One of our favorite restaurants ever. My husband enjoy our date nights here. The food is high quality and the service and just spectacular.
grownnfickle
Fresh! Great Service!
William C.
The best seafood in lower Westchester. The bar and its classic cocktails also stands out.
Tracey K.
It's been years since I've been here and I forgot how good it was. Everything was amazing. We started with the octopus small plate. I was worried when it came out fried and not grilled, but it was so tender, so flavorful. I had the halibut over mushroom risotto and DH had the whole black bass. Portions were large, taste was amazing. Can't wait to return to try other dishes!
GSI
The food is delicious. Jessica was very attentive and had very good suggestions.
Mohammed Ali L.
Best seafood restaurant in Westchester county. Whether appetizers, entrées, or dessert. (which is the best.) everything is delicious and consistent.
Marion L.
I've ordered from the fish market and eaten in their restaurant. Both were excellent. Great service in market as well as restaurant. Great seafood ! Take out and eat in . Alittle pricey but worth it. Will continue to eat in restaurant and buy fresh fish in market.
J N.
I should start by saying that I can tell this restaurant is usually good, and we almost certainly came on an off night, perhaps due to holiday absences. Every single one of our main courses was overcooked, most heartbreakingly the sole. It was a beautiful dish with a beautiful recipe, just ruined by poor execution. The slightly overcooked slightly rubbery lobster was accompanied by a plain baked potato with no seasoning, no butter, no sour cream, nothing (at least it was properly cooked) except very fragrant seaweed (hope you like the smell!). The Parmesan cod was the least overcooked and the dish we most were able to appreciate. The waiter was unfortunately not well versed in the menu, having familiarity with neither wine nor fish, and seemed to go out of his way to be rude, mocking my pronunciation of menu items and informing me (and no one else) I had done "a good job" by eating the food. (Is it because I looked Asian? because I expressed so much excitement? I have no idea why I was a target) $45 for the dry, destroyed-to-near-inedibility sole and $57 for a slightly rubbery lobster on odorous seaweed with absolutely no garnish for the potato is bad enough, but the unapologetically poor service really soured the evening. My brother charitably suggested the waiter was new, but the waiter was so brash and aggressive that I felt he was likely very experienced but just not at this restaurant. The recipes and wine list were amazing, the produce and seafood of good quality, the other servers friendly and attentive, and I can tell the head chef is thoughtful and earns the restaurant's good reputation. Sadly, all this was let down by the people more directly involved in our meal the other night. I hope the restaurant can become more consistent, since holidays are often a time people want to splurge and feel their money is well spent. Almost $100 a head should not feel the way this did.
Dom T.
not everything is fresh , those reviews from westchester locals , they know nothing about quality , try Arthur Ave
Phil P.
Nestled within Eastchester Fish Gourmet, Go Fish, the takeout gem, is an absolute delight. Seamlessly connected to one of Westchester's finest fish markets and seafood restaurants, it ensures an unparalleled freshness of seafood offered at remarkably affordable prices. This hidden gem within the vicinity is a culinary revelation.Among its stellar offerings, Go Fish presents one of the most delightful Poke Bowls in Westchester, accompanied by a range of other delectable options. Their rendition of fish and chips is a sheer delight, consistently impressing with its quality and taste. The affordability paired with the freshness of the seafood truly makes this spot a standout choice for seafood enthusiasts seeking a flavorful experience.
I cannot say enough good about this restaurant. It's always good, the food is exceptional, the drinks and wine are excellent and the service is extremely attentive. Oysters. Shrimp. Fish. - ALL VERY GOOD! The desserts are gourmet as well. It's our special go to place.
Jo-Ann D
Me and my boyfriend were looking for a good different seafood restaurant to eat in and seeing 4 1/2 stars for this restaurant. It is far from 4 1/2 stars. I think the best thing that I had there were my drinks and ice cream dessert. It started when we first sat down, and I was waiting for bread to be put out on the table. The waiter walked around with two bowls. One with cornbread and one with Italian bread and asked me which one I wanted. I had to ask several times because I wanted a couple of pieces of bread, which kind of embarrassed me. he truly put one piece of bread every time I asked. Lol then my shrimp cocktail were pretty small for a seafood restaurant and I like leather. The rest of the meal was bland or overpowering. From the lobster to the vegetables. We will not be returning.
Solz P.
The wide selection of fresh seafood. The restaurant has a very cozy feel. Good for kids. The service is also quick.
Andrew R.
We shared a salad. Really well made, with a light dressing that brought together all ingredients. The mains were well prepared and tasty. We didn't even have room for dessert. Our server was knowledgeable about the food and helped guide us, when we had questions. This was our first time there. It will not be our last.
Pascal L.
Took my husband here for Father's Day. I thought the ambiance would be a lot nicer but I went in blind. I made my reservation on Resy and was promptly seated. The food was absolutely delicious. I think I had branzino with capers... my daughter isn't keen on seafood (she's 3) so they improvised a meal for her. I would definitely eat from here again, just not as a fancy dinner but regular.
