Lovely place to catch up with friends after catching the Whitney's Biennial. Delightful caprese to start with excellent wine by the glass selections. Steak & Fries was perfect along with the porcini ravioli. The fruit tart was delectable. Best espresso in the area. An easy, relatively reasonable ($), consistently good meal in the meatpacking district.
JB531
We had a great time and arrived early and the hostess was so kind to accommodate an hour earlier. Lucked up and outside sitting for our birthday celebration, great drinks and food was definitely on point and served efficiently.
Josh Lattanzi
This restaurant is coasting on its prime real estate location. The food was so disappointing. There are so many great restaurants in NYC and in this neighborhood. There's no reason to go here. We ate outside by the trash. The indoor dining room smelled like a toilet. We had a table of nine and no one was happy with their meals. Avoid.
Atmosphere: 2
Food: 2
Service: 2
Yogg
Good Italian cuisine with nice little terrace.
Atmosphere: 5
Food: 4
Service: 5
Charles Jones
I’ve been to this location quite a few times before, and I genuinely have good experiences with the staff and the food as well.This last Saturday (3/30) it was a nightmare. They were so so so understaffed. Drinks took 15+ minutes to come out. Our waiter definitely had way too many tables for one person. Management really needs to step it up and staff this place!
Atmosphere: 1
Food: 4
Service: 4
akiran
The pizza was very delicious with fresh cheese and ham on top of the crispy crust. The risotto had a great truffle flavor. The food and atmosphere were both great.
Atmosphere: 5
Food: 5
Service: 5
jorge pacheco
It's aight
I had the best date night with my boyfriend, we are visiting NY and was recommended this Serafina in Meatpacking District. It was great! The black lady at the from was so kind, the server recommended some good options and we even had 2 of the special cocktails! 10/10 would recommend. The restaurant is very cute and moody at night time!
Apoorv Gupta
I got the Ravioli Ala Salvia with chicken. There were maybe 7 pieces of Ravioli. I was still hungry after eating
Atmosphere: 4
Food: 2
Service: 2
J Deez
We were walking in the area and gave this restaurant a try. Food was mediocre. Wasn’t bad, but wasn’t great either. Not worth the price in my opinion. Service was good. Bathrooms were on the dirty side. Final verdict: I wouldn’t recommend.
I don’t say this often but go ahead skip this restaurant. My friends and I had a terrible experience - we felt rushed the entire time by the service and the food was wayyyy below average, especially at that price range. The cacio e pepe was essentially butter noodles that I could make at home. It was absolutely god awful. And we paid $170 for it. I’d recommend you stay away from this restaurant, there’s so much better italian food in NYC.
Atmosphere: 1
Food: 1
Service: 2
DeepaP
The restaurant was not busy . Very loud with out of control kids. There should be a section for those without children. Calamari was horrific . We sent it back. Waiter was MIA the entire time yet put a 20% gratuity on our bill. I would not have paid that . Other locations are better .
Houman Dehesh
Place has really gone downhill and has become borderline junk food. Look at the attached chicken Parmesan. Zero refinement. Flat salty and hard served in a pizza box. Something you would see at a football stadium. Their roasted Brussel sprouts were so oily and had the seasoning of Chinese food. Never ordering from here
Atmosphere: 2
Food: 2
Service: 2
Vlad G
Carbonara! Good food, drinks. Great service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti Carbonara
GaryS
Wonderful salads. Lobster ravioli and spaghetti and meatballs were really tasty but way, way over salted. I'd go back and would even get those dishes again if they could possibly not over salt them so much.
Lovely place to catch up with friends after catching the Whitney's Biennial. Delightful caprese to start with excellent wine by the glass selections. Steak & Fries was perfect along with the porcini ravioli. The fruit tart was delectable. Best espresso in the area. An easy, relatively reasonable ($), consistently good meal in the meatpacking district.
We had a great time and arrived early and the hostess was so kind to accommodate an hour earlier. Lucked up and outside sitting for our birthday celebration, great drinks and food was definitely on point and served efficiently.
This restaurant is coasting on its prime real estate location. The food was so disappointing. There are so many great restaurants in NYC and in this neighborhood. There's no reason to go here. We ate outside by the trash. The indoor dining room smelled like a toilet. We had a table of nine and no one was happy with their meals. Avoid.
Atmosphere: 2
Food: 2
Service: 2
Good Italian cuisine with nice little terrace.
Atmosphere: 5
Food: 4
Service: 5
I’ve been to this location quite a few times before, and I genuinely have good experiences with the staff and the food as well.This last Saturday (3/30) it was a nightmare. They were so so so understaffed. Drinks took 15+ minutes to come out. Our waiter definitely had way too many tables for one person. Management really needs to step it up and staff this place!
Atmosphere: 1
Food: 4
Service: 4
The pizza was very delicious with fresh cheese and ham on top of the crispy crust. The risotto had a great truffle flavor. The food and atmosphere were both great.
Atmosphere: 5
Food: 5
Service: 5
It's aight
I had the best date night with my boyfriend, we are visiting NY and was recommended this Serafina in Meatpacking District. It was great! The black lady at the from was so kind, the server recommended some good options and we even had 2 of the special cocktails! 10/10 would recommend. The restaurant is very cute and moody at night time!
I got the Ravioli Ala Salvia with chicken. There were maybe 7 pieces of Ravioli. I was still hungry after eating
Atmosphere: 4
Food: 2
Service: 2
We were walking in the area and gave this restaurant a try. Food was mediocre. Wasn’t bad, but wasn’t great either. Not worth the price in my opinion. Service was good. Bathrooms were on the dirty side. Final verdict: I wouldn’t recommend.
Atmosphere: 2
Food: 2
Service: 3
Restaurantji Recommends
I don’t say this often but go ahead skip this restaurant. My friends and I had a terrible experience - we felt rushed the entire time by the service and the food was wayyyy below average, especially at that price range. The cacio e pepe was essentially butter noodles that I could make at home. It was absolutely god awful. And we paid $170 for it. I’d recommend you stay away from this restaurant, there’s so much better italian food in NYC.
Atmosphere: 1
Food: 1
Service: 2
The restaurant was not busy . Very loud with out of control kids. There should be a section for those without children. Calamari was horrific . We sent it back. Waiter was MIA the entire time yet put a 20% gratuity on our bill. I would not have paid that . Other locations are better .
Place has really gone downhill and has become borderline junk food. Look at the attached chicken Parmesan. Zero refinement. Flat salty and hard served in a pizza box. Something you would see at a football stadium. Their roasted Brussel sprouts were so oily and had the seasoning of Chinese food. Never ordering from here
Atmosphere: 2
Food: 2
Service: 2
Carbonara! Good food, drinks. Great service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti Carbonara
Wonderful salads. Lobster ravioli and spaghetti and meatballs were really tasty but way, way over salted. I'd go back and would even get those dishes again if they could possibly not over salt them so much.