If you're seeking an introduction to Michelin-starred dining, Jean-Georges stands as the epitome of such an establishment, ideally situated in Columbus Circle at the Trump International Hotel. Upon entering, you'll first encounter its casual yet upscale "sister" restaurant, Nougatine by Jean-Georges. As you traverse through the lively atmosphere of the bar and the Nougatine dining area, you'll find yourself greeted by the iconic, understated elegance of the JG entrance. Inside, the space is open and dimly lit, a spacious sanctuary of sophistication that defines the high-class dining experience. We opted for the TEN OMNIVORE, which was absolutely exceptional. Highlights included the Madai Sashimi, which was out of this world with its green apple jus, the Yellowfin Tuna Ribbons, the Black Sea Bass, and the Grilled Squab, which has transformed my perception of BBQ. For all that is sacred in the culinary world, please protect your pastry chef at all costs! The dessert I experienced was a straight-up showstopper, catapulting itself onto my all-time best things I've ever eaten list with just one bite. You'll simply have to visit JG to experience their masterpieces for yourself. At Jean-Georges, the service was as remarkable as the cuisine itself. Each staff member demonstrated an attentive, sophisticated approach, ensuring that every detail of our dining experience was seamlessly managed with grace and professionalism. Their warmth and attentiveness made us feel truly special, enhancing the luxurious ambiance that Jean-Georges is known for. This level of service, where elegance meets genuine hospitality, truly set the standard for what fine dining should be. An often-overlooked perk of the Michelin dining experience is the take-home goody bag, a gracious gesture from Jean-Georges. The almond cake included in it was remarkable, so much so that it was worth the menu's full price on its own. Back at home, this cake was so coveted that we all vied for just one more slice. Fights broke out. It's a testament to the enduring impression Jean-Georges leaves with its guests, right down to the last bite--even outside the restaurant's walls. JG. Perfection.
Tiffany L.
Been a while since I gave a 5 star review, but this was so deserving!! Food and service were amazing. We ordered the 6 course menu for $298pp. Each dish was unique with creative flavors and everything worked very well. I also loved the asian influence on the dishes. One of my favorite fine dining restaurants for sure!
Diego P.
Jean-Georges in NYC is a culinary masterpiece, offering an unparalleled dining experience in the heart of the city. The sleek decor and impeccable attention to detail create an elegant atmosphere from the moment you arrive. The food is the true star, with each dish presented as a work of art and bursting with flavor. Opting for the tasting menu, every dish exceeded expectations, with the standout being the egg toast topped with decadent caviar. The service is equally exceptional, with attentive staff ensuring a flawless dining experience. Jean-Georges sets the standard for fine dining in NYC, making it a must-visit for any food lover.
James Beeman
We've been to six other Jean-George restaurants, all of them excellent but Jean-George/Nougatine is a step above all of them. I had one of the best sashimi platters we've ever had. I had the Dover sole and it was the best I've ever had. The food, the service and the atmosphere - brilliant! Go and enjoy.
Atmosphere: 5
Food: 5
Service: 5
謝玉娟
The food, atmosphere and service are all great~Let's have a nice family dinner
Atmosphere: 5
Food: 5
Service: 5
Sean Kosofsky
One of the best meals we've ever had in New York and we eat
Atmosphere: 5
Food: 5
Service: 5
Ambika S.
We went for Sunday brunch during NYC restaurant week. Their menu was just perfect in terms portions for a prix fix menu.. flavors of the dishes were outstanding. Loved the unique combination of flavors and textures chef used to elevate each dish.. even the colors in each dish were beautiful.. each plate was a work of art! we got a table facing the central park and it was perfect. Their burrata appetizer that comes with toasted bread was heavenly and so was their entree with crispy chicken... service was really good too.. our server had great recommendations for drinks.. they do customize their drinks and made them 'skinny' (less sugary) version as I wanted. The only small hiccup in service was they forgot to give us the package of left over food. Would definitely visit again. It offers the Michelin star experience we were expecting. Highly recommended
Ashley Harkins
Delicious menu from the bread and butter to the tasting menu.
. Their menus are often based on local and seasonal ingredients, creating mouth-watering dishes with simplicity and precision. Their food usually focuses on the freshness and quality of the ingredients, as well as the balance and creativity of the flavours.
Marissa K.
What an incredible night. We celebrated our 5 year wedding anniversary and it was everything you could imagine. The service was impeccable. Never overbearing yet super attentive. The dining room is simple, elegant and timeless. But the food. The food was out of this world. Delicious food that pleases the eyes as well as the tastebuds. Gorgeous presentation and placement as well.
larry K
Went for lunch and it was very good. I would recommend the quicker lunch as compared to the long menu, especially for value and time. Cocktails were good and wine pairing was spot on.
