in terms of food we ordered a ton of small plates, let me break it down: - trio hummus: the flava bean was the best, the hummus was so bland we added lemon to it. and the tzatziki tasted pretty average. it was supposed to come with vegetables and bread but the vegetables were like 1 cut carrot, 1 cut celery, 1 cut bell pepper (as pictured) - so cheap - the calamari was good - a staple and classic - we ordered fried hallomi but came wrapped in a grape leaf - it was still very delicious but we wanted it fried so menu is misleading - french fries: loved how these were thick - watermelon salad: very zesty and juicy - loved the watermelon was in circles it was cute. a good order - eggplant spring rolls: was expecting a fried spring roll but this instead was served and was delicious actually - had some sort of cheese inside and dill all over. very healthy and good! overall food was average at best and service was not great either. would not recommend or come back
Very Very Flavorful!! We loved everything we got! The only thing is it wasn't warm. Everything was room temperature! We wanted hot food so that wasn't the best! If they get the food hot, it will be a game changer. Flavors melded perfect together.
I haven't been there but the owner is Turkish. I give it a 10??I support it.
Atmosphere: 5
Food: 5
Service: 5
Beautiful spot, but we left feeling unsatisfied across the board after this dining experience.From the second we sat down, server was pressing for all of us to get drinks (when some of us opted for water we were given dirty looks). We ordered the hummus plate and when we were ready for mains we again were pressed to order more Mezes (which none of us wanted, we were ready for our entrees).We were given the same attitude when it came to dessert (ended up getting dessert elsewhere just because we all wanted out by the end of the meal). Plating was nice, but all of our meals lacked flavor and the energy in the space made it hard to fully enjoy anything.Overall cute space, but condescending type service for us to buy more drinks, appetizers, and dessert (understand that they are trying to make their business, but there is a way to go about it that is less pressing and rude.)Personally would not come back here, but it was packed so guess there is a market for this type of place. Could use a few tweaks though.
Atmosphere: 4
Food: 1
Service: 2
Amazing food with expectational service. The inside decoration was lovely. Definitely coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Adana Kebab
I loved this place. My favorite place in nyc. The atmosphere and the service is perfect. Also the food is incredible!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mixed Meze Platter, Adana Kebab, Spicy Beyti, Lamb Chops
Staff came with an unnecessary attitude and weird energyCould make a better drink at homeWon’t be
Atmosphere: 2
Food: 2
Service: 1
Haven't been to antique garage in 3-4 years and was happily surprised by the higher level of the service and the lower noise level. Lived the seafood ceviche and the black bass carpaccio
Pretty inside very nice vibe. Waiters very old school steakhouse. Attentive when around but forgot many basics…salt, pepper other condiments. Food was disappointing, says Mediterranean but the hummus was terrible and not plated well. The shrimp rolls were ok but a spicy mayo with fish roe was odd. Eggs were runny. The menu overall seemed more of a hodge podge which would have been fine but nothing we had was very good.
Atmosphere: 4
Food: 2
Service: 3
I was recommended this restaurant by my Turkish foodie coworker and I was not disappointed. From the rustic/antique interior to the excellent food taste and presentation, this restaurant absolutely lived up to the hype. I had the lamb shish kebab, it was a bit on the pricey side but it was definitely worth it. I will be back here again to try the other menu items
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Adana Kebab, Grilled Octopus
Restaurantji Recommends
Amazing restaurant! I loved it everything.
Atmosphere: 5
Food: 5
Service: 5
Good for date
Atmosphere: 5
Food: 5
Service: 5
This service was really bad. Waiter forgot several things including to take the birthday guest's order, and knocked my water all over me when pouring it. I never complain about service but it was really horrible, especially as we were a large party with a very large bill. The food was okay. Restaurant is decorated beautifully
Really good experience. Outstanding food and service in an interesting venue. Tables were kind of on top of each other which is no surprise based on size of restaurant and it's popularity.
Hosted two friends for a late lunch/snack at 430pm after their broadway show. Place was super quiet which was fine. We had a reservation. Staff was setting up for dinner with white table cloths etc around us. We didn't get one. Food presentation was underwhelming to say the least. Skewers on a bed of chopped lettuce etc. It was very expensive and not impressive. Our waitress was, however, fantastic. She had recommendations from the menu, I had a somewhat complicated drink that she nailed etc. We were probably there at the wrong time so I would give it one more try - maybe. Mismatched plates and random persian carpets and an interesting environment should produce a much hipper experience.