“I worked with Bri for my wedding, I just got married at the Maples Estate in early September. We did a small cake for my husband and I to cut, then macarons and cupcakes. Bri was truly one of my absolute favorite vendors to work with! It was so fun and collaborative. I shared our design board and some inspiration photos we had for our wedding, and Bri took it from there! Everything was beautiful, just so cute and all of her desserts are absolutely fantastic! Bri was so good about helping with numbers and figuring out what we needed, which was perfect. She also gave was super clear instructions for what needed to be refrigerated/what we needed to do to make sure the desserts were perfect by serving time.
A few flavor shoutouts are necessary! First, Bri made us a custom fruity pebbles macaron flavor which was amazing and so fun, we love breakfast and wanted something to match that. The crème brûlée macaron is a MUST! The salted caramel cake and frosting is just wow. And a surprise combo for us, brown butter cake and creamsicle frosting is so tasty, we highly recommend!“
“This place made a very terrible day extremely better. And the fact they took me at 10pm right at close and said “take your time…” I’ll never forget it. Thank you to everyone that was working this Friday night it really made a difference!“
“I worked with Bri for my wedding, I just got married at the Maples Estate in early September. We did a small cake for my husband and I to cut, then macarons and cupcakes. Bri was truly one of my absolute favorite vendors to work with! It was so fun and collaborative. I shared our design board and some inspiration photos we had for our wedding, and Bri took it from there! Everything was beautiful, just so cute and all of her desserts are absolutely fantastic! Bri was so good about helping with numbers and figuring out what we needed, which was perfect. She also gave was super clear instructions for what needed to be refrigerated/what we needed to do to make sure the desserts were perfect by serving time. A few flavor shoutouts are necessary! First, Bri made us a custom fruity pebbles macaron flavor which was amazing and so fun, we love breakfast and wanted something to match that. The crème brûlée macaron is a MUST! The salted caramel cake and frosting is just wow. And a surprise combo for us, brown butter cake and creamsicle frosting is so tasty, we highly recommend!“