This is a hidden gem unless I'm the one who has missed out and had never been here before. We loved every second of this meal with good friends. We shared the sampler ordered the octopus and then had to go back for another bacon and peanut butter sandwich. Was amazing. We also shared a pasta and veal for dinner. Plus shared the cookie for dessert. We loved that they served it course by course for a great dining experience. The drinks were top notch. Delicious. Please visit this place. This chef is special. Truly delicious. I love that they change the menu for each season. Can't wait for summer!
avonnanette
This was a newbie for me and my husband. I was looking for a great place for brunch. Malden & Mignonette was spot on. The food and drinks were great! The menu was not huge, which is good. Everything on that menu was different. The Chef/owner, Rob Occhipinti, took the time to stop by our table to talk to us. You don't see that often. My apologies to our waiter for not remembering your name. He was busy, but on top of everything. We thoroughly enjoyed our meal and will be back!
ChristineM
This was our first time here and it absolutely will not be our last. The food is outstanding and the service was great. The sampler appetizer platter features four different delicious samples with the bacon/peanut butter, scallop, crab cake and the polenta balls. We also enjoyed the steak board which melted in your mouth and the duck ravioli which were so good. To finish the meal we ended with the chocolate chip oatmeal cookies. They were scrumptious! Can't wait to go back!
Cynthia Hole
Wheelchair accessibility: No stairs to get in the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salads, Gnocchi, M Burger with Fries, Appetizer Sampler, Crab Cakes, M&M Burger
LindaG
We've been there twice and both times it was wonderful. We'll definitely go back again. The place is warm and the food is fabulous. Very unique menu. The service is the best, Grant is the best. The owner/chef Rob is amazing.
Cheron Jackson
Great service, atmosphere, and wine prices! I gave 3 stars as I'm a bit sensitive to salt.
Atmosphere: 5
Food: 3
Service: 5
Our server was great. Drinks were made well. appetizers we a great addition recommended by our server .  halibut was cooked to perfection. Food was well seasoned. The Bundt was to die for again recommended by our server .amazing addition to the neighborhood
Danielle Bernthal
We enjoyed a delicious casual meal. The chef-owner was extremely accommodating and friendly. The menu offered a diverse range of options including flavorful veggies. We would definitely go back especially to check out the changing seasonal menus.
Atmosphere: 4
Food: 4
Service: 5
sandro
Food was all very good. Chef owner was very nice and accommodating. Overall it was a great experience. My only complaint were the olives in the martini were as Gordon Ramsey says - an absolute disgrace.
drberns
Food was all very good. Chef owner was very nice and accommodating. Overall it was a great experience. My only complaint were the olives in the martini were as Gordon Ramsey says - an absolute disgrace.
I tried the Berkshire Pork Chop and all I can say is this has to be the best pork chop I ever had. That chop was juicy and tender. Cooked just the way I wanted it. The mash potatoes ? was the best and I definitely recommend getting a side of mash. The owner definitely showed me great customer service. He recommended me the pork chops and I’m glad he did. The drinks are definitely good too. I definitely would recommend this place to friends and family. This is a very nice low key restaurant to chill and relax with your coworkers.
Atmosphere: 5
Food: 5
Service: 5
Jason Martin
Great food and service with a welcoming, family vibe. Sophisticated menu items are updated seasonally. The Sunday & Tuesday burger special is the best deal in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled BBQ Pork Chop, M Burger with Fries, Chicken and Waffles
Karla Kemp
This place is a gem. Light years ahead of Glen Cove’s usual offerings.Brilliant young Chef makes incredible food with a sophisticated flavor profile. Nice dining room, with sexy, cozy tables and excellent music.Tonight I had the short rib papperdelle which was phenomenal. The noodles were sublime, just perfect.Whatever you do, go here… NOW
Atmosphere: 5
Food: 5
Service: 5
Brian B.
I pass this place five days a week for almost 4 1/2 years and finally got my hands on their brunch menu. I got the duck hash and it was absolutely spectacular. it's the little details that really dragged me in and they were right on point, especially with the service & kind nature ... The owner greeted us with a great conversation, and a friendly tone. Little things like that build a constant clientele, and we will be returning 100% ...
George A.
I have now been here half of dozen times in my 2 years since I moved to the area, and the food is the closest you'll find to a great NYC restaurant. The chef is doing a great job, and although service is more casual, it's perfect for the regular diner. Love the funky booth seating and the murals; as a big fan of chefs, I appreciate it very much. Will probably become a weekly regular at this point as it's a very low-key feel type of place that serves up some excellent dishes.
