This experience isn’t what we expected. I ordered the lobster spaghetti and there was barely any lobster, mostly spaghetti. My husband had the all you can eat ribeye steak and when he got the second round. It didn’t even look like the first steak that was served the steak wasn’t medium well like the first it was rare and very salty. I’m not sure if that was ribeye steak. The garlic bread wa spicy. The server provided good service but the food wasn’t what we thought it was to be and very expensive for what we received.Parking: We paid $5.50 per hour for street parking.Kid-friendliness: It’s was very loud and not sure if younger children will be comfortable there.
Atmosphere: 2
Food: 1
Service: 3
Recommended dishes: Garlic Bread, Steak, French Fries, One Pound Lobster Spaghetti
Mangkit Wong
The food are actually good, but if you go there for the unlimited ribeye, you will be very disappointed, the first round is very quick, but then when you want more of the ribeyes, it will take forever for the steak to be there, lots of customers put the card on but the waiters just ignored you and you need to wait at least 15-20 mins for new steak to be serve
Atmosphere: 2
Food: 4
Service: 2
T N
First time dining here but most likely the last. Why? They did not accommodate my request for a high back chair. The hostess was flippant… showed no empathy or concern.Other than that the bartenders and servers were delightful… unfortunately that’s not enough or worth a sore back when the seater/hostess wouldn’t accommodate a simple request.
Atmosphere: 4
Food: 4
Service: 1
Tukkun Nizura
gotta give 5 stars. unlimited steak is crazy! Now the first steak was the best tasting, and following steaks was not as good, but man, it's free steak refills, I cant complain. We also had the dumbell beers which was good, im not a big beer drinker myself, but it was good. I didnt even have the card up for more steak and they kept coming. I couldnt say no. I left extremely full and satisfied, would def come again, and def recommend.
Atmosphere: 5
Food: 5
Service: 5
Quome rahmaty
Cheap STEAKS!!Terrible tasting Steaks, do not order all you can eat rib eye, you’ll be chewing on a rubber, regardless of ordering medium well or medium rear.Fries and salad were decent!
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Steak
Rene Obando
...what adifficult review...So l decided to go and give it a try to the:"$45, All you can eat RIBEYE"...The dining area was a very nice and sofisticated design, making the first impression warm and cozy.The doors open at 11:30am, l was there, and at the front desk a young lady ask me, how many people comes with me. Just me l said.Then you go and sit on the bar- she said...But l am here for the all you can eat fuffet-l answered......and she goes- YES, AND YOU CAN HAVE IT AT THE BAR!!!......AND BY THE WAY, IS NOT $45 ANYMORE, IS $49!!!Now, bare with me for a second, the dining area can seat 180 people, the restaurant has 06 minutes since open, there is only 10 people, including me, in the whole place, and l am "directed" to seat at the bar...I understand that, this person only repeats what she is instruted to say but, l believe is a bad policy.Now, the servers were very polite and properly trained, actually l would like to remark the extremely professional performance of John Groza, the bar tender whom really raised the bar of my experience, well done John!Now the food:- Salad was right on point, fresh crispy & great dressing.- Fries were very good perfectly seasoned & properly cooked.- Sauces, Butter*** and BBQ*, very well excecuted.- Meat, well, if this steaks were RIBEYE, it was the hardest piece of meat l had ever tasted.The taste was very blend, tasted more like a sirloin.The typical delicious, favorful fat, of the ribeye, well there was no way to be found, it had instead, very strong ligaments very hard to chew.The 03 times l requested another piece, the levels of cooking and crust were inconsistent.The repetition policy:The first serving came nicely accomodated in a cast iron sizziling grill, refer to the photos......and the other three???......well, just dropped on the left overs of the first serving, on my already cold grill...My impression?- Management must fix key details:Quality of meat.Consistancy of the cooking & presentation.Repetition cycle, some work is required here.Allow some "common sense" to the guest approach.
