Wonderful experience from start to finish. I was waited on right away and offered a menu. I requested a substitution on one of the ingredients my meal contained and was offered several other options for veggies. The food was prepared to go and in a way that it would stay contained to transport. Food was hot and fresh. The yuca fries were seasoned perfectly and the Inca quinoa bowl was amazingly delicious. All the flavors of the vegetables, beans, quinoa, and greens went together perfectly.
Beth Jacobs Schwartz
The food was amazing and the owner is so nice! Great experience!
Michelle Denney
The food was so good and tasted very fresh. Service was great as well.
Angela Montgomery
Great food! Music is a little loud but the service was friendly. The food is made to order so call ahead if you are in a rush.
Deanna Seger Golem-Imlay
Great food and friendly service. We ordered food to go- very flavorful empanadas and steak and chicken- sauces with incredible taste along with the rice.
Anthony A.
I spilled the sauce all on the table but kept dipping my food in it because it's so good!! During covid no less! The dude is working all alone so be patient, it's worth it.
Jeff Grossi
Wow! This place should not be slept on. My first impression was through the Chicha; MAKE SURE YOU GET IT. Who knew such a good flavor could come from corn?I also got the Andean chicken sandwich, there is literally nothing i would change about it. Easy 5 stars.
Kate L.
I will be back here again and again. I want to try everything on the menu based on today's experience. The lomo saltado was one of the most flavorful dishes I've ever tried. I'm that person to load salt and pepper on everything and no need here. The chicha morada was similar to a sangria without the alcohol. It was very refreshing. Try this place, you won't regret it!
Peyton O'Hara
Had a great meal here! Owner was very friendly and could tell he has a lot of passion for what he cooks. Will definitely be coming back soon.
Justin P
Hands down one of the best places I have eaten in Dayton. I really really enjoy the delicious bold flavors, and how everything looks like it was prepared with great care. The empanadas are fantastic as the dough is perfectly crunchy on the outside and soft on the inside, with a juicy meat filling. The saltado and anticuchos are my other favorite as there is really good char on meat & veggies, saltiness, and well developed flavor. Will come back as much as possible!
Really good fits that will fill you up! They have a short menu, but everything seems delicious. I order Pam Con Chicharrón and my son pan con pollo. We also have Yucca frita all was delicious!
Kelli Cardoso
Amazing little gem! We were in town for a short weekend trip and looked for a place to take my daughter for her birthday. So so glad we chose this place. The owner and his wife did everything. We tried several different dishes and each one was delicious. He surprised us with a birthday churros desert. Delicious, quaint, kind are just a few words to describe this place. Give Fino Sur a try, you won't be disappointed!
Catherine G.
Once I walked through the door I had died and gone to heaven. The aroma of the food in the kitchen had me salivating. It was one of those moments when you hope your food tastes as good as the smells around you... AND IT WAS! I got takeout for my husband and I. He ordered Pollo Saltado and I ordered Inca Bowl adding Chicken. Neither of us have had Peruvian before and we will definitely be coming back. He is excited to try the Inca Bowl and I'm excited to get the IncaBowl again. Guessing the sauce that you didn't see but certainly tasted was vinegar based but not over powering, added the right zing. Chicken was tender and the chimichurri sauce had bite. Writing about is me drool.
Paul N.
We went for my wife's bday and it was a wonderful experience! The owner and workers are friendly and attentive. We tried a bit of everything- Beef Empanadas, Chicha Morada, Chicken Empanadas, Lomo Saltado, Papa Rellena, Andes Chicken Sandwich, etc. There was not one bit we didn't enjoy! Next time you want to go out and go local, try this place out!
M B.
Awesome sandwiches - I chose the pork and sweet potato fries. The chili dipping sauce had a small bite of heat at the very end and I was digging out every last drop around the bottom and sides. The pickled onions provided a bit of balance - sweet / acid - And the bun wasn't just all bread. Nice crust - and the helping of pork fell out a bit leaving small snacks to finish with the remaining onions and - oh, almost forgot I can dip those in the sauce as well.
