I usually get the pasta to go, which can be a great convenient and affordable lunch option.I loved how the penne zitoni lisce pasta is hollow on the inside, and then the all'arrabbiata sauce gets in there, and so when you bite down you get a flavor explosion of all'arrabbiata. I definitely enjoyed the Penne Zitoni Lisce All'arrabbiata dish.I think they did it well, but I personally didn't love the Vermicelli Cacio E Pepe (pictured). It tastes like a bunch of cheese, which I think is exactly what it's supposed to taste like, but isn't very interesting or flavorful to me, plus white bread and cheese has minimal health benefits. Just not my jam, but other people will love it. They did a fantastic job of letting me know what type of cheese was on this dish so I knew it would have a low lactose content, which is great because I'm lactose intolerant and can only eat certain cheeses.
Atmosphere: 5
Food: 5
Service: 5
Marlene
Pasta was extremely salty!! Couldn’t even take more than one bite. Definitely not worth the price
Atmosphere: 3
Food: 1
Service: 5
Tayla Lewis
Mary was wonderful and very knowledgeable about the ingredients and menu items. She went above and beyond to ensure we had a beautiful dinner and we really enjoyed learning about the various regions of Italy that they source wines, and liqueur as well as how each of our dishes were prepared. We can’t wait to come back and bring our friends! Thank you Mary!
Atmosphere: 5
Food: 5
Service: 5
João Assunção
Would you expect to go to a restaurant, spend over $450 and be treated as if you were doing them a favor? That was my experience... the rolling eyes and rude attitude for small requests does not fit well with the level of this restaurant. It shouldn't happen at any level, but it feels worse when you are spending a lot of money. You should better choose your staff and prioritize those with less attitude. I can assure you that we behaved really well, were super friendly with the staff, and did not demand anything crazy during our time there. I have been here before, and I have referred it to a couple of friends in the past years, but I no longer expect to return or to keep referring it anymore.
Atmosphere: 5
Food: 5
Service: 1
Carolina Gonzalez
Reviewing photos I remembered that 3 years ago while traveling through New York we were in this spectacular place that was opening its doors, the food was delicious, the atmosphere incredible and my fiancé to this day says he had the best whiskey of his life! Hoping to return soon
Atmosphere: 5
Food: 5
Service: 5
Mr Pomeroy
God pasta, that's it.
Atmosphere: 3
Food: 3
Service: 3
Bur Tro (ShortDarkandStout)
The Penne Zitone was amazing and the staff was great
Atmosphere: 5
Food: 5
Service: 5
Katia Haelterman
Aanvaard geen water als je drinlen besteld, ze laten je de hele fles betalen
Mateusz Tylman
Quite good Italian pasta for takeout. The opportunity to see the chef preparing three sets at once adds to the street food experience. Overall, I recommend it, although it wasn't the best pasta I've ever had.
Would recommend, very kind and fast employees. Pasta is so good that i even bought some for home.
Atmosphere: 4
Food: 5
Service: 5
Kevin Fuentes
We arrived casually when visiting Chelsea Market, we were captivated by the menu, they assigned us a table and the attention of the waiter Juan was truly SPECTACULAR, congratulations to him, it is clear that he really loves his job, he recommended several dishes to us which we chose and wow with the taste, as with the drinks, we even ended up ordering coffee and dessert, we will definitely return and if you are thinking of going, don't hesitate, you will enjoy a delicious meal.
Atmosphere: 5
Food: 5
Service: 5
Prashanth Kamath
Undercooked pasta (even after we asked them to replace it), automatic 20% gratuity added on without asking. This place is a tourist trap.
Marcelo Tobara
Regular expensive pasta with 20% automatic tip
Atmosphere: 2
Food: 2
Service: 2
Oren F
PASTA TO GO IS KILLER.Get the Pesto. Wish it came with chopsticks ??
I usually get the pasta to go, which can be a great convenient and affordable lunch option.I loved how the penne zitoni lisce pasta is hollow on the inside, and then the all'arrabbiata sauce gets in there, and so when you bite down you get a flavor explosion of all'arrabbiata. I definitely enjoyed the Penne Zitoni Lisce All'arrabbiata dish.I think they did it well, but I personally didn't love the Vermicelli Cacio E Pepe (pictured). It tastes like a bunch of cheese, which I think is exactly what it's supposed to taste like, but isn't very interesting or flavorful to me, plus white bread and cheese has minimal health benefits. Just not my jam, but other people will love it. They did a fantastic job of letting me know what type of cheese was on this dish so I knew it would have a low lactose content, which is great because I'm lactose intolerant and can only eat certain cheeses.
Atmosphere: 5
Food: 5
Service: 5
Pasta was extremely salty!! Couldn’t even take more than one bite. Definitely not worth the price
Atmosphere: 3
Food: 1
Service: 5
Mary was wonderful and very knowledgeable about the ingredients and menu items. She went above and beyond to ensure we had a beautiful dinner and we really enjoyed learning about the various regions of Italy that they source wines, and liqueur as well as how each of our dishes were prepared. We can’t wait to come back and bring our friends! Thank you Mary!
Atmosphere: 5
Food: 5
Service: 5
Would you expect to go to a restaurant, spend over $450 and be treated as if you were doing them a favor? That was my experience... the rolling eyes and rude attitude for small requests does not fit well with the level of this restaurant. It shouldn't happen at any level, but it feels worse when you are spending a lot of money. You should better choose your staff and prioritize those with less attitude. I can assure you that we behaved really well, were super friendly with the staff, and did not demand anything crazy during our time there. I have been here before, and I have referred it to a couple of friends in the past years, but I no longer expect to return or to keep referring it anymore.
Atmosphere: 5
Food: 5
Service: 1
Reviewing photos I remembered that 3 years ago while traveling through New York we were in this spectacular place that was opening its doors, the food was delicious, the atmosphere incredible and my fiancé to this day says he had the best whiskey of his life! Hoping to return soon
Atmosphere: 5
Food: 5
Service: 5
God pasta, that's it.
Atmosphere: 3
Food: 3
Service: 3
The Penne Zitone was amazing and the staff was great
Atmosphere: 5
Food: 5
Service: 5
Aanvaard geen water als je drinlen besteld, ze laten je de hele fles betalen
Quite good Italian pasta for takeout. The opportunity to see the chef preparing three sets at once adds to the street food experience. Overall, I recommend it, although it wasn't the best pasta I've ever had.
Atmosphere: 5
Food: 4
Service: 5
3 star for bartender. Zero for food terrible ziti
Food: 1
Service: 3
Restaurantji Recommends
Would recommend, very kind and fast employees. Pasta is so good that i even bought some for home.
Atmosphere: 4
Food: 5
Service: 5
We arrived casually when visiting Chelsea Market, we were captivated by the menu, they assigned us a table and the attention of the waiter Juan was truly SPECTACULAR, congratulations to him, it is clear that he really loves his job, he recommended several dishes to us which we chose and wow with the taste, as with the drinks, we even ended up ordering coffee and dessert, we will definitely return and if you are thinking of going, don't hesitate, you will enjoy a delicious meal.
Atmosphere: 5
Food: 5
Service: 5
Undercooked pasta (even after we asked them to replace it), automatic 20% gratuity added on without asking. This place is a tourist trap.
Regular expensive pasta with 20% automatic tip
Atmosphere: 2
Food: 2
Service: 2
PASTA TO GO IS KILLER.Get the Pesto. Wish it came with chopsticks ??
Atmosphere: 5
Food: 5
Service: 5