The bar maid on Easter Sunday was dobpolite and professional!! She greeted me like family.I had such a great time I just had to post my experience at this fine establishment. I remember her name was Amber. Just want to say the food was incredible! Ravioli and chicken parmasan was excelent.the staff was very cheerful and friendly. Ty for a great Easter Sunday. God bless ?
Atmosphere: 5
Food: 5
Service: 5
brendan kane
Good food. Chicken parm and appetizers (fried calamari, rice balls,mozzarella sticks) all excellent. Great service. Quick and attentive.
Atmosphere: 4
Food: 5
Service: 5
Alla Nayfeld
Omg the food is always so delicious ?
Atmosphere: 5
Food: 5
Service: 5
Alivia Ashenfarb
The lunch my family and I had here was fun and enjoyable thanks to the staff and chefs. We shared two pizzas, calamari, and Gelato-- and loved every bite! The lunch time crowd was relaxed and friendly.
This restaurant is amazing, we go all time with our family, the food is great, the service is excellent, the manager Tony is always wonderful, and very polite, considerate, friendly…we highly recommend this restaurant!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coal Fired Pizza with Sausage and Onions
Best experience had 3 birthdays one night they read the notes I left on open table and they were totally prepared 5 stars all around. Service was outstanding food always incredible
R. Cohen
This is the best restaurant that i have been to on Staten Island,the pizza is great as well as the entrees,my wife ordered the pork chop dinner,best she ever had,i ordered the blackened salmon with a truffle and mushroom sauce,off the charts best i ever had as well,very nice atmosphere and the waite staff so attentive,will be back very soon!
Atmosphere: 4
Food: 5
Service: 5
lauren ventura
Best vodka pie on Staten Island!
Atmosphere: 5
Food: 5
Service: 5
Robert D'Addario
Attentive bartender. Very accommodating wait staff. Good food, nice portions at a fair price. Worth the visit!
Went in October for my birthday. Always had a great experience with the pizza and did not feel like going to city. Ordered mussels and fried calamari. Chicken scarpariello and the scallop special. Well now I know why most of the patrons in the restaurant had pizza. The mussels were flavorless we asked for white. The calamari undercooked. My scallops had to go back they were inediblly salty. Now to be fair manager brought out a plain order but we’re still salty as cooked in salted butter. My husbands scarpariello. He wouldn’t eat it and he was too embarrassed to send it back. The chicken seem to be steamed and the sausage as well.And it was broccoli rabe and cheese sausage. Steamed. He was afraid of getting sick. The service was lousy. Had to ask for butter. Had to ask for bread had to ask for water. To be fair the owner or manager, or however, was very accommodating, but we did not want to complain about too many things. The scallops were the big thing I guess when you go to a pizzeria, you should order pizza. Did not even stay for coffee. My husband refused to even take his Scarpelli home for the dog, fearing the dog would get sick. I have always had a positive experience here but then again, I have always only had pizza I guess I should have gone to the city as my birthday dinner really stunk
Atmosphere: 3
Food: 2
Service: 2
Recommended dishes: Pizza Margherita
ronald rainero
I usually grab a salad and margarita at the bar and I must say the tenders are the full package. Switching channels serving food,Communication and mixing drinks. Amber is the quintacentral bartender and host. Hopefully they get some real lime juice for their margaritas......Dietary restrictions: Gluten free options were recommended by Amber
Atmosphere: 5
Food: 5
Service: 5
ronald r
I love a quick meal at the bar on a Saturday night with 2 wonderful bar tenders especially Amber. The only room for improvement would be a high quality lime juice to mix with the tequila for a great Margarita. Could you stock Natalie's fresh squeeze lime juce.
A S
Everything that I've ordered has been very good. Vodka pie is excellent.
Atmosphere: 4
Food: 4
Service: 5
Michael VanHorn
5 stars for sure! Pizza is fantastic, thin, airy, crispy crust, delicious sauce, coal fired and you can tell! Many other menu items to choose from as well.
Very good.
