Great experience, fantastic service, fun busy atmosphere. All ourpasta dishes except one that was a little undercooked were excellent, salad and appetizer delicious as well. Skip the dessert though, just average tiramisu and gelato.
Atmosphere: 5
Food: 4
Service: 5
Sarah Castello
SIMPLY PERFECT! I want to order everything in duplicate. There's no way to explain it, everything is meticulously well done. There are a lot of good things in NY, but the restaurant surprises. Worth every penny. Worth the
Atmosphere: 5
Food: 5
Service: 4
Krystl Hall
Get only pasta and you’ll be happy. And those puffed gnocchi things.
Gaeez Shpoon
Cold and chaotic front of the house, came on a wednesday, would hate to see the chaos on a weekend . elitist vibe and gathers a 40+ crowd in suits and ties, if that’s your thing more power to you. Was put on the wait list and waited 30+ mins but never got a call back, for a restaurant with a big reputation and hype I expected more - especially as the website encourages walk-ins, and the menu tries to give off a friendly familial vibe. Italian food is all about comfort and hospitality, this was not giving that. Disappointing experience.
Atmosphere: 1
Service: 1
Archie Archambault
Fantastic on all accounts. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Rob McTaggart
Great story. Great food.
Atmosphere: 4
Food: 5
Service: 5
Fernando Freire
Excellent food. Tasty dishes. Good wines. Price together. It's very worth it.
Atmosphere: 4
Food: 5
Service: 4
Inna Adams
You have to remember that when you dine in a Michelin star you will be paying a big price for tiny portions. So all that aside the food itself was truly amazing. You must get the gnocchi fritto. The bread is pillowy soft, not greasy at all and pairs so well with the salty proscuitto. I was most excited about the uovo ravioli and tbh it was a bit disappointing but I think this was just a personal preference because of all accts it should be a perfect dish. You need to be prepared to go all out because otherwise you will leave hungry.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Stracciatella, Uovo Raviolo Di Nino Bergese, Gnocco Fritto, Anolini from Parma, Tagliolini Al Ragu
Samir Ahmadov
Cheap service and cheap management. At least on Sunday Feb 25th when I brought my mom for a brunch who is visiting the city and I’m trying to show her a great time. After ordering appetizers and pasta they brought the salad pretty fast, but they made us wait for at least 30 mins (for pasta, not even meat). After me checking food status with the waiter they brought our pasta 5 min later. The pasta was cold, before getting irritated I even asked my mom if she thinks that pasta is cold for affirmation. I had to call the waiter the waiter and ask for a check. It’s just disrespectful. Meanwhile I did not make a deal about paying the check. The saddest part of this story was that the manager came up to me and asked me if why I didn’t finish the food. After telling her that we waited 30 min and it arrived cold, she in front of everyone in a very rude way asked me to lower my voice and had a courage to tell me that I won’t be allowed there. After me paying $200 for cold food.Firstly I will NEVER come to such a cheap establishment again. Not only you don’t know how to manage your stuff and bring cold tasteless food (embarrassing yourself) but also put on management a bully who disrespects your customers. A very BIG bully she knows what I mean.Anyways I felt I had to share this because it would be unfair not to. Bad business.
Atmosphere: 1
Food: 1
Service: 1
Linda S
I LOVE this place. Food is fantastic, the pasta is so delicious and the steak is insanely good. Staff is wonderful and knowledgeable about wine. Always a perfect meal!
Best meal ever. You can feel the love in every dish. I can warmly recommend
Atmosphere: 4
Food: 5
Service: 3
Home Outfitters
Rezdora makes me wish I lived in
Atmosphere: 5
Food: 5
Service: 5
F N
Seemed a little pricey for the amount of food you get, but overall compared to other Michelin restaurants it’s an Icing on the cake. This place has great ambience with warm atmosphere.We did not have a reservation and got ourselves a seat at the bar. I will say this, here I got one of the best virgin cocktails out of hundreds high end places I’ve been to. Cudos to the barman who creates such a masterpiece and for the great service.
Atmosphere: 5
Food: 5
Service: 5
Ryan Daly
One of the best meals I’ve ever had. All courses were perfect and the staff was unbelievable. I don’t think I’ve had a better dinner experience in nyc. Must
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grandma Walking Through Forest in Emilia, Gnocco Fritto
Leila Habibi
The Cacio E Pepe salad(?) was sooo good, probably my most favourite dish! We loooved the toasted bread! The Grandma walking… pasta was also amazing! And the tiramisu was literally the best I’ve ever had. The shrimp pasta was a bit disappointing though, and the Parmesan tasting didn’t really provide much notable difference among the five types! The staff were super friendly and chill and the vibe of the place was just lovely
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Grandma Walking Through Forest in Emilia, Cacio E Pepe in Emilia, Tiramisu, Uovo Raviolo Di Nino Bergese, Toasted Bread
Great experience, fantastic service, fun busy atmosphere. All ourpasta dishes except one that was a little undercooked were excellent, salad and appetizer delicious as well. Skip the dessert though, just average tiramisu and gelato.
