Customers` Favorites
Customers` Favorites
“Key factor for business is to have a innovative successful owner that knows how to deliver a smile with quality service, you will always feel welcomed as if they've missed you, amazing, Food is a restaurant quality, take away or stay in is super fast, always hot, never cold, never say know on mix and match, always surprise you with either a discount or present, clean and organized for such a unique food joint.. Thank you for being there for us ❤️, will always shop there, my favorite dishes, shrimp Lowman and house specials and hibachi rice .. Deeelicious..“
Customers` Favorites
“This was my first time dining in at the Iron Chef location in Central Valley. I was happy to see that this location was aesthetically much nicer than their sister location in Newburgh. The hibachi service and the food were good. The lady who was tending to our table did forget the bar drink that we ordered as well as our hibachi table mates, so that was the only negative take away really. Overall, a good experience and will likely be coming back.“
Customers` Favorites
“Had a bento box and house special lo mein. The place looks small and quaint from the outside. But inside is clean. Friendly staff. We walked in at 8:10pm after a long drive from Toronto and it was no problem. Food was quick, but fresh. Bento box chicken teriyaki was a really good portion. Lots of veggies and chicken. Staff was very friendly. Can't go wrong.“
Customers` Favorites
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“I'm an avid sushi lover and always like trying new places. This was my first time at MoCA. The ambience and decor were nice. I love the design of the seating area and bar. Booths were super spacious and comfortable. My husband and I ordered 2 appetizers (Mini Rolls and Indian Pancakes) and 2 specialty rolls (American Dream Roll and Baja Roll). Everything was delicious, just wish the rolls were a little bigger. Definitely on the smaller side compared to tons of other sushi restaurants I've been too. Honestly, we were still hungry after that. So order more than you think. We were going to order the Mille (Green Tea) Crêpe Cake but they ran out for the night. Looked really promising though. For cocktails I first ordered a margarita and I feel bad saying this but, it was one of the worst margaritas I've ever had and my husband agreed. It didn't taste anything like a margarita, and it was sour and just weird. However, the waitress was nice enough to switch out my drink and I ended up ordering a Jalapeño Mango Martini instead, which was delicious. Overall everything was good just wish the sushi had a bigger serving.“