Zero Otto Nove

15 W 21st St, New York
(212) 242-0899

Recent Reviews

Maria Del Capo

Very nice place and very friendly staff! Excellent food and calm atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Yossi Shelef

Wonderful home-style Italian cuisine. They do the classics exceptionally well and add some special twist as well. Their cocktail are also fantastic. The service is very caring but not intrusive.A group of 10 - a mix of locals and visitors, adults and adolescents - were extremely pleased, and often "wowed."

Atmosphere: 4

Food: 5

Service: 5

Katherine Ng

Had a pasta special of the day and can only describe it as mushy. Pasta and cauliflower both overcooked, bread crumbs did but add enough texture. Seafood salad was mid, burrata and pizza was passable but definitely have had better. Service was friendly and quick, even for a big party, but would not come back.

Atmosphere: 4

Food: 1

Service: 5

Max Romanenko

A really solid Italian restaurant! A good and tasty food, with decent service! Desserts are amazing, especially chocolate soufle!

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Lava Cake, Spaghetti Meatballs

Alexander Korte

Like in italy maybe even a little better. ❤️?

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Ravioli, Polipo Alla Griglia, Octopus

Abby C.

The food here is so delicious. The pasta and seafood are both immaculate. Their cappuccinos are fantastic as well. I would definitely recommend checking them out!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ravioli, Linguine Con Vongole, Margherita, Octopus

David Habegger

I came here on a Tuesday evening at 7:30pm with a friend.The restaurant looks and feels very old school American Italian but it also feels new. It's almost like they created the restaurant 2-3 years ago to look like it opened in the early 2000s.The service at the restaurant was great. Everyone was very attentive, knowledgable, courteous. The prices were also mostly reasonable.We shared a pizza to start with pureed butternut squash, mushroom, and mozzarella. For my entree, I had a special pasta with mushrooms in a cream sauce. The food was fine! Not amazing, not bad.I do not know that I would go back to this restaurant. I did not have a bad experience, but I do not know that I would initiate a return. There are many other Italian restaurants in Manhattan that I would like to try or return to before coming back to this establishment.

Atmosphere: 3

Food: 3

Service: 4

AdrienneNY

The service was attentive and the food very tasty. We shared the radiatori pasta in foil as an appetizer and it was delicious, as always. I really enjoyed the special sea bass with baby clams baked in foil. The restaurant was very noisy when we arrived at 7:30 and we could barely hear each speak at our table of four. That was the only negative. As the evening progressed and the dinner crowd thinned, the noise level became more tolerable.

Maria

Classic Roman pasta ? with fantastic service. The tinfoil pasta is all it’s hyped up to be and is served as large portion.Would definitely recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza

Kyle McCormack

Best Italian restaurant I’ve been to in a long time. Staff was so friendly and service was amazing! Food so could I can’t even do it justice with a description, you must try!!

Atmosphere: 5

Food: 5

Service: 5

Thang Phu

Excellent food and a very nice atmosphere. It's super great to be here on a weeknight because it's busy but the noise level is still good enough that you can hear across the table. I highly recommend this place for a large group dinner.

Atmosphere: 5

Food: 5

Service: 4

Leon So

The Linguini al Nero di Seppia was a bit disappointing as the flavors were a bit bland. There was not much garlic flavor and did not have much cuttlefish.The Radiatori in Cartoccio was much better. While not the best pasta in the city, this dish is worth trying. I’d recommend this dish.

Atmosphere: 4

Food: 3

Service: 4

Jacob Smolover

Excellent menu, beautiful space, delicious food and great service. loved everything about our experience at Zero Otto Nove. Some of the best value talian you can get in the city.

Food and service were top notch! I had the margarita pizza as an appetizer and orecchietti for my entree. Both were delicious! The the waiter even cut and served the pizza to us right at our table. The music choice was a little odd (they were playing light pop), but the overall noise level was low so didn't bother us much. This place is definitely worth a try if you're a foodie.

jmrnyc1

Replicating the atmosphere on Arthur Avenue in The Bronx, Trattoria Zero Otto Nove - Flatiron has a slightly more cavernous dining room but the same exceptional pizzas and pastas and an impressive list of daily specials. There is an inviting curved bar up front and the service is friendly and attentive. They made my wife's birthday special.

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