Atmosphere: 5
Food: 4
Service: 5
SIMPLY PERFECT! I want to order everything in duplicate. There's no way to explain it, everything is meticulously well done. There are a lot of good things in NY, but the restaurant surprises. Worth every penny. Worth the
Atmosphere: 5
Food: 5
Service: 4
Get only pasta and you’ll be happy. And those puffed gnocchi things.
Cold and chaotic front of the house, came on a wednesday, would hate to see the chaos on a weekend . elitist vibe and gathers a 40+ crowd in suits and ties, if that’s your thing more power to you. Was put on the wait list and waited 30+ mins but never got a call back, for a restaurant with a big reputation and hype I expected more - especially as the website encourages walk-ins, and the menu tries to give off a friendly familial vibe. Italian food is all about comfort and hospitality, this was not giving that. Disappointing experience.
Atmosphere: 1
Service: 1
Fantastic on all accounts. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Great story. Great food.
Atmosphere: 4
Food: 5
Service: 5
Excellent food. Tasty dishes. Good wines. Price together. It's very worth it.
Atmosphere: 4
Food: 5
Service: 4
You have to remember that when you dine in a Michelin star you will be paying a big price for tiny portions. So all that aside the food itself was truly amazing. You must get the gnocchi fritto. The bread is pillowy soft, not greasy at all and pairs so well with the salty proscuitto. I was most excited about the uovo ravioli and tbh it was a bit disappointing but I think this was just a personal preference because of all accts it should be a perfect dish. You need to be prepared to go all out because otherwise you will leave hungry.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Stracciatella, Uovo Raviolo Di Nino Bergese, Gnocco Fritto, Anolini from Parma, Tagliolini Al Ragu
Cheap service and cheap management. At least on Sunday Feb 25th when I brought my mom for a brunch who is visiting the city and I’m trying to show her a great time. After ordering appetizers and pasta they brought the salad pretty fast, but they made us wait for at least 30 mins (for pasta, not even meat). After me checking food status with the waiter they brought our pasta 5 min later. The pasta was cold, before getting irritated I even asked my mom if she thinks that pasta is cold for affirmation. I had to call the waiter the waiter and ask for a check. It’s just disrespectful. Meanwhile I did not make a deal about paying the check. The saddest part of this story was that the manager came up to me and asked me if why I didn’t finish the food. After telling her that we waited 30 min and it arrived cold, she in front of everyone in a very rude way asked me to lower my voice and had a courage to tell me that I won’t be allowed there. After me paying $200 for cold food.Firstly I will NEVER come to such a cheap establishment again. Not only you don’t know how to manage your stuff and bring cold tasteless food (embarrassing yourself) but also put on management a bully who disrespects your customers. A very BIG bully she knows what I mean.Anyways I felt I had to share this because it would be unfair not to. Bad business.
Atmosphere: 1
Food: 1
Service: 1
I LOVE this place. Food is fantastic, the pasta is so delicious and the steak is insanely good. Staff is wonderful and knowledgeable about wine. Always a perfect meal!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Best meal ever. You can feel the love in every dish. I can warmly recommend
Atmosphere: 4
Food: 5
Service: 3
Rezdora makes me wish I lived in
Atmosphere: 5
Food: 5
Service: 5
Seemed a little pricey for the amount of food you get, but overall compared to other Michelin restaurants it’s an Icing on the cake. This place has great ambience with warm atmosphere.We did not have a reservation and got ourselves a seat at the bar. I will say this, here I got one of the best virgin cocktails out of hundreds high end places I’ve been to. Cudos to the barman who creates such a masterpiece and for the great service.
Atmosphere: 5
Food: 5
Service: 5
One of the best meals I’ve ever had. All courses were perfect and the staff was unbelievable. I don’t think I’ve had a better dinner experience in nyc. Must
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grandma Walking Through Forest in Emilia, Gnocco Fritto
The Cacio E Pepe salad(?) was sooo good, probably my most favourite dish! We loooved the toasted bread! The Grandma walking… pasta was also amazing! And the tiramisu was literally the best I’ve ever had. The shrimp pasta was a bit disappointing though, and the Parmesan tasting didn’t really provide much notable difference among the five types! The staff were super friendly and chill and the vibe of the place was just lovely
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Grandma Walking Through Forest in Emilia, Cacio E Pepe in Emilia, Tiramisu, Uovo Raviolo Di Nino Bergese, Toasted Bread