Izakaya Noname

46-44 Vernon Blvd, Queens
(914) 998-2465

Recent Reviews

Nikola Stanchev

Great food options. Comfy place. Brunch options are the best way to eat healthy on that street.

Atmosphere: 5

Food: 5

Service: 5

Masamichi Nyunoya

Exceptional will definitely be back!!!

Atmosphere: 5

Food: 5

Service: 5

조이현

I was just passing by without any information and went in, but I was surprised at how delicious it was. The spicy ramen was really delicious. The karaage tasted better in Korea. The song was great and I was very satisfied with the restaurant.

Atmosphere: 5

Food: 5

Service: 5

Nattaya Tepprasart

First love for the vibe and tunes – seem like the owners and the crew really putting their heart and effort into the place. Now, the food? Top-notch. Amazing. The Chicken Karaage, crispy perfection, flavorful seasoning. And that Japanese rice soup and ramen? No clue what's in there, but the flavors are next-level! I’m not a fan of blend flavor foods, which I'm worries at first, but all the food here came out unexpectedly perfect. Love it!

Atmosphere: 5

Food: 5

Service: 5

Lee Weisenfeld

Great food, great prices, highly recommend going at lunch time to try the lunch sets!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Karaage

Marcus Strang

Delicious takoyaki, and a nice variety of options for donburi, the buta Don was amazing!

Atmosphere: 5

Food: 5

Service: 5

Alexandra Lamb

Delicious, good prices, loved the matcha/strawberry. Unagi bowl was fab!! Will be back again

Ana Diaz Rivero

One of the best meals I’ve had in a long time. Highly recommend the pork belly don, it was unreal!

Food: 5

Pat Lapp

Pork curry Katsu. Awesome. I've had some variation of this dish many times over the years and this might be the best I've had. The pork was cooked perfectly. Crispy on the outside moist inside. The vegetables and rice were very good. The curry sauce has a ton of flavor and works perfectly with the rest of the dish.The waitress was pleasant. The atmosphere is very cozy with various decorations and wall art around.

Atmosphere: 5

Food: 5

Service: 5

James Guerin

This place is bomb. Get the akino yuki

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Akino Yuki Fries, Curry Katsu Don, Oyakodon

N. Ferro

Ordered the unagi (eel) over rice and the chicken katsu for lunch. Both dishes were OK. Not bad, not amazing. As others have said, there is no liquor license. Good service and clean interior.

Atmosphere: 3

Food: 3

Service: 5

Bryan Goh

Newly opened neighborhood Japanese restaurant. Wide selection of food and drinks. Enjoyed the Kani Salad, Grilled Octopus, and Pork Chop rice with egg. Food was good. One piece of feedback is that the breading on the fried pork chop was very thick and quite hard, and the pork chop inside was quite thin. Hopefully they can improve on this in the future. But overall, it was a good experience, will come visit again.

Atmosphere: 4

Food: 4

Service: 5

Jane K.

Stopped by for a quick lunch. We ordered the chicken teriyaki don and the katsu curry don. Both dishes were tasty and the food portions were generous. No liquor license yet but this is a great addition to the neighborhood.

GrAcIE WoNg

A fairly new joint at the location where Murasaki used to be.It’s neat and clean inside with simple decor, service was not bad.Our group of 4 had the Takoyaki, Ika Geso and Hamachi Kama as appetizers. For main we tried Curry Katsu Don, Creamy spicy Mentaiko Pasta, Spicy Yakisoba, and Salmon Poke Bowl. The food was okay, not great. It wasn’t busy that evening we went but the food (besides poke) came out lukewarm at best.We were excited and thought this is an izakaya (居酒屋) with yakitori but it isn’t the case and they don’t have liquor license yet.Since it’s still new, hopefully after they acquired the liquor license they would modify the menu and serve some yakitori.

Atmosphere: 4

Food: 3

Service: 3

Sumantro Das

Super cute Japanese restaurant specializing in tapas and small bites. Servers Proud and Cece were extremely warm and welcoming.The Ika Geso (comparable to calamari but higher end) is a must have, it comes in whole, lightly fried pieces (to compare, most restaurants will serve 2-3 whole pieces maximum per plate of calamari along with ring-cuts).The Agedashi tofu is silky, also lightly fried and comes in a delicious homemade sauce that’s perfect to whet the appetite.Finally, the Nishikub salad (salmon/tuna) was the perfect light top-off and came with a wasabi aioli.The owners have clearly paid careful attention to decor, lighting and the finer details that complete a restaurant. I look forward to coming back here!

Atmosphere: 5

Food: 5

Service: 5

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