Atmosphere: 4
Food: 4
Service: 5
The bar maid on Easter Sunday was dobpolite and professional!! She greeted me like family.I had such a great time I just had to post my experience at this fine establishment. I remember her name was Amber. Just want to say the food was incredible! Ravioli and chicken parmasan was excelent.the staff was very cheerful and friendly. Ty for a great Easter Sunday. God bless ?
Atmosphere: 5
Food: 5
Service: 5
Good food. Chicken parm and appetizers (fried calamari, rice balls,mozzarella sticks) all excellent. Great service. Quick and attentive.
Atmosphere: 4
Food: 5
Service: 5
Omg the food is always so delicious ?
Atmosphere: 5
Food: 5
Service: 5
The lunch my family and I had here was fun and enjoyable thanks to the staff and chefs. We shared two pizzas, calamari, and Gelato-- and loved every bite! The lunch time crowd was relaxed and friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Margherita, Fried Calamari
This restaurant is amazing, we go all time with our family, the food is great, the service is excellent, the manager Tony is always wonderful, and very polite, considerate, friendly…we highly recommend this restaurant!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coal Fired Pizza with Sausage and Onions
Best experience had 3 birthdays one night they read the notes I left on open table and they were totally prepared 5 stars all around. Service was outstanding food always incredible
This is the best restaurant that i have been to on Staten Island,the pizza is great as well as the entrees,my wife ordered the pork chop dinner,best she ever had,i ordered the blackened salmon with a truffle and mushroom sauce,off the charts best i ever had as well,very nice atmosphere and the waite staff so attentive,will be back very soon!
Atmosphere: 4
Food: 5
Service: 5
Best vodka pie on Staten Island!
Atmosphere: 5
Food: 5
Service: 5
Attentive bartender. Very accommodating wait staff. Good food, nice portions at a fair price. Worth the visit!
Atmosphere: 4
Food: 3
Service: 4
Restaurantji Recommends
Went in October for my birthday. Always had a great experience with the pizza and did not feel like going to city. Ordered mussels and fried calamari. Chicken scarpariello and the scallop special. Well now I know why most of the patrons in the restaurant had pizza. The mussels were flavorless we asked for white. The calamari undercooked. My scallops had to go back they were inediblly salty. Now to be fair manager brought out a plain order but we’re still salty as cooked in salted butter. My husbands scarpariello. He wouldn’t eat it and he was too embarrassed to send it back. The chicken seem to be steamed and the sausage as well.And it was broccoli rabe and cheese sausage. Steamed. He was afraid of getting sick. The service was lousy. Had to ask for butter. Had to ask for bread had to ask for water. To be fair the owner or manager, or however, was very accommodating, but we did not want to complain about too many things. The scallops were the big thing I guess when you go to a pizzeria, you should order pizza. Did not even stay for coffee. My husband refused to even take his Scarpelli home for the dog, fearing the dog would get sick. I have always had a positive experience here but then again, I have always only had pizza I guess I should have gone to the city as my birthday dinner really stunk
Atmosphere: 3
Food: 2
Service: 2
Recommended dishes: Pizza Margherita
I usually grab a salad and margarita at the bar and I must say the tenders are the full package. Switching channels serving food,Communication and mixing drinks. Amber is the quintacentral bartender and host. Hopefully they get some real lime juice for their margaritas......Dietary restrictions: Gluten free options were recommended by Amber
Atmosphere: 5
Food: 5
Service: 5
I love a quick meal at the bar on a Saturday night with 2 wonderful bar tenders especially Amber. The only room for improvement would be a high quality lime juice to mix with the tequila for a great Margarita. Could you stock Natalie's fresh squeeze lime juce.
Everything that I've ordered has been very good. Vodka pie is excellent.
Atmosphere: 4
Food: 4
Service: 5
5 stars for sure! Pizza is fantastic, thin, airy, crispy crust, delicious sauce, coal fired and you can tell! Many other menu items to choose from as well.
Atmosphere: 5
Food: 5
Service: 5