Tutti Noi

2757 Long Beach Rd, Oceanside
(516) 665-3999

Recent Reviews

Anthony Lanzetta

TUTTI AVOID THIS PLACE!!! The owners are MISERABILE MORONS!!! Every bad review is spot on, and i never leave bad reviews, but you guys DESERVE IT....These 2 Knuckle heads ruined Valentines Day for us cause we didn't like the dish soap shrimp.(anyone whos knows shrimp is gone bad at that point) Yet we tried to force it down..We didn't even ask to take it off the check. We just mentioned we weren't happy about it, and they made a spectacle in front of the whole restaurant. I'm so happy my wife told them off and walked out. Lol. I paid later thru zelle cause I felt bad for these 2 shmucks... YEA HOPE YOU READ THIS AND REMEMBER YA LOSERS. By the way, your veal picata was like rubber, too.... Step it up or shut down cause you suck... I wasn't going to write this, but you never once tried to apologize. I'll give you 2 one more shot, and I'll take this post down. Otherwise, I recommend that no one waste money at your establishment.

Atmosphere: 1

Food: 1

Service: 1

Debi Decker

We decided to go out to dinner, and I figured earlier would be better. Went to dinner about 530 when we arrived at the restaurant was empty there was only one table and no one at the bar. A woman came over and asked if we had reservations. I said we didn’t and she seem to be annoyed she mumbled something under her breath and not friendlyThen she looks at me and says well it’s still early. We got seated and we looked online at the prices were not listed. I figured how bad could it be. The only thing saving that place for a lower review is that our waiter was so amazing.very friendly and nice. So we went with the special Barada with fruit I didn’t know the price i figure couldn’t be more than $20. I decided to order another special not knowing what the price was it was like a sample of pasta. It was pretty small so I was shocked when it was over $35 for a small plate. It wasn’t even that great for that price. I think the restaurant thinks that they are located in Manhattan because the prices are unbelievable for oceanside.

Gary S.

OK food, with a nice bar, but the prices are too high and the Owner is too Rude. There are plenty of other place to spend your money

Jesse Yoslowitz

Staff and managers are awesome. Food was delicious (all organic). Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Sam K.

My friend and I have been wanting to try this place ever since it opened. Every time we tried to go, it was closed, so just keep in mind that they're not opened on Mondays or Tuesdays. We went on a Thursday night and there were a couple tables open, but we decided to sit at the bar instead. It's a small restaurant though, so I'd recommend making a reservation when you go just to be safe! The bartender was super nice and he really went into detail about the restaurant. It seems that they really care about their customers and the ingredients they use in their food, which most places don't care for. We got the baked clams, orecchiette barese, and chicken capricciosa. Everything was delicious, but the chicken capricciosa was absolutely incredible! Overall, this was a really nice spot, and I would definitely come back!

Paul K.

Over rated, and underwhelmed. Prices too high, Food is only so-so, and the owner is not very friendly. You could do better.

Nicole K.

I go to Tutti Noi often. They continue to provide excellent food and service. They are consistent. The owners do their best to provide a great dining experience. Helen does an amazing job as well. Unfortunately there was a couple in there tonight that tried to sabotage their business. The male was even aggressive standing up over the female owner. Tutti Noi is a local business trying their best.

Bree A.

Watched the owners yell at a couple for trying to use an old gift certificate. Owners were aggressive and scary

Mel G

Given the abundance of Italian restaurants in this area, extremely confused why people would waste their money at a spot that is unwelcoming, terrible service and “okay” food. Had a reservation for 8pm, arrived at 7:50pm and was not acknowledged by staff until 8:15pm when my husband had to ask for someone to seat us. It was as if we were ghosts. Another couple came and left during this time as well. We still had to wait another 15 or 20 minutes for the table to be ready. Totally get being understaffed (I worked in restaurants for years), but why accept an 8pm reservation if you’re unable to seat the table at the time of reservation? At about 8:40 we were finally seated. Waitress then forgot to put in the appetizers, which was frustrating given how long we waited to be seated. Food was alright but I’ve had much better Italian for less expensive than this spot. Then as we were leaving, the owner or manager (not sure) asked how our dinner was and we said after 3 hours, it was fine. The bartender then proceeded to laugh and mock the comment “oOoh tHrEe HoUrS HAHA” (squidward voice) rather than apologizing for the long wait time, forgetting the apps, or just waiting until we were out of the ear shot to make fun of customers who just paid 250$ to your business for dinner. Horrendous experience and will never go back. There are plenty of Italian restaurants to choose from around ocean side/RVC/long beach. Please don’t waste your money here. Tutti [hell]noi.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Pollo Scarpariello

Greg Gee (Greg Gee)

Awful dining experience. Here’s how it went: We had a reservation but weren’t acknowledged for 20 minutes (15 minutes passed the time of the reservation.) And to be acknowledged, it took a proactive - “hello we’ve been waiting here 20 minutes and nobody has acknowledged us, is there a host/ hostess?” The response- “ we’re all working here!!” You can immediately tell that this is the type of establishment that have regular customers whom the owners treat very well, but others like foreigners. Or at least they choose who they treat well….Finally we get a seat at a table 30 minutes after the reservation. The food took over an hour and the salad was forgotten about. There was some “ apologies “ but no actions. Nothing taken off the bill. No friendly manager to reassure this wouldn’t happened again… no redemption or attempt at salvation at all.Lastly, the drinks are great and the food is not bad ! But I’m talking about experience here ..Keep your regulars and to the new customers Beware!!

Atmosphere: 2

Food: 3

Service: 1

Karen Knowles

Food is awesome ??! Fresh and authentic. Drink menu complements well.

Atmosphere: 5

Food: 4

Service: 5

Mike Saladino

Incredibly delicious food! Great ambience as well!

Atmosphere: 5

Food: 5

Service: 5

Jeanine Picos

5 star restaurant especially for Oceanside. The people are amazing. The environment is wonderful, down the the decor! The drinks are on point ( margaritas are freshly made) the owners and staff are the nicest people. It’s so cute and quaint!!!! I highly recommend to anyone who is looking for a nice night out, date night, or a drink at the bar. I been going to them since they opened and it’s so lovely. I love that it’s family owned. def my favorite place to go locally!

Atmosphere: 5

Food: 5

Service: 5

Amy Steininger

Owners are fantastic they are great people. Food is always delicious. My son always gets what he asks for they always make him a special dish. My daughter always has to have her Sunday sauce it’s delicious

Atmosphere: 5

Food: 5

Service: 5

daniel steininger

Nothing but consistent delicious personal fresh dishes!! Never ever had to question the excellently prepared food at this establishment! Owners are old fashioned and take great pride in themselves and their establishment! An excellent experience to dine in!!!

Atmosphere: 5

Food: 5

Service: 5

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