This is a hidden gem unless I'm the one who has missed out and had never been here before. We loved every second of this meal with good friends. We shared the sampler ordered the octopus and then had to go back for another bacon and peanut butter sandwich. Was amazing. We also shared a pasta and veal for dinner. Plus shared the cookie for dessert. We loved that they served it course by course for a great dining experience. The drinks were top notch. Delicious. Please visit this place. This chef is special. Truly delicious. I love that they change the menu for each season. Can't wait for summer!
This was a newbie for me and my husband. I was looking for a great place for brunch. Malden & Mignonette was spot on. The food and drinks were great! The menu was not huge, which is good. Everything on that menu was different. The Chef/owner, Rob Occhipinti, took the time to stop by our table to talk to us. You don't see that often. My apologies to our waiter for not remembering your name. He was busy, but on top of everything. We thoroughly enjoyed our meal and will be back!
This was our first time here and it absolutely will not be our last. The food is outstanding and the service was great. The sampler appetizer platter features four different delicious samples with the bacon/peanut butter, scallop, crab cake and the polenta balls. We also enjoyed the steak board which melted in your mouth and the duck ravioli which were so good. To finish the meal we ended with the chocolate chip oatmeal cookies. They were scrumptious! Can't wait to go back!
Wheelchair accessibility: No stairs to get in the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salads, Gnocchi, M Burger with Fries, Appetizer Sampler, Crab Cakes, M&M Burger
We've been there twice and both times it was wonderful. We'll definitely go back again. The place is warm and the food is fabulous. Very unique menu. The service is the best, Grant is the best. The owner/chef Rob is amazing.
Great service, atmosphere, and wine prices! I gave 3 stars as I'm a bit sensitive to salt.
Atmosphere: 5
Food: 3
Service: 5
Our server was great. Drinks were made well. appetizers we a great addition recommended by our server .  halibut was cooked to perfection. Food was well seasoned. The Bundt was to die for again recommended by our server .amazing addition to the neighborhood
We enjoyed a delicious casual meal. The chef-owner was extremely accommodating and friendly. The menu offered a diverse range of options including flavorful veggies. We would definitely go back especially to check out the changing seasonal menus.
Atmosphere: 4
Food: 4
Service: 5
Food was all very good. Chef owner was very nice and accommodating. Overall it was a great experience. My only complaint were the olives in the martini were as Gordon Ramsey says - an absolute disgrace.
Food was all very good. Chef owner was very nice and accommodating. Overall it was a great experience. My only complaint were the olives in the martini were as Gordon Ramsey says - an absolute disgrace.
Restaurantji Recommends
I tried the Berkshire Pork Chop and all I can say is this has to be the best pork chop I ever had. That chop was juicy and tender. Cooked just the way I wanted it. The mash potatoes ? was the best and I definitely recommend getting a side of mash. The owner definitely showed me great customer service. He recommended me the pork chops and I’m glad he did. The drinks are definitely good too. I definitely would recommend this place to friends and family. This is a very nice low key restaurant to chill and relax with your coworkers.
Atmosphere: 5
Food: 5
Service: 5
Great food and service with a welcoming, family vibe. Sophisticated menu items are updated seasonally. The Sunday & Tuesday burger special is the best deal in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled BBQ Pork Chop, M Burger with Fries, Chicken and Waffles
This place is a gem. Light years ahead of Glen Cove’s usual offerings.Brilliant young Chef makes incredible food with a sophisticated flavor profile. Nice dining room, with sexy, cozy tables and excellent music.Tonight I had the short rib papperdelle which was phenomenal. The noodles were sublime, just perfect.Whatever you do, go here… NOW
Atmosphere: 5
Food: 5
Service: 5
I pass this place five days a week for almost 4 1/2 years and finally got my hands on their brunch menu. I got the duck hash and it was absolutely spectacular. it's the little details that really dragged me in and they were right on point, especially with the service & kind nature ... The owner greeted us with a great conversation, and a friendly tone. Little things like that build a constant clientele, and we will be returning 100% ...
I have now been here half of dozen times in my 2 years since I moved to the area, and the food is the closest you'll find to a great NYC restaurant. The chef is doing a great job, and although service is more casual, it's perfect for the regular diner. Love the funky booth seating and the murals; as a big fan of chefs, I appreciate it very much. Will probably become a weekly regular at this point as it's a very low-key feel type of place that serves up some excellent dishes.