L'Atelier de Joël Robuchon

85 10th Ave, New York
(212) 488-8885

Recent Reviews

Celine G.

My husband is one of those picky, bordering on obnoxious foodies. I can find contentment in one of those $1 pizza slice places. We both really love L'Atelier and every dining experience we've had with them (the Vegas location is excellent as well, neither stands out as 'better'). The vegetarian tasting menu options have always been delicious and done well. Highly recommend if you've ever wanted a tasting menu experience at a Michelin starred restaurant.

Mom T.

Last time I checked they are now closed. My 9 yr old daughter and I are so incredibly sad. Everything they served was so incredible. Truly incredible. I'm really hoping they decide to open elsewhere in NYC. Maybe at the Hudson Yards? It's the perfect spot for them after a Fendi shopping spree. NYC needs them again. Their Michelin stars were awarded for the right reasons. Yummmy

Kevin Ko

Was extremely high when I entered, but that did not interrupt the notion I was in for the most magnificent food experience I was going to have, and indeed I had. Sometimes I wish I hadn't smoked few grams just before entering, because L'Atelier did not need any uplifting. But then again, that would just not be me. But then again, I did lose my cellphone on that day, thanks to the food being overpowering and mindblowing.

Jamal Waters

The customer service is constantly fast, good vibes, welcoming staff. Will eat here again when I get in town.

Ruby S.

This is one of my favorite Michelin rated French restaurants, which says a lot because I had the opportunity to dine in several in Paris. From the moment you walk in to this establishment, the ambiance engulfs you with so many emotions. The space is chic, yet classic in its decor. The food itself is amazing! We dined right before the pandemic restrictions and had a delicious birthday dinner. Starting with a bottle of wine from southern grande to a delicate first course to the entree that was decorated with edible floral arrangements. The flavors were very decadent without being overwhelming. We loved the desserts also! The service was great, with the server being 100% attentive to our needs. Overall, a wonderful experience and well worth the cost.

T Chand

When boo says I get to pick 1 restaurant for the week, I’m picking fancy ? LAtelier was so worth it!

Agathe Padovani

Exceptional originality of the menu and its presentation. Great service and every one was very kind.It's appreciable to finally have a restaurant that offers a vegetarian menu of such a hight quality.I strongly recommend this place!!

El Chelle

Very calm and relaxing place to unwine and have a drink. I enjoyed everything about it the bartender was very professional.

Z A

I looooove this place! Never disappointing! Perfect service, amazing food and best vibe! I highly recommend!

Baptiste Maillet

Amazing experience!! I think this place deserve three michelin stars ! The food was wonderdeful thank for the chef and the team, the service was perfect!We passed a superbe new year evening !

k t.

Cocktails and dinner course was good. Everyone professional and proud they're job I guess but maybe better little more relax and smile ...?

WilliamSB

Seated at the kitchen counter. Wonderful service. Food out of this world. We made our own tasting menu sharing 5 items. Saved $100 or more. Total bill for two including 2 drinks and 3 glasses of wine and one dessert and tip $385. Totally worth it!

Andriana

Amazing from start to finish. From the greeting at the door, to the service and food. Everyone was so welcoming and made our night very special. We choose to order from the a la carte and order several items from the small portion and main courses. Delicious! The manager even brought us into the kitchen to meet Chef and the team. Thank you, we will be back soon!

Joshua Copeland

Wonderful! Satomi was great and the chef and his crew out did themselves. We will definitely be back.

Ai Ai

You can create your own testing menu through small testing portions menu. Warm service and delicious food. The dessert is nice, not too sweet. I like it.

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L'Atelier de Joël Robuchon

85 10th Ave, New York, NY 10011
(212) 488-8885