One of our favorite restaurants ever. My husband enjoy our date nights here. The food is high quality and the service and just spectacular.
Fresh! Great Service!
The best seafood in lower Westchester. The bar and its classic cocktails also stands out.
It's been years since I've been here and I forgot how good it was. Everything was amazing. We started with the octopus small plate. I was worried when it came out fried and not grilled, but it was so tender, so flavorful. I had the halibut over mushroom risotto and DH had the whole black bass. Portions were large, taste was amazing. Can't wait to return to try other dishes!
The food is delicious. Jessica was very attentive and had very good suggestions.
Best seafood restaurant in Westchester county. Whether appetizers, entrées, or dessert. (which is the best.) everything is delicious and consistent.
I've ordered from the fish market and eaten in their restaurant. Both were excellent. Great service in market as well as restaurant. Great seafood ! Take out and eat in . Alittle pricey but worth it. Will continue to eat in restaurant and buy fresh fish in market.
I should start by saying that I can tell this restaurant is usually good, and we almost certainly came on an off night, perhaps due to holiday absences. Every single one of our main courses was overcooked, most heartbreakingly the sole. It was a beautiful dish with a beautiful recipe, just ruined by poor execution. The slightly overcooked slightly rubbery lobster was accompanied by a plain baked potato with no seasoning, no butter, no sour cream, nothing (at least it was properly cooked) except very fragrant seaweed (hope you like the smell!). The Parmesan cod was the least overcooked and the dish we most were able to appreciate. The waiter was unfortunately not well versed in the menu, having familiarity with neither wine nor fish, and seemed to go out of his way to be rude, mocking my pronunciation of menu items and informing me (and no one else) I had done "a good job" by eating the food. (Is it because I looked Asian? because I expressed so much excitement? I have no idea why I was a target) $45 for the dry, destroyed-to-near-inedibility sole and $57 for a slightly rubbery lobster on odorous seaweed with absolutely no garnish for the potato is bad enough, but the unapologetically poor service really soured the evening. My brother charitably suggested the waiter was new, but the waiter was so brash and aggressive that I felt he was likely very experienced but just not at this restaurant. The recipes and wine list were amazing, the produce and seafood of good quality, the other servers friendly and attentive, and I can tell the head chef is thoughtful and earns the restaurant's good reputation. Sadly, all this was let down by the people more directly involved in our meal the other night. I hope the restaurant can become more consistent, since holidays are often a time people want to splurge and feel their money is well spent. Almost $100 a head should not feel the way this did.
not everything is fresh , those reviews from westchester locals , they know nothing about quality , try Arthur Ave
Nestled within Eastchester Fish Gourmet, Go Fish, the takeout gem, is an absolute delight. Seamlessly connected to one of Westchester's finest fish markets and seafood restaurants, it ensures an unparalleled freshness of seafood offered at remarkably affordable prices. This hidden gem within the vicinity is a culinary revelation.Among its stellar offerings, Go Fish presents one of the most delightful Poke Bowls in Westchester, accompanied by a range of other delectable options. Their rendition of fish and chips is a sheer delight, consistently impressing with its quality and taste. The affordability paired with the freshness of the seafood truly makes this spot a standout choice for seafood enthusiasts seeking a flavorful experience.
Restaurantji Recommends
I cannot say enough good about this restaurant. It's always good, the food is exceptional, the drinks and wine are excellent and the service is extremely attentive. Oysters. Shrimp. Fish. - ALL VERY GOOD! The desserts are gourmet as well. It's our special go to place.
Me and my boyfriend were looking for a good different seafood restaurant to eat in and seeing 4 1/2 stars for this restaurant. It is far from 4 1/2 stars. I think the best thing that I had there were my drinks and ice cream dessert. It started when we first sat down, and I was waiting for bread to be put out on the table. The waiter walked around with two bowls. One with cornbread and one with Italian bread and asked me which one I wanted. I had to ask several times because I wanted a couple of pieces of bread, which kind of embarrassed me. he truly put one piece of bread every time I asked. Lol then my shrimp cocktail were pretty small for a seafood restaurant and I like leather. The rest of the meal was bland or overpowering. From the lobster to the vegetables. We will not be returning.
The wide selection of fresh seafood. The restaurant has a very cozy feel. Good for kids. The service is also quick.
We shared a salad. Really well made, with a light dressing that brought together all ingredients. The mains were well prepared and tasty. We didn't even have room for dessert. Our server was knowledgeable about the food and helped guide us, when we had questions. This was our first time there. It will not be our last.
Took my husband here for Father's Day. I thought the ambiance would be a lot nicer but I went in blind. I made my reservation on Resy and was promptly seated. The food was absolutely delicious. I think I had branzino with capers... my daughter isn't keen on seafood (she's 3) so they improvised a meal for her. I would definitely eat from here again, just not as a fancy dinner but regular.