Went with a friend up to the 2nd floor for lunch. Thankfully weren't many people in so the atmosphere was great. Service was quick and our bartender/server kept up with us the whole time. The food was pretty good as well. I ordered a quesadilla and it was decent for sure.
Christopher Howell
Lucky, what a guy had a suggestion on the menu and we had a question about the menu completely out of the ordinary. Not only did he come through, BUT he provided the quality of service rarely seen in today service industry. Give him the respect and and recognition he deserves! A serviceman and professional through and through Mat B should be proud of the service rendered.
kristen byrns
So my daughter wanted to come here for her 21st birthday... We were sat down at 4pm and the waiter came by and dropped off the qr code for the menu... It's now 4:36pm... 2 tables came in after us and had already gotten their drinks and food order taken... My bf went and asked a girl how do we get service and she said she was actually finished working but would help us because we had been sitting here for so long... It's now 4:45 and are just now getting our drinks thanks to the nice girl who wasn't working but decided to help us anyways...
Debra Heim
Was not impressed but attending a last minute show we couldn't get a reservation anywhere so just went with it. Food was eh, service was ok. Atmosphere was dingy. Would not go back.
Ken Connor
This great old place has suffered due to Covid. Their wonderfully cheesy vinyl seats now seem to be mostly duct tape. The food is still worth the trip with lots of vegan choices and fun drinks. My favorite remains Tofu Fries and Prickly Pear Margarita.
Mildred Walker
It was late in the evening nothing else open in Schenectady at that time I hung out with friends my friend was moving to North Carolina so it was a cool place to go I ate tacosParking: It was street parking not a parking lot
Daniela Heppard
Great stop to eat when taking a scenic ride along Route 7. Food was great, lots of seating room even for larger groups, I had the Brisket Sandwich and Beans and have no complaints. It is a order at the counter and then pick the order up when the thingamajiggy buzzes. All is pretty fast and the restaurant is clean.
Dusty P.
Decided to grab a bite on a Saturday early evening after a show at Proctors. First time in a long time. Probably my last. First thing that hits you when you enter is the smell. Is it food? Is it garbage?? Is it just Schenectady? Idk. Made our way upstairs and found a booth. The place was basically empty. Do we seat ourselves? Ok...sat down anyway. Waited. Finally a very friendly server assisted us and even threw in some recommendations. Loved him and I wish I remembered his name. One problem - not very attentive. Food is spicy, we needed waters. There were probably as many staff as there were patrons so that wasn't the excuse. Food was mediocre at best. Chips and salsa/queso come with tiny little plastic cups - not enough at all. Biggest disappointment for a recovering alcoholic was a giant "NO SOBER ZONE" sign. I understand it's a bar as well as a restaurant but that's in poor taste. Just my "sober opinion". Next time we will try something different.........
B9309ZJlindat
We visited the Schenectady location and the smell of the restaurant was so bad! It smelled like urine with some kind of flower cover up. It was so disgusting. I would not recommend. The food was very bland and the service slow. Over all it was not a place I can recommend. I will not be going back.
Yuko L.
Friends took me there for lunch after the event. The food was awesome:) the can of beer cost $8!!!! Wow!
Just wow, dont eat here obviously. It's just one of thoes places thay will always exist because their whole thing is to look good so they can get single time customers. No one has ever eaten here a second time. Family members aside.
Wendy Dawkins
Best lemon pepper wings.. good taco salad.. great margaritas!!
justin shew
Morgan Sullivan is the best bartender I’ve ever had she is so kind and she is so attentive and aware she’s the definition of a perfect waitress! She deserves a raise!
Alex F
Overpriced, average burritos with a side of unimpressive drinks and sub-par service. Bombers has fallen from its days of glory.Pro tip for the wait staff: Write the order down so you don’t forget things. ?
David G.
First thing, Not impressed with anything in my visit. Went last night with business colleagues and sat upstairs. After taking a booth seat by the front windows, we waited 8-10 minutes until I got up and went to the bar to ask if there was a server for us or did we need to order at the bar? Was told he would be there shortly after cleaning off a table. The place was mostly empty. Finally got a drink order in and the margaritas were marginal at best. I will only cover my dish and the pathetic queso and guacamole appetizer. The queso was luke warm, chips ok. I didn't eat the guacamole, not a fan. I had a double protein Ancho chili chicken/pork burrito with several additional ingredients, bland. The burrito was a nice size, but impossible to pick up so I ate with plastic fork and knife. Very annoying seeing the entire staff clustered around the end of the bar with obvious locals who they paid more attention too than any present customers. I never judge a place on one visit, so the next time in town I would try again, but overall impression was mediocre drinks, mediocre food and mediocre service. Good dining all.