Atmosphere: 5
Food: 2
Service: 5
Alexa P
Came here for my birthday for lunch and I enjoyed myself with my friend a lot. I definitely recommend the garlic bread with the pesto sauce.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Bread
Sean B
We were drawn in by Instagram because of the $45 all you can eat steak, fries, and salad offer. It sounded too good to be true, and it was! Even with a reservation, security herded customers to wait behind a black line and he seemed to be looking for a confrontation. When we finally got seated, it took a long time to be served our rubbery steak (likely the cheapest cuts available) and wilted salad. The only positive note was that the fries were somewhat decent. The service was bad, as we found ourselves constantly waiting with empty plates. It felt like a cheap buffet that only attracts customers because it markets itself as being “exclusive.” Do yourself a favor and avoid this scam!
Atmosphere: 2
Food: 1
Service: 1
Jusbel Olivo
10/10 this place is amazing. The all you can eat ribeye is extremely high quality and the service is phenomenal. Legasea is perfect for group events and has something on the menu for everybody. The restaurant is in a great building so make sure to check out the bar next door!
Atmosphere: 5
Food: 5
Service: 5
Laura Valencia
Service is sooo bad! The security guard is extremely rude. I made a reservation a week prior to the day of. My table was supposed to be ready by 6:15 and we got seated at 7. No waiter or waitresses came to greet us for 20 minutes and the unlimited ribeye is good but it passed by every 30 minutes.
A very good deal. Steak is cooked the way you want it.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Steak
John Wong
We had the 1 lb Lobster Spaghetti and the Unlimited Ribeye at Legasea. The spaghetti was really good. The ribeye was also very delicious. The workers with steaks kept coming by asking us if we wanted more steak without us ever putting up the "More" sign, which was really nice. The only complaints I had were that we had to wait 15 minutes in the lounge area despite I already made a reservation and then we waited another 15 minutes before our waiter came. The dining area was dark and dingy and kind of loud. The seats weren't particularly comfortable, and the table was really small. Overall, the Unlimited ribeye deal is a really good, especially in Manhattan.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Steak
dasha Brilli
I’ve been here, but whoever that person with the toothpick in his mouth and face tattoo talking on behalf of hostess is disgusting: that’s the type of establishment now? Nasty! This is not a strip bar in the hood…
This experience isn’t what we expected. I ordered the lobster spaghetti and there was barely any lobster, mostly spaghetti. My husband had the all you can eat ribeye steak and when he got the second round. It didn’t even look like the first steak that was served the steak wasn’t medium well like the first it was rare and very salty. I’m not sure if that was ribeye steak. The garlic bread wa spicy. The server provided good service but the food wasn’t what we thought it was to be and very expensive for what we received.Parking: We paid $5.50 per hour for street parking.Kid-friendliness: It’s was very loud and not sure if younger children will be comfortable there.
Atmosphere: 2
Food: 1
Service: 3
Recommended dishes: Garlic Bread, Steak, French Fries, One Pound Lobster Spaghetti
The food are actually good, but if you go there for the unlimited ribeye, you will be very disappointed, the first round is very quick, but then when you want more of the ribeyes, it will take forever for the steak to be there, lots of customers put the card on but the waiters just ignored you and you need to wait at least 15-20 mins for new steak to be serve
Atmosphere: 2
Food: 4
Service: 2
First time dining here but most likely the last. Why? They did not accommodate my request for a high back chair. The hostess was flippant… showed no empathy or concern.Other than that the bartenders and servers were delightful… unfortunately that’s not enough or worth a sore back when the seater/hostess wouldn’t accommodate a simple request.
Atmosphere: 4
Food: 4
Service: 1
gotta give 5 stars. unlimited steak is crazy! Now the first steak was the best tasting, and following steaks was not as good, but man, it's free steak refills, I cant complain. We also had the dumbell beers which was good, im not a big beer drinker myself, but it was good. I didnt even have the card up for more steak and they kept coming. I couldnt say no. I left extremely full and satisfied, would def come again, and def recommend.
Atmosphere: 5
Food: 5
Service: 5
Cheap STEAKS!!Terrible tasting Steaks, do not order all you can eat rib eye, you’ll be chewing on a rubber, regardless of ordering medium well or medium rear.Fries and salad were decent!