If you're seeking an introduction to Michelin-starred dining, Jean-Georges stands as the epitome of such an establishment, ideally situated in Columbus Circle at the Trump International Hotel. Upon entering, you'll first encounter its casual yet upscale "sister" restaurant, Nougatine by Jean-Georges. As you traverse through the lively atmosphere of the bar and the Nougatine dining area, you'll find yourself greeted by the iconic, understated elegance of the JG entrance. Inside, the space is open and dimly lit, a spacious sanctuary of sophistication that defines the high-class dining experience. We opted for the TEN OMNIVORE, which was absolutely exceptional. Highlights included the Madai Sashimi, which was out of this world with its green apple jus, the Yellowfin Tuna Ribbons, the Black Sea Bass, and the Grilled Squab, which has transformed my perception of BBQ. For all that is sacred in the culinary world, please protect your pastry chef at all costs! The dessert I experienced was a straight-up showstopper, catapulting itself onto my all-time best things I've ever eaten list with just one bite. You'll simply have to visit JG to experience their masterpieces for yourself. At Jean-Georges, the service was as remarkable as the cuisine itself. Each staff member demonstrated an attentive, sophisticated approach, ensuring that every detail of our dining experience was seamlessly managed with grace and professionalism. Their warmth and attentiveness made us feel truly special, enhancing the luxurious ambiance that Jean-Georges is known for. This level of service, where elegance meets genuine hospitality, truly set the standard for what fine dining should be. An often-overlooked perk of the Michelin dining experience is the take-home goody bag, a gracious gesture from Jean-Georges. The almond cake included in it was remarkable, so much so that it was worth the menu's full price on its own. Back at home, this cake was so coveted that we all vied for just one more slice. Fights broke out. It's a testament to the enduring impression Jean-Georges leaves with its guests, right down to the last bite--even outside the restaurant's walls. JG. Perfection.
Been a while since I gave a 5 star review, but this was so deserving!! Food and service were amazing. We ordered the 6 course menu for $298pp. Each dish was unique with creative flavors and everything worked very well. I also loved the asian influence on the dishes. One of my favorite fine dining restaurants for sure!
Jean-Georges in NYC is a culinary masterpiece, offering an unparalleled dining experience in the heart of the city. The sleek decor and impeccable attention to detail create an elegant atmosphere from the moment you arrive. The food is the true star, with each dish presented as a work of art and bursting with flavor. Opting for the tasting menu, every dish exceeded expectations, with the standout being the egg toast topped with decadent caviar. The service is equally exceptional, with attentive staff ensuring a flawless dining experience. Jean-Georges sets the standard for fine dining in NYC, making it a must-visit for any food lover.
We've been to six other Jean-George restaurants, all of them excellent but Jean-George/Nougatine is a step above all of them. I had one of the best sashimi platters we've ever had. I had the Dover sole and it was the best I've ever had. The food, the service and the atmosphere - brilliant! Go and enjoy.
Atmosphere: 5
Food: 5
Service: 5
The food, atmosphere and service are all great~Let's have a nice family dinner
Atmosphere: 5
Food: 5
Service: 5
One of the best meals we've ever had in New York and we eat
Atmosphere: 5
Food: 5
Service: 5
We went for Sunday brunch during NYC restaurant week. Their menu was just perfect in terms portions for a prix fix menu.. flavors of the dishes were outstanding. Loved the unique combination of flavors and textures chef used to elevate each dish.. even the colors in each dish were beautiful.. each plate was a work of art! we got a table facing the central park and it was perfect. Their burrata appetizer that comes with toasted bread was heavenly and so was their entree with crispy chicken... service was really good too.. our server had great recommendations for drinks.. they do customize their drinks and made them 'skinny' (less sugary) version as I wanted. The only small hiccup in service was they forgot to give us the package of left over food. Would definitely visit again. It offers the Michelin star experience we were expecting. Highly recommended
Delicious menu from the bread and butter to the tasting menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef
Always my
Atmosphere: 5
Food: 5
Service: 5
The food and atmosphere are both upscale??
Restaurantji Recommends
Had a fantastic experience here!
Atmosphere: 5
Food: 5
Service: 5
. Their menus are often based on local and seasonal ingredients, creating mouth-watering dishes with simplicity and precision. Their food usually focuses on the freshness and quality of the ingredients, as well as the balance and creativity of the flavours.
What an incredible night. We celebrated our 5 year wedding anniversary and it was everything you could imagine. The service was impeccable. Never overbearing yet super attentive. The dining room is simple, elegant and timeless. But the food. The food was out of this world. Delicious food that pleases the eyes as well as the tastebuds. Gorgeous presentation and placement as well.
Went for lunch and it was very good. I would recommend the quicker lunch as compared to the long menu, especially for value and time. Cocktails were good and wine pairing was spot on.
Atmosphere: 4
Food: 4
Service: 4
The updated manu was phenomenal.
Atmosphere: 5
Food: 5
Service: 5