Wonderful experience from start to finish. I was waited on right away and offered a menu. I requested a substitution on one of the ingredients my meal contained and was offered several other options for veggies. The food was prepared to go and in a way that it would stay contained to transport. Food was hot and fresh. The yuca fries were seasoned perfectly and the Inca quinoa bowl was amazingly delicious. All the flavors of the vegetables, beans, quinoa, and greens went together perfectly.
The food was amazing and the owner is so nice! Great experience!
The food was so good and tasted very fresh. Service was great as well.
Great food! Music is a little loud but the service was friendly. The food is made to order so call ahead if you are in a rush.
Great food and friendly service. We ordered food to go- very flavorful empanadas and steak and chicken- sauces with incredible taste along with the rice.
I spilled the sauce all on the table but kept dipping my food in it because it's so good!! During covid no less! The dude is working all alone so be patient, it's worth it.
Wow! This place should not be slept on. My first impression was through the Chicha; MAKE SURE YOU GET IT. Who knew such a good flavor could come from corn?I also got the Andean chicken sandwich, there is literally nothing i would change about it. Easy 5 stars.
I will be back here again and again. I want to try everything on the menu based on today's experience. The lomo saltado was one of the most flavorful dishes I've ever tried. I'm that person to load salt and pepper on everything and no need here. The chicha morada was similar to a sangria without the alcohol. It was very refreshing. Try this place, you won't regret it!
Had a great meal here! Owner was very friendly and could tell he has a lot of passion for what he cooks. Will definitely be coming back soon.
Hands down one of the best places I have eaten in Dayton. I really really enjoy the delicious bold flavors, and how everything looks like it was prepared with great care. The empanadas are fantastic as the dough is perfectly crunchy on the outside and soft on the inside, with a juicy meat filling. The saltado and anticuchos are my other favorite as there is really good char on meat & veggies, saltiness, and well developed flavor. Will come back as much as possible!
Restaurantji Recommends
Really good fits that will fill you up! They have a short menu, but everything seems delicious. I order Pam Con Chicharrón and my son pan con pollo. We also have Yucca frita all was delicious!
Amazing little gem! We were in town for a short weekend trip and looked for a place to take my daughter for her birthday. So so glad we chose this place. The owner and his wife did everything. We tried several different dishes and each one was delicious. He surprised us with a birthday churros desert. Delicious, quaint, kind are just a few words to describe this place. Give Fino Sur a try, you won't be disappointed!
Once I walked through the door I had died and gone to heaven. The aroma of the food in the kitchen had me salivating. It was one of those moments when you hope your food tastes as good as the smells around you... AND IT WAS! I got takeout for my husband and I. He ordered Pollo Saltado and I ordered Inca Bowl adding Chicken. Neither of us have had Peruvian before and we will definitely be coming back. He is excited to try the Inca Bowl and I'm excited to get the IncaBowl again. Guessing the sauce that you didn't see but certainly tasted was vinegar based but not over powering, added the right zing. Chicken was tender and the chimichurri sauce had bite. Writing about is me drool.
We went for my wife's bday and it was a wonderful experience! The owner and workers are friendly and attentive. We tried a bit of everything- Beef Empanadas, Chicha Morada, Chicken Empanadas, Lomo Saltado, Papa Rellena, Andes Chicken Sandwich, etc. There was not one bit we didn't enjoy! Next time you want to go out and go local, try this place out!
Awesome sandwiches - I chose the pork and sweet potato fries. The chili dipping sauce had a small bite of heat at the very end and I was digging out every last drop around the bottom and sides. The pickled onions provided a bit of balance - sweet / acid - And the bun wasn't just all bread. Nice crust - and the helping of pork fell out a bit leaving small snacks to finish with the remaining onions and - oh, almost forgot I can dip those in the sauce as well.