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Steak
...what adifficult review...So l decided to go and give it a try to the:"$45, All you can eat RIBEYE"...The dining area was a very nice and sofisticated design, making the first impression warm and cozy.The doors open at 11:30am, l was there, and at the front desk a young lady ask me, how many people comes with me. Just me l said.Then you go and sit on the bar- she said...But l am here for the all you can eat fuffet-l answered......and she goes- YES, AND YOU CAN HAVE IT AT THE BAR!!!......AND BY THE WAY, IS NOT $45 ANYMORE, IS $49!!!Now, bare with me for a second, the dining area can seat 180 people, the restaurant has 06 minutes since open, there is only 10 people, including me, in the whole place, and l am "directed" to seat at the bar...I understand that, this person only repeats what she is instruted to say but, l believe is a bad policy.Now, the servers were very polite and properly trained, actually l would like to remark the extremely professional performance of John Groza, the bar tender whom really raised the bar of my experience, well done John!Now the food:- Salad was right on point, fresh crispy & great dressing.- Fries were very good perfectly seasoned & properly cooked.- Sauces, Butter*** and BBQ*, very well excecuted.- Meat, well, if this steaks were RIBEYE, it was the hardest piece of meat l had ever tasted.The taste was very blend, tasted more like a sirloin.The typical delicious, favorful fat, of the ribeye, well there was no way to be found, it had instead, very strong ligaments very hard to chew.The 03 times l requested another piece, the levels of cooking and crust were inconsistent.The repetition policy:The first serving came nicely accomodated in a cast iron sizziling grill, refer to the photos......and the other three???......well, just dropped on the left overs of the first serving, on my already cold grill...My impression?- Management must fix key details:Quality of meat.Consistancy of the cooking & presentation.Repetition cycle, some work is required here.Allow some "common sense" to the guest approach.
Atmosphere: 5
Food: 2
Service: 5
Came here for my birthday for lunch and I enjoyed myself with my friend a lot. I definitely recommend the garlic bread with the pesto sauce.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Bread
We were drawn in by Instagram because of the $45 all you can eat steak, fries, and salad offer. It sounded too good to be true, and it was! Even with a reservation, security herded customers to wait behind a black line and he seemed to be looking for a confrontation. When we finally got seated, it took a long time to be served our rubbery steak (likely the cheapest cuts available) and wilted salad. The only positive note was that the fries were somewhat decent. The service was bad, as we found ourselves constantly waiting with empty plates. It felt like a cheap buffet that only attracts customers because it markets itself as being “exclusive.” Do yourself a favor and avoid this scam!
Atmosphere: 2
Food: 1
Service: 1
10/10 this place is amazing. The all you can eat ribeye is extremely high quality and the service is phenomenal. Legasea is perfect for group events and has something on the menu for everybody. The restaurant is in a great building so make sure to check out the bar next door!
Atmosphere: 5
Food: 5
Service: 5
Service is sooo bad! The security guard is extremely rude. I made a reservation a week prior to the day of. My table was supposed to be ready by 6:15 and we got seated at 7. No waiter or waitresses came to greet us for 20 minutes and the unlimited ribeye is good but it passed by every 30 minutes.
Atmosphere: 2
Food: 4
Service: 2
Restaurantji Recommends
Very lively and friendly! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Great place to hang and eat.
Atmosphere: 4
Food: 5
Service: 4
A very good deal. Steak is cooked the way you want it.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Steak
We had the 1 lb Lobster Spaghetti and the Unlimited Ribeye at Legasea. The spaghetti was really good. The ribeye was also very delicious. The workers with steaks kept coming by asking us if we wanted more steak without us ever putting up the "More" sign, which was really nice. The only complaints I had were that we had to wait 15 minutes in the lounge area despite I already made a reservation and then we waited another 15 minutes before our waiter came. The dining area was dark and dingy and kind of loud. The seats weren't particularly comfortable, and the table was really small. Overall, the Unlimited ribeye deal is a really good, especially in Manhattan.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Steak
I’ve been here, but whoever that person with the toothpick in his mouth and face tattoo talking on behalf of hostess is disgusting: that’s the type of establishment now? Nasty! This is not a strip bar in the hood…
Service: 1