Went with a friend up to the 2nd floor for lunch. Thankfully weren't many people in so the atmosphere was great. Service was quick and our bartender/server kept up with us the whole time. The food was pretty good as well. I ordered a quesadilla and it was decent for sure.
Lucky, what a guy had a suggestion on the menu and we had a question about the menu completely out of the ordinary. Not only did he come through, BUT he provided the quality of service rarely seen in today service industry. Give him the respect and and recognition he deserves! A serviceman and professional through and through Mat B should be proud of the service rendered.
So my daughter wanted to come here for her 21st birthday... We were sat down at 4pm and the waiter came by and dropped off the qr code for the menu... It's now 4:36pm... 2 tables came in after us and had already gotten their drinks and food order taken... My bf went and asked a girl how do we get service and she said she was actually finished working but would help us because we had been sitting here for so long... It's now 4:45 and are just now getting our drinks thanks to the nice girl who wasn't working but decided to help us anyways...
Was not impressed but attending a last minute show we couldn't get a reservation anywhere so just went with it. Food was eh, service was ok. Atmosphere was dingy. Would not go back.
This great old place has suffered due to Covid. Their wonderfully cheesy vinyl seats now seem to be mostly duct tape. The food is still worth the trip with lots of vegan choices and fun drinks. My favorite remains Tofu Fries and Prickly Pear Margarita.
It was late in the evening nothing else open in Schenectady at that time I hung out with friends my friend was moving to North Carolina so it was a cool place to go I ate tacosParking: It was street parking not a parking lot
Great stop to eat when taking a scenic ride along Route 7. Food was great, lots of seating room even for larger groups, I had the Brisket Sandwich and Beans and have no complaints. It is a order at the counter and then pick the order up when the thingamajiggy buzzes. All is pretty fast and the restaurant is clean.
Decided to grab a bite on a Saturday early evening after a show at Proctors. First time in a long time. Probably my last. First thing that hits you when you enter is the smell. Is it food? Is it garbage?? Is it just Schenectady? Idk. Made our way upstairs and found a booth. The place was basically empty. Do we seat ourselves? Ok...sat down anyway. Waited. Finally a very friendly server assisted us and even threw in some recommendations. Loved him and I wish I remembered his name. One problem - not very attentive. Food is spicy, we needed waters. There were probably as many staff as there were patrons so that wasn't the excuse. Food was mediocre at best. Chips and salsa/queso come with tiny little plastic cups - not enough at all. Biggest disappointment for a recovering alcoholic was a giant "NO SOBER ZONE" sign. I understand it's a bar as well as a restaurant but that's in poor taste. Just my "sober opinion". Next time we will try something different.........
We visited the Schenectady location and the smell of the restaurant was so bad! It smelled like urine with some kind of flower cover up. It was so disgusting. I would not recommend. The food was very bland and the service slow. Over all it was not a place I can recommend. I will not be going back.
Friends took me there for lunch after the event. The food was awesome:) the can of beer cost $8!!!! Wow!
Restaurantji Recommends
Just wow, dont eat here obviously. It's just one of thoes places thay will always exist because their whole thing is to look good so they can get single time customers. No one has ever eaten here a second time. Family members aside.
Best lemon pepper wings.. good taco salad.. great margaritas!!
Morgan Sullivan is the best bartender I’ve ever had she is so kind and she is so attentive and aware she’s the definition of a perfect waitress! She deserves a raise!
Overpriced, average burritos with a side of unimpressive drinks and sub-par service. Bombers has fallen from its days of glory.Pro tip for the wait staff: Write the order down so you don’t forget things. ?
First thing, Not impressed with anything in my visit. Went last night with business colleagues and sat upstairs. After taking a booth seat by the front windows, we waited 8-10 minutes until I got up and went to the bar to ask if there was a server for us or did we need to order at the bar? Was told he would be there shortly after cleaning off a table. The place was mostly empty. Finally got a drink order in and the margaritas were marginal at best. I will only cover my dish and the pathetic queso and guacamole appetizer. The queso was luke warm, chips ok. I didn't eat the guacamole, not a fan. I had a double protein Ancho chili chicken/pork burrito with several additional ingredients, bland. The burrito was a nice size, but impossible to pick up so I ate with plastic fork and knife. Very annoying seeing the entire staff clustered around the end of the bar with obvious locals who they paid more attention too than any present customers. I never judge a place on one visit, so the next time in town I would try again, but overall impression was mediocre drinks, mediocre food and mediocre service. Good dining all.