I found the true taste of Italy on the UES! The pizza was a delicious journey to Naples. They also have a gluten free pizza option too! The staff's warm hospitality made my date and my feel right at home, and the 50% happy hour deal made it even better! Beers were basically $4 each, that's a steal nowadays. Also the cannoli were fresh and possibly the best I've ever had. For an authentic Italian experience in a welcoming environment, Numero 28 is the place to be. Highly recommended!
Jeremy G.
Incredible, 10/10. Manager was welcoming and super attentive- these guys are on the ball. Cheap beer and perfect pizza is what it's all about.
Mauricio Fortich
I went on my birthday, and I was lucky enough to meet at that time the manager, Alessandro, who is a lovely Italian guy from Milan, attentive, friendly and very focused on making me feel special on my birthday.We met the cheff, Antonello, a very humble and nice person. Their food is authentic and delicious; it is simply spectacular! the best pizza, the best burrata and the best dessert in New York City. Totally recommendable to go with family or couples.They also have a very good selection of wines and cocktails.I will definitely come back with friends and family!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prosciutto, Numero 28
GT Traps
You guys are #1. The top. Pizza the best...Giuseppe from Canada
Atmosphere: 5
Food: 5
Service: 5
massimo bentivegna
Omg Everytime we go at 28 everyone is really welcoming and nice food is amazing (Italian chef) great management and atmosphere!!!!
Atmosphere: 5
Food: 5
Service: 5
Loick Adkins
Great food, and nice people working over there. Would definitely recommend going if you are in the
Atmosphere: 5
Food: 5
Service: 5
Klevis Metani
We had a great Wednesday evening at Numero 28. The food was fantastic especially the steak and the pasta. Manager Alessandro was great. Great music too. I will make this my to go place ?
Atmosphere: 5
Food: 5
Service: 5
Courtney
I was here for the first time last night with some friends and the food and staff were great! I sadly have to eat gluten free but they made me an amazing gf pasta. I definitely recommend this
Atmosphere: 5
Food: 5
Service: 5
Andrea Scaduto
Nestled in the heart of New York's Upper East Side, Numero 28 promises an extraordinary dining experience. During my recent visit, I was thoroughly impressed by the exceptional leadership of Manager Alessandro and the culinary expertise of Chef, who hails from Sardinia.Manager Alessandro's warm welcome set the tone for the evening, ensuring every detail of our dining experience was meticulously attended to. Meanwhile, Chef's Sardinian heritage shone through in each dish, offering a delightful fusion of Italian flavors.The standout dish of the evening was the Fagottini, delicate pasta parcels filled with a tantalizing combination of ingredients. Each bite was a symphony of flavors, perfectly capturing the essence of Sardinian cuisine.The entire staff, with their dedication and professionalism, contributed to the seamless flow of the evening. From the attentive servers to the kitchen staff, everyone played their part in ensuring a memorable dining experience.In conclusion, my visit to Numero 28 Upper East Side was a culinary journey to remember. Thanks to the remarkable leadership of Manager Alessandro and the exquisite flavors crafted by Chef, it was an evening of gastronomic delight. For those seeking a taste of Italy with a Sardinian twist in the heart of New York City, Numero 28 is a must-visit destination.
Atmosphere: 4
Food: 4
Service: 5
Wireless Enterprises
Had the best wood oven pizza and I was able to have 3 different toppings on 1
Amazing chefs choice of pasta recommended by the manager Alessandro. The place was nice with a great music in the background staff was so friendly. I love it would be back again soon
Joanne Z.
It was a delightful dining experience at UES. We were warmly greeted by Alessandro, the Italian/Albanian manager, at the door and seated by the wall. The chef personally came out to recommend some ideal dishes, which were incredibly fresh and delicious. Throughout our meal, Alessandro's attentiveness and helpfulness enhanced the overall dining experience.
John Kempf
Thank you Alessandro (sp?) for making two upstate visitors feel at home. Pizza was very good, loved the flexibility with portion sizes for everything. We’ll be coming back for sure!
I found the true taste of Italy on the UES! The pizza was a delicious journey to Naples. They also have a gluten free pizza option too! The staff's warm hospitality made my date and my feel right at home, and the 50% happy hour deal made it even better! Beers were basically $4 each, that's a steal nowadays. Also the cannoli were fresh and possibly the best I've ever had. For an authentic Italian experience in a welcoming environment, Numero 28 is the place to be. Highly recommended!
Incredible, 10/10. Manager was welcoming and super attentive- these guys are on the ball. Cheap beer and perfect pizza is what it's all about.
I went on my birthday, and I was lucky enough to meet at that time the manager, Alessandro, who is a lovely Italian guy from Milan, attentive, friendly and very focused on making me feel special on my birthday.We met the cheff, Antonello, a very humble and nice person. Their food is authentic and delicious; it is simply spectacular! the best pizza, the best burrata and the best dessert in New York City. Totally recommendable to go with family or couples.They also have a very good selection of wines and cocktails.I will definitely come back with friends and family!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prosciutto, Numero 28
You guys are #1. The top. Pizza the best...Giuseppe from Canada
Atmosphere: 5
Food: 5
Service: 5
Omg Everytime we go at 28 everyone is really welcoming and nice food is amazing (Italian chef) great management and atmosphere!!!!
Atmosphere: 5
Food: 5
Service: 5
Great food, and nice people working over there. Would definitely recommend going if you are in the
Atmosphere: 5
Food: 5
Service: 5
We had a great Wednesday evening at Numero 28. The food was fantastic especially the steak and the pasta. Manager Alessandro was great. Great music too. I will make this my to go place ?
Atmosphere: 5
Food: 5
Service: 5
I was here for the first time last night with some friends and the food and staff were great! I sadly have to eat gluten free but they made me an amazing gf pasta. I definitely recommend this
Atmosphere: 5
Food: 5
Service: 5
Nestled in the heart of New York's Upper East Side, Numero 28 promises an extraordinary dining experience. During my recent visit, I was thoroughly impressed by the exceptional leadership of Manager Alessandro and the culinary expertise of Chef, who hails from Sardinia.Manager Alessandro's warm welcome set the tone for the evening, ensuring every detail of our dining experience was meticulously attended to. Meanwhile, Chef's Sardinian heritage shone through in each dish, offering a delightful fusion of Italian flavors.The standout dish of the evening was the Fagottini, delicate pasta parcels filled with a tantalizing combination of ingredients. Each bite was a symphony of flavors, perfectly capturing the essence of Sardinian cuisine.The entire staff, with their dedication and professionalism, contributed to the seamless flow of the evening. From the attentive servers to the kitchen staff, everyone played their part in ensuring a memorable dining experience.In conclusion, my visit to Numero 28 Upper East Side was a culinary journey to remember. Thanks to the remarkable leadership of Manager Alessandro and the exquisite flavors crafted by Chef, it was an evening of gastronomic delight. For those seeking a taste of Italy with a Sardinian twist in the heart of New York City, Numero 28 is a must-visit destination.
Atmosphere: 4
Food: 4
Service: 5
Had the best wood oven pizza and I was able to have 3 different toppings on 1
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carbonara Pizza Family
Restaurantji Recommends
Amazing chefs choice of pasta recommended by the manager Alessandro. The place was nice with a great music in the background staff was so friendly. I love it would be back again soon
It was a delightful dining experience at UES. We were warmly greeted by Alessandro, the Italian/Albanian manager, at the door and seated by the wall. The chef personally came out to recommend some ideal dishes, which were incredibly fresh and delicious. Throughout our meal, Alessandro's attentiveness and helpfulness enhanced the overall dining experience.
Thank you Alessandro (sp?) for making two upstate visitors feel at home. Pizza was very good, loved the flexibility with portion sizes for everything. We’ll be coming back for sure!
Atmosphere: 4
Food: 5
Service: 5
Very good food
Amazing pasta ?
Atmosphere: 5
Food: 5
Service: 5